d'italiane - Paradigm Mall

Whole ciabatta bread, stuffed with cheese, olive tapenade & baked.

Mixed homemade slices of bread, served with olive oil & balsamic vinegar.

Tomatoes, olives, capers & parmesan cheese on toasted homemade Panini. (3pcs)

Pure butter with minced garlic & herbs on toasted homemade Panini bread.

Sautéed fresh button mushroom with garlic butter, served with homemade ciabatta bread slices.

Deep fried straight cut fries served with mesclun mix & garlic aioli.

Mozzarella & cheedar cheese sandwiched between crumbed homemade Panini bread, deepfried & served with Roma tomato sauce.

Half a dozen New Zealand half-shell mussel, marinated in herb pesto topped with mozzarella cheese & baked to perfection.

Flavourfully infused with garlic, briny clams, white wine & a dash of fresh chili.

Sea-fresh calamari ring, buttered, deep-fried & served with garlic aioli.

Homemade meatballs, cooked in rich tomato sauce with capsicum & fresh sweet basil , topped with Parmesan cheese & served with ciabatta bread slices.

An Italian classic starter of mushroom cream, salmon dill, tomato salsa & chicken avocad0 on toasted baguette, topped with Parmesan cheese.

Sautéed prawn in garlic, celery, black olives, cherry tomatoes, chili & spring onions in garlic buttered ciabatta bread.

Garlic buttered crusted Panini topped with smoked salmon, mesclun salad mix, hard-boiled egg, drizzled with mustard aioli.

Mix mushroom in porcini broth cream reduction, served with a slice of homemade rustic bread.

Prawn, calamari, fish fillet, mussel, flower crab, clams in tomato-seafood reduction infused with a hint of saffron, served with a slice of homemade rustic bread.

Asari clams with carrot, leek, celery in light tomato or cream broth reduction, served with a slice of homemade rustic bread.

Italian chicken sausage, potato & fresh baby spinach in light Roma tomato herbs broth, served with a slice of homemade rustic bread.

Omni vegan meatballs, mixed vegetables of carrot, zucchini, eggplant, broccoli, capsicum, oyster mushroom, cannellini bean & herbs broth in light tomato, served with a slice of homemade rustic bread.

Omni meatloaf & Mediterranean vegetables with fresh baby spinach in cream reduction, served with a slice of homemade rustic bread.

Prawn, calamari & fish fillet in seafood cream reduction, served with a slice of homemade rustic bread.

Smoked chicken, potato purée, baby spinach & celery in cream reduction, served in homemade sourdough bowl, topped with parmesan cheese & parsley.

Roma tomato & pumpkin purée in our special broth, finished with a dash of cream, served with a slice of homemade rustic bread.

Mesclun salad, tomato slices & capsicum tossed in our homemade balsamic herbs dressing & served with battered calamari ring.

Hearty fresh tomato slices with fresh mozzarella cheese, fresh basil & kalamata olives, served with our homemade balsamic herb dressing.

Grilled chicken strips in mustard cream, topped on mesclun mix, peach, grapes & pine nuts, drizzled with homemade balsamic herbs dressing.

Marinated grilled chicken breast with diced mango, Spanish onion ring, cherry tomatoes, capsicum & mesclun rucola mix, tossed in mango mustard dressing.

Peach cubes, mixed salad, cherry tomato, capsicum & corn kernel tossed in homemade balsamic herb dressing, topped with poached egg.

Peppered salmon cubes, young boiled potato, French bean, cherry tomato, rucola, spinach & black olives tossed in our homemade sundried pesto dressing.

Mixed mesclun salad with orange, tomato, capsicum & grilled smoked duck breast tossed in our homemade raspberry dressing topped with spiced walnut and dried cranberry.

Chargrilled supreme chicken, pineapple, baby spinach, mesclun mixed, rucola, cherry tomatoes, Spanish onion ring & capsicum, tossed in our homemade spicy fire-roasted pineapple vinaigrette dressing.

Bitesize sourdough garlic bread, diced tomatoes, cherry tomatoes, basil, red onion, black olives, cucumber, fresh baby spinach & fresh mozzarella cheese served with balsamic herb dressing.

Fresh mix salad with bell peppers, avocado black olives, cherry tomato, Spanish onion rings tossed in our homemade balsamic herb dressing, topped with grilled prawns & feta cheese.

Fresh mixed mushrooms & asparagus slow-cooked with Italian Arborio rice in porcini mushroom stock, finished with a dash of cream topped with pine nuts & Parmesan cheese.

Prawn, clams, mussel & white fish fillet, slow-cooked with Italian Arborio rice with a dash of Roma tomato sauce topped with Parmesan cheese.

Combination of smoked & grilled chicken, slow-cooked with Italian Arborio rice, finished with a dash of cream topped with Parmesan cheese.

Sautéed beef bacon,slow-cooked with Italian Arborio rice, finished with a dash of cream, topped with Parmesan cheese.

Roasted pumpkin purée slow-cooked with Italian Arborio rice, finished with a dash of cream, topped with lemon butter tiger prawn, seared scallops & Parmesan cheese.

Fresh pea & basil slow-cooked with Italian Arborio rice in pesto cream, topped with diced avocado, pine nuts & Parmesan cheese.

Smoked salmon & Roma tomato sauce slow-cooked with Italian Arborio rice, topped with grilled peppered salmon cubes.

Omni meatloaf slow-cooked with saffron infused Italian Arborio rice and fresh sweet basil, topped omni meatballs pine nuts & Parmesan cheese.

Asparagus, carrot, zucchini, pumpkin & pea slow-cooked with saffron infused Arborio rice topped with Parmesan cheese & pine nuts

Lamb chorizo with bell pepper slow-cooked in saffron-infused Arborio rice, topped with grilled premium New Zealand lamb cutlets.

Prawn, calamari, clams, mussel & whitefish fillet, slow-cooked in Italian Arborio rice with saffron-infused seafood stock, topped with cherry tomatoes & arugula.

Saffron-infused Italian arborio rice slow-cooked with capsicum, beef chorizo & grain-fed Australian striploin strips, topped with grilled tiger prawns, served with beef brown sauce.

Fresh wild mushroom mix with crusted herbs in garlic & olive oil.

Roasted vegetables of pumpkin, carrot, capsicum, zucchini, aubergine, shallot with vegan meatloaf & gnocchi in garlic pesto olive oil.

Roasted vegetables of pumpkin, carrot, capsicum, zucchini, aubergine & shallot in garlic & olive oil, topped with crispy sage.

Fresh sea tiger prawn with mushroom, herbs & garlic in olive oil.

Asari clams, broccoli, cherry tomatoes with herbs & garlic in white wine sauce.

US scallop, rucola, herbs & garlic in olive oil.

Fresh flower crab, crusted herbs, cherry tomato & garlic in olive oil.

Smoked salmon, cherry & sundried tomatoes, celery with herbs & garlic in olive oil, served with romaine leaves.

Smoked beef brisket, herbs, with dash of chili flakes & garlic in olive oil.

Sautéed homemade chorizo with fresh red chili, basil, crusted herbs & garlic in olive oil.

Basil & cherry tomato in pesto sauce, topped with premium marinated grilled chicken.

Marinated NZ lamb with lemon rind, sliced black olives, sundried tomato, herbs & garlic in white wine & olive oil.

Prawn, calamari, whitefish fillet, clams, mussel, herbs & garlic in olive oil.

Smoked duck breast with wild mushroom, herbs & garlic in olive oil.

Squid ink pasta, crusted herbs with prawn, tomato & garlic in white wine pesto olive oil.

Mixed vegetables of pumpkin, carrot, capsicum, zucchini, aubergine & shallot with your choice of sauce.

Prawn, calamari, white fish fillet, clams, mussel, with herbs & garlic in rich napolitan sauce.

Tiger prawns with herbs & garlic in rich spicy napolitana sauce

Norwegian smoked salmon with crusted herbs in cream reduction, topped with grilled peppered salmon cubes.

Choice of beef, chicken, vegan meatball or plain mix wild mushroom with crusted herbs & garlic cream reduction.

Pistachio nuts, fresh baby spinach in pumpkin cream reduction, topped with roasted pumpkin, crispy sage & parmesan cheese.

Mixed vegetables of pumpkin, carrot, capsicum, zucchini, aubergine & shallot with your choice of sauce.

Rigatoni pasta with pistachio nuts & fresh baby spinach in pumpkin purée cream reduction, topped with sautéed garlic-herbs tiger prawns.

Marinated minced chicken, stuffed in pasta pockets in cream reduction

Pumpkin purée & ricotta cheese stuffed in pasta pockets with pumpkin cream sauce, topped with pine nuts & dash of parmesan cheese.

Prawn, scallops, white fish fillet, minced & stuffed in pasta pockets.

Smoked salmon stuffed in pasta pocket, cooked in Napolitana sauce, finished with a dash of cream.

Layered pasta sheet with minced chicken, bechamel and cheese, stuffed in rustic bread bowl & baked to perfection

Marinated wild mushroom layered on pasta sheets, bechamel, cheese & baked to perfection, served with mushroom gravy.

Lamb & spinach mixture stuffed in tube pasta, topped with tomato sauce & mozzarella cheese, baked to perfection.

Layered pasta sheet with meat ragu, bechamel, cheese & baked to perfection.

Grilled boneless chicken thigh, with king prawn, topped egg, drizzled with inhouse shallot brown sauce, served with roasted potatoes & garlic buttered seasonal vegetables

Grilled half spring chicken, in bed with mushroom risotto, served with roasted potatoes, seasonal vegetables & mushroom brown sauce.

Fresh cut chicken thigh, marinated in balsamic sauce, grilled to perfection, served with roasted potatoes & garlic buttered seasonal vegetables

Grilled marinated supreme chicken grilled, topped with pimento cream sauce, served with roasted potato & garlic buttered seasonal vegetables

Marinated chicken thigh grilled & glazed with spicy mango chutney, served with mashed potato & garlic buttered seasonal vegetables.

Fresh cut chicken thigh, marinated in hickory smoked BBQ sauce, grilled to perfection, served with roasted potatoes & garlic buttered seasonal vegetables.

Premium NZ lamb cutlets marinated & coated with pesto-mint paste, broiled to your liking, served with mashed potato & garlic buttered seasonal vegetables

Premium NZ graded lamb shank, braised to perfection, served with mashed potato & garlic buttered seasonal vegetables.

Premium NZ lamb shoulder, marinated with crusted herbs, grilled & caramelized in espresso BBQ sauce, served with roasted potatoes & garlic buttered seasonal vegetables

Premium NZ lamb cutlets marinated, chargrilled, topped with smoked garlic lamb au-jus, served with roasted potatoes & garlic buttered seasonal vegetables

Premium NZ lamb shoulder, marinated with crusted herbs, grilled & caramelized in pomegranate sauce, served with roasted potatoes & garlic buttered seasonal vegetables.

Australian grain-fed striploin, stuffed with mozzarella cheese & beef brisket, served with sautéed mushrooms & roasted potatoes, topped with beef brown sauce.

Braised ribs in Italian crusted herbs, infused with Philadelphia BBQ sauce, topped on milky mashed potato, served with corn on the cob & garlic-buttered vegetables.

Australian air-flown grain-fed beef tenderloin, marinated in Italian herbs, chargrilled, served with portobello mushroom, sautéed garlic broccoli, mashed potato in red wine reduction.

Australian grain-fed chilled ribeye, marinated in oil & herbs, chargrilled, served with garlic buttered seasonal vegetables, corn on the cob, roasted potatoes & beef brown sauce.

Australian grain-fed chilled striploin, marinated in oil & herbs, chargrilled, served with corn on the cob, roasted rosemary potatoes, garlic-buttered seasonal vegetables & beef brown sauce.

Premium Australian grain-fed ribeye, marinated in oil and Italian herbs, chargrilled, garlic-buttered seasonal vegetables & mashed potato topped with creamy mushroom blue cheese sauce.

Grilled Australian grain-fed chilled T-bone,marinated in oil & herbs, chargrilled, topped with pepper sauce, served with roasted potatoes, corn on the cob & garlic-buttered vegetables.

Grilled Australian grain-fed chilled T-bone, marinated garlic pepper herbs, chargrilled, topped with Provencal butter, battered onion ring, served with roasted rosemary potatoes, corn on the cob & garlic-buttered vegetables.

Norwegian salmon fillet surrounded by cream cheese & spinach mixture, encased in fluffy and light puff pastry, baked to perfection, served with lemon dill cream sauce.

Grilled salmon fillet, stuffed with aubergine, prawn & cheese, topped with lemon double cream cheese, served with creamed spinach & boiled potato.

Marinated Norwegian salmon fillet, grilled & glazed with honey garlic sauce, served with mashed potato, garlic buttered seasonal vegetables & grilled asparagus

A combination of fresh tiger prawns, peppered salmon trout, fried calamari rings, half-shell mussels & scallops with house mesclun salad mix.

Seared fillet salmon with Italian herbs, topped with lemon vinaigrette, fresh-cut asparagus, served with roasted potatoes & mesclun mix salad.

Pan grilled salmon fillet, served with roasted potato & creamed spinach, topped with caramelized shallot sauce.

Pan grilled salmon fillet with Italian herbs, topped with white wine cream reduction, served with roasted potatoes & garlic buttered seasonal vegetables.

Seared sea bass fillet with Italian herbs, pangrilled to perfection, topped with saffron capsicum sauce, mashed potato & mesclun salad.

Pan grilled sea bass fillet with seared scallops, topped with orange-white wine seafood reduction, served with rosemary potato & garlic buttered seasonal vegetables.

Grilled sea bass & fresh tiger prawn with crusted herbs, served with mashed potato, garlic buttered seasonal vegetables & topped with mushroom shallot sauce

Red snapper fillet battered & deep-fried served with straight cut fries, homemade lemon aioli & side salad.

Canadian white cod fillet marinated & broiled to perfection, topped with white wine tomato basil sauce, served with boiled potatoes & sautéed spinach.

Pan grilled cod infused with lemon sauce & crusted herbs, served with mashed potato & creamed spinach.

Seared crusted herbs cod, topped with lemon butter capers cream sauce, with crusted herbs, served with mash potato & garlic buttered seasonal vegetables.

Grilled chicken, ripened mango, fresh-cut chili & mozzarella cheese on Roma tomato sauce

Chicken delight, beef pepperoni, beef bacon, onion, black olives, chicken chorizo, button mushroom, capsicum, fresh mozzarella, basil, pineapple, cherry tomato & mozzarella cheese on Roma tomato sauce.

Chicken sausage, beef pepperoni, beef bacon, mushroom slice, capsicum , basil & mozzarella cheese on Roma tomato sauce.

Wild mushroom mixed with mozzarella cheese & white sauce.

Tiger prawn, cherry tomato, black olives, basil, pineapple & mozzarella cheese on spicy marinara sauce.

Your choice of protein, pineapple & mozzarella cheese on Roma tomato sauce.

Chopped sausage, button mushroom, green peas, capsicum & mozzarella cheese on Roma tomato sauce

Slow-cooked beef , caramelized onion, basil & mozzarella cheese on Roma tomato sauce

Tomato slices, basil & mozzarella cheese on Roma tomato sauce.

Choice of chicken, beef or plant-based meat loaf, capsicum, and mozzarella cheese on Roma tomato sauce & finished with brown sauce.

Grilled mixed vegetables of carrot, capsicum, zucchini, aubergine & onion on Roma tomato sauce

Sautéed tiger prawn, black truffle, pineapple, basil, mozzarella cheese, special seafood alfredo sauce on charcoal sourdough

Fresh Norwegian salmon, grilled with pepper-crusted herbs, on Roma tomato sauce and topped with homemade fresh mozzarella & basil leaves

Beef bacon, onion, capers, button mushroom & mozzarella cheese on Roma tomato sauce

Omni meatloaf, Omni meatballs and Omni minced, capsicum, mushrooms, black olives, basil & mozzarella cheese on Roma tomato sauce.

Omni meatballs, capsicum, mushrooms & mozzarella cheese on Roma tomato sauce.

Beef pepperoni, bell pepper, button mushroom, anchovies & mozzarella cheese on Roma tomato sauce

Quartered formation pizza of beef pepperoni, tuna & onion, smoked turkey & pineapple, button mushroom & mozzarella cheese on Roma tomato sauce.

Prawn, white fish fillet, calamari, mussel & mozzarella cheese on white sauce.

Smoked duck slices, button mushroom, garlic slices, spring onion & mozzarella cheese on Roma tomato sauce.

Peppered diced fresh salmon, pineapple & mozzarella cheese on spicy fire-roasted pineapple sauce.

Homemade chicken patties, with marinara sauce, Mozzarella cheese tomato slice & lettuce, served with fries.

Layer of vegetarian meat patty & Omni meatloaf with tomato slices, lettuce, sliced cheddar & spicy fire roasted pineapple sauce on your choice of bread, served with fries

Your choice of protein, Roma tomato sauce, mixed mozzarella& cheddar cheese sandwich into focaccia bread, served with fries.

Grilled eggplant, bell peppers, zucchinis, carrots, onion ring, cheddar cheese with mayonnaise served with fries.

Slow-cooked beef, caramelized onions, mozzarella cheese, tomato slice & lettuce with honey mustard sauce, served with fries.

Omni meatloaf, tomato slice, lettuce, cheddar cheese & honey mustard sauce on your choice of bread, served with fries.

Roasted Australian beef, caramelized onions, cheddar cheese, tomato slice & lettuce with honey mustard sauce, served with fries.

Fresh apple and blueberry with butter & cinnamon crumbles, served with homemade Madagascar vanilla gelato.

Biscuit crumbs, caramelized sweet-scented cinnamon apples, salted caramel, creamy cheesecake & vanilla cream topped with toasted walnuts.

Pan-grilled bananas with dark rum, topped with butter caramel sauce, pine nuts & cream, served with Madagascar Vanilla gelato

Premium vanilla waffle topped with vanilla gelato, blueberry compote & homemade Madagascar vanilla gelato.

A sumptuous dessert rich with fresh dark cherries, infused with kirsch chocolate sponge & cream, topped with Belgium chocolate shavings.

Creamy white cake, layers of lemon sponge , raspberry buttercream & fresh raspberries, coated with a tangy yet sweet lemon vanilla cream.

Premium japanese matcha egg cream reduction, red bean compote encapsulated in matcha genoise sponge, fresh cream, green tea chocolate flakes & served with more fresh cream on base.

A carefully baked soft-centered dessert made from Belgium chocolate served with homemade Madagascar vanilla gelato.

Premium belgium chocolate sponge, orange chocolate mousse, chunchy chcocolate croquantine encupsulate with orange chocolate rocher.

An old-world favorite walnut pudding, topped with lemon butter caramel sauce served with homemade vanilla gelato.

Homemade mascarpone, espresso, & liquor-soaked sponge finger served in an almond tuile dusted with chocolate powder

Signature dessert inter-layered with quality chocolate and with a zabaglione center, topped with fresh slices of bananas, premium Belgium chocolate sauce, fresh cream & a scoop of homemade Madagascar vanilla gelato

Masala wine, egg and cream reduction, encapsulated in dark chocolate sponge, fresh cream,dusted with chocolate powder and more fresh cream on base.

Peanut butter, caramelized banana & chocolate cookie crumble topped on Italian pizza dough with a dash of fresh cream.

A shot of espresso & Baileys, topped with a glassful of steamed milk and a tiny mass of milk froth.

Double shot of espresso thinned with hot water.

A shot of espresso topped with a glassful of steamed milk and a tiny mass of milk froth.

Made with one third espresso, one third hot milk & one third milk froth made from steaming the milk to create a smooth mass of tiny bubbles.