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Dozo - Persiaran Medan Ipoh [Non-Halal]

Dozo - Persiaran Medan Ipoh [Non-Halal]

In-Store Prices,Non-Halal,Japanese,Sushi

4.4
60 mins  •  175.7 km
Today  11:45-19:30
40% OFF(up to RM10) min spend RM25 with code HOTDEALS40. 20% off Self Pick-Up (up to RM 8) with code PICKUP20.T&C apply.
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Salad

D01. Dozo House Salad

Fresh salad topped with crispy soft shell crab,salmon skin and goma dressing.

D02. Salmon & Avocado Salad

Fresh Salad Topped with fresh salmon,avocado and wafu dressing.

D03. Butabara Salmon Salad

Boiled Pork Belly and deep- Fried Salmon With Amazu Dressing.

D04. Aisupuranto & Kinoko Salad

Crystallin Ice Plant and Grilled Mushroom with Honey yuzu dressing.

Bento Set

Ta01. Chicken Teriyaki Bento

Grilled Chicken with japanese sweet sauce and boiled vegetable.

Ta02. Salmon Teriyaki Benti

Grilled salmon with japanese sweet sauce and boiled vegetables.

Ta03. Saba Shioyaki Bento

Grilled mackerel with Salt and boiled vegetable.

Ta04. Chicken Katsu Curry Bento

Deep-fried chicken with japanese curry.

Ta05. Chicken Karaage Bento

Deep-fried marinated chicken and boiled vegetables.

Ta06. Pork Belly Kimuchi Itame Bento

Stir-fried Pork belly and vegetables with kimuchi.

Ta09. Tofu & Yasai Bento

assorted vegetables.

Ta10. Matsu Sushi Bento

Various sushi in the bento box.

Ta11. Gyuniku Shougayaki Bento

Stir-fried Sliced Beef with Ginger Sauce and boiled Vegetables.

Ta12. Ebi Katsu Curry Bento

Deep-fried Breaded Prawn with japanese Curry.

Ta18. Hanami Bento

various sushi and sashimi in the bento box.

Ta19. Korokke Bento

Deep-fried potato Croquette and breaded prawn bento box.

Ta21. Buta Amayaki

Grilled Pork and boiled vegetables.

Ta22. Tori Karaage Curry Bento

deep-fried marinated chicken with japanese curry.

Ta25. Buta Shougayaki Bento

Stir-fried pork belly slice with ginger sauce and boiled vegetables.

Ta26. Mama Bento

Ta.27 Shokado Bento

Ta28. Ekiben Bento

Ta29. Hofu Bento

Ta30. Satsuki Bento

Ta31. Konbo Bento

Ta.32 Unagi Kabayaki Bento

Chef Special Sushi Maki Roll

E01. Hotate Aburi Maki

Reserved roll topped with scallops and spicy mayo.

E02. Cha Cha Roll Maki

Reserved roll topped with seared salmon,grilled eel,salmon skin,cheese and tobikko.

E03. Volcano Maki

reserved roll with grilled eel and onion mayo topped with deep-fried leeks and ebikko.

E04. Dozo Special Maki

assorted fresh raw fish with chef recommended.

E05. Rock & Roll Maki

thinly sliced cucumber wrapped with deep-fried prawn,unagi,tobikko,mushroom,sweet pickles ,tempura flakes and mayonnaise.

E06. Gogo Maki

Fresh mango roll topped with grilled ee and cheese.

E07. Dragon Maki

Jumbo prawn,asparagus,avacado,tobikko,eel sauce mayo and tempura flakes.

E08. Tartar Maki

Deep-fried prawn and tempura flakes mayo topped with salmon tartar.

E09. Hakusai Maki

Assorted vegetable with Goma sauce.

E10. Rice Paper Soft Sheel Crab Maki

Rice paper Wrapper with soft shell crab and wafu sauce.

E11. Spider Maki

Soft shell crab, Avocado,sesame black tobikko and tempura batter yukari mayo.

Ippin Sushi Moriawase

H01. Momiji Sushi Moriawase

combination of 8 diffrent varieties susgi with soft shell crab maki.

H02. Saya Sushi Moriawase

Combination of 6 diffrent sushi with ebi tempura maki.

Hand Roll

I01. California Temaki

hand roll with crab meat,tamogo,avacado and tabikko mayo.

I02. Unagi & Cucumber Temaki

Roasted Eel with cucumber and eel sauce.

I03. Salmon & Avocado Temaki

Hnad roll with fresh salmon and avacado temaki.

I04. Tuna Mayo Temaki

Tuna with mayonnaise.

I05. Prawn Tempura Temaki

hand roll with deep fried prawn and mayo.

I06. Soft Shell Crab Temaki

hand roll with deep fried soft shelll crab and tobikko mayo.

I07. Sake Oyako Temaki

raw salmon and salmon roe.

I08. Yasai Temaki

Assorted Vegetables.

Appertizer

J01. Rock Shrimp

Deep fried shrimp and mushroom with spicy mayo.

J02. Yaki Gyoza

Pan-fried minced pork and vegetables dumpling.

J03. Calamari

deep fried cuttlefish with jalapeno and garlic.

J04. Tacos (Salmon /Cha Shu)

Crunchy Tacus Topped with salmon or chashu.

J05. Tofu Katsu

Deep Fried Tofu Served With Wasbi Butter Sauce.

J06. Harumaki Age

Grilled river eel with prawn and crab meat,tamago wrapper with spring roll wrapper.

J07. Tatami Iwashi

Grilled whitebait.

J08. Ceviche

Shrimp,octupus and vegetables with sweet and sour sauce.

J09. Dozo Pizza

Home made Sushi Rice cracker topped with chicken,eel and mushroom.

J11. Agedashi Tofu

Deep -fried tofu with dashi broth.

Robatayaki

K01. Butabara Kushiyaki

Butabara Kushiyaki (2Pcs).

K02. Negima

Chicken thigh and spring onion (2Pcs).

K03. Hotate Teri/Mentai

Grilled Scallop (2Pcs).

K04. Aspara No Usabara Maki

Asparagus with sliced pork (2Pcs).

K05. Iberico Kushiyaki

Grilled skewered spain black pork.

K06. Enoki No Usabara Maki

Golden mushroom with sliced pork (2Pcs).

K08. Shiitake

Mushroom (2Pcs).

K09. Ebi Kushiyaki

Grilled Skewered Prawn.

K10. Tebasaki

Chikken wings.

Yakimono, Grilled Dishes

L01. Gindara Saikyo Yaki

grilled cod fish with saikyo miso.

L02. Unagi Kaba Yaki

Roasted Eel with kabayaki sauce.

L03. Ika Sugata Shio / Teriyaki

Grilled squid with sea salt or teriyaki sauce.

L04. Salmon Shioyaki / Teriyaki

Grilled Salmon with sea salt or teriyaki sauce.

L05. Salmon Toro Teppan Yaki

Grilled Salmon Belly Served with Teppan Style.

L06. Shishamo

Grilled capelin Fish.

L07. Saba Shio/ Teriyaki

Grilled Mackerel with Sea Salt or Teriyaki Sauce.

L08. Hamachi Kama Shioyaki / Teriyaki

Grilled yellow tail collar with sea salt.

L09. Salmon Wasabi Butter Yaki

Pan fried salmon served with teppan style.

L10. Salmon Kabuto Shio/ Teriyaki

Grilled salmon head with sea salt or teriyaki sauce.

L11. Spareribs Ami Yaki

Grilled spareribs.

L12. Kohitsuji Robatayaki

Grilled Rack Lamb cuttlets with gochujang sauce.

L13. Kamo Robatayako

Grilled Smoked Duck with Green Apple Sauce.

L14. Kaki Mentai Cheese Yaki

Grilled oyster with Cod Roe And Cheese.

L15. Wakatori Wasabi Butter Yaki

Pan-fried Chicken with chef special wasabi butter sauce.

L16. Hotate Mentai Yaki

Grilled scallop with cod roe and cheese.

L17. Wakatori Teriyaki

Grilled Chicken with Teriyaki Sauce.

Agemono Tempura

M01. Yasai Tempura

Deep-fried assorted vegetables in batter.

M02. Ebi Tempura

deep-fried prawn in batter.

M03. Satsumaimo & Kabocha Tempura

Deep-fried sweet potato and pumpkin in batter.

M04. Tempura Moriawase

Deep-fried Prawn,fish and assorted vegetable in batter.

M05. Spft Shell Crab Karaage

Deep-fried soft shell crab.

M06. Wakatori Karaage

Deep-fried marinated chicken.

M07. Rousu Katsu

Deep-fried breaded pork loin served with tonkatsu sauce.

M08. Tori Katsu

Deep-fried breaded chicken served with Tartar sauce.

Ippin Ryori, Itame Mono

N01. Gyuniku Teppan Yaki

Grilled Australia beef tenderloin served with teppan style and garlic butter sauce.

N02. Buta Kakuni

stewed pork belly with special sauce.

N03. Yasai Itame

Stir-fried Assorted Vegetable.

N04. Buta Kimuchi Itame

Stir-fried pork belly and vegetable with kimuchi.

N05. Hotate Teppan Yaki

Pan-fried scallop and mushroom with garlic butter sauce.

N06. Kinoko Teppan Yaki

Grilled assorted mushroom with garlic butter sauce.

N07. Buta/Gyuniku Shougayaki

Stir-fried Sliced pork/beef with ginger sauce.

N08. Nagoyafu Torimomo Teppan Yaki

Nagoyafu style grilled diced chicken drumstick on hot plate.

Ramen

P01. Shoyu Ramen

Noodles with roasted pork belly,boiled egg and japanese fish cake in rich soy sauce broth.

P02. Bibikara Ramen

Noodles with roasted pork belly,boiled egg and japanese fish cake in rich spicy broth.

P03. Kyushu Ramen

Noodles With Roasted pork belly,Boiled Egg and japanese fish cake in rich broth.

P04. Seafood Kimuchi Ramen

Japanase style kimuchi soup with prawn,scallop,squid,mussel,egg adn vegetable.

Menrui

Q01. Zaru Soba

Cold Buckwheat Noodles.

Q02. Cha Soba

Cold Green Tea Noodles.

Q03. Hiyashi Inaniwa Udon

Cold Inaniwa Noodles.

Q04. Mentai Yaki Soba

Stir-fried noodles with assorted seafood , sliced pork, vegetables and cod roe.

Q05. Kimuchi Yaki Udon /Soba

Stir -fried noodles with assorted seafood,sliced pork,vegetables and kimuchi.

Q06. Kaisen Yaki Udon/Soba

Stir-fried noodles with assorted seafood and sliced pork vegetables.

Q07. Gyuniku Udon/ Soba

Noodles soup with slice Beef.

Q08. Tempura Udon

udon noodles soupmwith deep fried prawn and vegetables in batter.

Q09. Kitsune Udon

noodles soup with sweet bean curd.

Q10. Kataiyaki Soba

Crispy fried noodle topped with vegetable,pork and prawn tempura with kyushu soup.

Donburi

S01. Unagi Don

Grilled eel on rice.

S02. Buta Amiyaki Don

Grilled sliced pork with singature sauce on rice.

S03. Yakitori Don

Grilled Chicken on Top of rice with teriyaki sauce.

S04. Gyu Don

rice served slicef beeg and egg.

S05. Ten Don

Deep-fried prawn and assorted vegetables in batter on rice.

S06. Buta/Tori Katsu Don

Deep-fried breaded pork or chicken cooked with chicken cooked with vegetables and egg on rice.

S07. Katsu Curry Don

Rice served with deep-fried pork and japanese curry.

S08. Yasai Don

assorted vegetables.

S09. Salmon Ikura Don

Sliced salmon and salmon roe on sushi rice.

S10. Bara Kaisen Chirashi Don

sassorted seafood on sushi rice.

Gohan

T01. Takana Chahan

Mustard greens fried rice.

T02. Chashu Chahan

Roasted pork belly fried rice.

T03. Sake Chahan

Salmon fried rice.

T04. Ninniku Chahan

Garlic fried rice.

T05. Unagi Chahan

Eel fried rice.

T06. Gohon

Steamed Rice.

Shirumono, Mushimono

V01. Tonjiru

Bean paste soup with pork belly and assorted vegetables.

V02. Kinoko Misoshiru

Bean pastesoup with assorted mushroom.

V03. Asari Misoshiru

Bean paste soup with short neck clam.
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