D'Punjabi'S - Persiaran Apec Cyberjaya

(Punjabi Tea,Mix Veg Pakora & Bread Pakora)

Served with pickle and potato curry/chickpea curry.

Served with pickle and palin curd.

Served with pickle and palin curd.

Mixed aloo, gobhi, onion, green chili and paneer.

Onion, tomato, green chili, mushroom, coriander.

Two egg omelette.

Mixed vegetables like carrots, beans, potatoes, cauliflower and peas mixed with aromatic spices, shaped around skewers cooked in tandoor.

Cottage cheese cubes marinated in spices and grilled in a tandoor.

Cottage cheese cubes marinated with achari masala and cooked in tandoor.

Mushrooms marinated with tandoori spices and cooked in tandoor.

Cottage cheese cubes grilled with dried femugreek leaves marinade.

Cauliflower florets marinated in a variety of spices and grilled on a tandoor.

Boiled white chickpea tossed with chopped onion, tomato, green chilies and lemon juice. Sprinkle chaat masala and salt.

Mix of freshly cut vegetable like onion, tomato, radish etc.

Beaten curd mixed with boiled potato and flavoured with cumin seeds, pepper and coriander powder.

Accopaniment made with yogurt and small fried balls made of chickpea flour.

Chopped veggies are mixed with chilled yogurt and spices (onion, tomato, cucumber.)

Chicken marinated in a tenderizing mixture of yogurt, lemon juice, red chili powder and spices cooked in tandoor.

Boneless chicken marinated in yogurt and achaari masala cooked in tandoor.

Spiced flavourful chicken mince shaped onto skewers and grilled to perfection.

Boneless chicken marinated in garlic, yogurt, green chili pasted and cream cooked in tandoor.

Tender, succulent chicken kebabs that are marinated in a yogurt-herb and ground black pepper.

Chicken cooked in rich and aromatic recipe from Mughal cuisine with roasted spices, nuts and yogurt.

The perfect blend of exotic spices such as kashmiri chili, cinnamon and cardomom and the rich flavours of tomato puree and mutton.

Unique mutton recipe as it combines the mutton pieces along with the mutton keema.

Mutton keema is a delicious meat delicacy prepared using mutton mince, grean peas, onions, tomatoes, cloves and cinnamon.

Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy.

Fish marinated with tandoori spices and cooked in tandoor.

Shrimps marinated in hung curd (yogurt), rare spieces especially crushed black pepper corns and lime juice.

Shrimps marinated in a tenderizing mixture of yogurt, lemon juice, red chili powder and spices cooked in tandoor.

Boneless fish cooked with femugreek leaves in rich creamy gravy.

Fish cooked in thick spicy gravy.

A delicious gravy dish from the region of Punjab cooked with aromatic marinate of fish cutlets.

Shrimps cooked in onion tomato gravy to yield a delicous and tasty gravy.

Fish tikka marinated with achari masala and cooked in tandoor.

Sweet creamy dish of paneer, cooked with butter (makhan), tomatoes, cashews or cream.

Cottage cheese cooked with thick white gravy (made of cashewnuts and cream.)

Cottage cheese cooked with fresh spinach gravy.

Cottage cheese cooked with thick white gravy flavoured with garlic and fresh fermugreek.

Marinated cottage cheese cubes grilled to perfection and then cooked in a spicy gravy.

Cottage cheese and exotic gravy made from tomato puree, chopped onions, cashew nuts and spices, gravy is creamy, mildly tangy and faintly sweet.

Cottage cheese cubes cooked with tomato and onion gravy with butter.

Fresh spinach cooked and flavoured with garlic.

Cottage cheese cooked with tomatoes-onions-bell peppers, blend with Indian spices.

Minced cottage cheese cooked with tomatoes, onions, green chili and coriander in Indian spices.

Mix vegetable dumplings drunks in a onion-tomato based gravy.

Cottage cheese and dry fruits dumpling dunked in thich white gravy.

White chickpea flavoured with a large assortment of spice powders and other ingridients like ginger, garlic, tomatoes and onions.

Lady finger flavored with coriander, chiles, tomatoes and onions in this quick north Indian recipe.

Sauteed mushrooms and boiled green peas are simmered in creamy, spicy onion-tomato gravy.

Stir fried mushroom and capsicum cooked in onion and tomato based spicy gravy.

Aloo boiled and diced and sauteed in tempering with the flavours of cumin seeds and cumin powder and other spices.

Delicious combination of potatoes and aromatic fenugreek leaves and spices.

Cottage cheese and peas mingled in a rich, tomato gravy.

Potatoes and cauliflower cooked with onion, tomatoes and spices is a popular Indian recipe.

Cooked potatoes and blanched spinach puree.

Scrumptious and delicous veggies tossed in tangy masala.

Mix veges tossed in an onion tomato masala.

Mushroom cooked thick, white gravy and flavoured with femugreek.

White chickpeas are slowly simmered with onion, tomato and spices.

Yellow moong dal is boiled and cooked with onion, tomatoes and spices and finally tempered with flavourful herbs.

Black lentils simmered in creamy gravy sauteed with tomatoes-onions and mild spices.

American corns cooked with fresh spinach gravy.

Chili pepper cooked with potatoes with spicy tangy curry.

The signature yoghurt marinated chargrilled chicken smothered in an incredible spice infused curry sauce.

Marinade chicken cooked in mildly spiced, slightly sweet, tomatoes gravy with butter and cream.

A spicy chicke curry with bold flavours of ginger.

Popular chicken curry recipe in which chicken pieces are served in thick gravy along with big chunky pieces of onion, capsicum and tomatoes.

Traditional non-vegetarian recipe, which is delectable blend of aromatic spices and tender chicken.

Chicken delicately spiced and laced with butter, cream and tomatoes gravy.

Marinated and roasted tandoori chicken pieces are cooked in spicy gravy and masala.

Succulent chicken pieces cooked in heartwarming spice mix and flavorful gravy.

White rice tossed with cumin seeds.

Green peas tossed with white rice.

White rice cooked with herbs and spices.

White rice cooked with veges and aromatic spices.

Traditional Indian sweet or dessert made with fresh red carrots, milk and sugar.

Yellow split lentil sweet pudding cooked with desi ghee.

Butter Chicken + Cheese Naan + Salad + Dessert

Mutton Masala + Butter Naan + Salad + Dessert

Paneer Dish (of the day) + Veg Dish (of the day) +3 Chapati + Dessert

Delicious fried chicken in slightly sweet, hot & sour Manchurian sauce. Chicken Manchurian is a Indo- Chinese food that is much popular in Indian subcontinent.