Ekkamai - Plaza Batai
In-Store Prices,Thai,Noodles,Rice,Dessert
4.3
27 mins • 4.9 kmToday 11:30-20:45
For orders less than RM12.00 for this restaurant, a small order fee applies.
Prices include tax and are same as in-store
Sharing Platter
Soups
Yum Thai Salad
Kin Len
Curries
Big Plates
Noodles & Rice
Sides & Vegetables
Dessert
Prices include tax and are same as in-store
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Sharing Platter
Play Thaim Platter
Thai chicken wings, sesame prawn toasts, crab spring rolls, pandan chicken, Thai fishcakes and caramelized noodles.
Soups
Tom Yam
Classic hot and spicy Thai lemongrass soup with a choice of preparation style.
Tom Kha
Galangal soup with young coconut meat, balanced with light coconut milk.
Clear Soup with Chicken and Tofu
Clear soup with minced chicken and prawn balls, Chinese cabbage, glass noodles and tofu.
Yum Thai Salad
Yum Woonsen
Thai Spicy glass noodle salad with minced chicken
Papaya Salad
Spicy raw papaya salad with dried shrimps and crushed peanuts. Vegetarian option available.
Crispy Prawns and Pomelo Salad
Pomelo salad with small crispy prawns, toasted desiccated coconut and cashew nuts.
Crispy Fish Salad
Crispy catfish and mango salad with cashew nuts.
Kin Len
Crispy Duck Mantou
crispy duck with sweet plum sauce and chilli oil,julienne spring onions and cucumber in Crispy or Steamed mantou
Thai Crab Spring Rolls
Crispy fried with crab meat, glass noodles and vegetables, with sweet chilli sauce.
Thai Spicy Fish & Squid Cakes
Served with sweet chilli sauce, achar pickle and crushed peanuts.
Pandan Chicken
Boneless chicken pieces wrapped in pandan leaves and fried, served with tamarind sauce and toasted sesame seeds.
Tom Yam Tacos
Spicy tom yam filling of crispy dried shrimps and pomelo salad. Vegetarian option available.
Sesame Prawn Toast
Freshly made to order, prawn paste on toast topped with sesame seeds and crispy fried.
Chicken Wings
Trimmed chicken wings, marinated and fried, served with chilli dip.
Spicy Thai Beef Tataki Salad
Thinly sliced seared beef fillet with Thai dressing and crispy garlic flakes.
Curries
Green Curry with Bamboo
Freshly pounded paste of green herbs and chillies, with coconut milk and bamboo.
Grilled Vegetarian Pumpkin Curry
Served in red curry sauce made from 100% vegetarian hand pounded curry paste with coconut milk.
Beef Massaman Curry
Tender beef brisket, slow cooked for 3 hours with new potatoes and caramelized shallots. Contains nuts.
Duck and Lychee Curry
Roasted or smoked duck breast slices in curry with tomato, lychee & pineapple.
Big Plates
Charcoal Prawn on the shell
large river king prawn josper grilled and served with dark sweet sauce,with garlic,lime and chilli dip.
Goong Chuchee
king prawns topped with red curry sauce
Charcoal Aubergine
Topped with Thai chilli and shrimp sambal.
Stuffed Squid
Grilled squid stuffed with chicken & prawns, marinated in garlic and coriander.
Homok Seafood
Thai style ‘otak-otak’ with prawns, squid, and scallops in spicy mousse.
Pad Gaprow
Hand chopped chicken or beef in spicy chilli sauce with garlic and holy basil.
Chicken Cashew Nut
Stir-fried chicken cashew nuts with, shiitake, onions, dried chillies, peppers and spring onions in spicy oyster-based sauce.
Sliced Beef & Fresh Peppercorn
Sliced beef tenderloin, fresh peppercorn, vegetables, garlic, broccoli and onions, served on a sizzling hot plate.
Boneless Beef Ribs
Caramelised beef ribs grilled over hot coals and cut into small bite-size chunks.
Weeping Tiger with Egg Fried Rice
Grilled aussie ribeye (180g).
Pla Manao
Steamed whole fish with lime juice, garlic and coriander in rich chicken stock.
Pla Tod
Crispy fried fish with a choice of preparation style with sauce.
Noodles & Rice
Pineapple Fried Rice
Served with chicken, prawns and cashew nuts.
Pad Thai with Tamarind Sauce
Served with chicken, tofu, beansprouts and spring onions, sprinkled with ground roasted peanuts.
Tom Yam Fried Rice
Wok fried rice with prawns in tom yam paste served with fried chicken and boiled egg.
Pad Kimao
Wok fried kuey teow with chopped tenderloin beef, with chilli, basil and fresh lime.
Sides & Vegetables
Steamed Thai Fragrant Rice
Suitable for vegetarians.
Thai Brown Rice
Suitable for vegetarians.
Egg Fried Rice
Suitable for vegetarians.
Thai Single Fried Egg
Suitable for vegetarians.
Thai Crispy Fried Eggs
3 pieces. Suitable for vegetarians.
Thai Omelette
Fluffy Thai omelette flavoured with fish sauce.
Crab Omelette
Fluffy Thai omelette with premium crab chunks.
Kangkong Garlic Chili
Kangkong with chilli, garlic and taucheo sauce. Suitable for vegetarians.
Kangkong Belacan
Kangkong with chilli, garlic and belacan.
Baby Spring Greens
Stir-fried baby spring greens with salted fish.
Dessert
Puteri Mandi
Malay Kuih topped with gula Melaka and dessicated coconut.
Kuih Ketayap
Pandan pancakes filled with gula Melaka and desiccated coconut.
Thai Tako
Thai dessert with pandan, coconut and water chestnuts.
Steam Banana & Tapioca
Poached in sweet syrup and topped with coconut cream.
Khao Niaw Sangkaya
Sticky rice topped with coconut custard.
Khao Tom Mat
Sticky rice steamed with banana topped with desiccated coconut.
Thai Jellies
Kuih Keria
Little sweet potato donuts.
Bubur Cha Cha
Thai style bubur cha cha with yam, pumpkin, pearls and sago jellies.
Mango Sticky Rice
Sweet sticky rice with fragrant Thai mango and coconut cream.
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