Pandan Latte
16.00
Triple Cheese Toastie
ricotta, parmesan & feta tucked in between sourdough and cooked in a slab of meted butter
28.00
Siracha Slow Cooked Lamb Toastie
toasted sourdough, cheddar cheese, sauerkraut with slow cooked lamb and secret sriracha sauce, this is one of our best toasties so far!
44.00
Oatmeal Pancakes - Dark Chocolate Peanut Butter
pancakes topped with dark chocolate ganache, peanut butter & caramelised banana
38.00
Oatmeal Pancakes - Torched Hollandaise Beef Strips
pancakes topped with krispy beef strips, poached egg & our secret "torched" hollandaise sause
28.00
Advancd-Cado
you know our bascily-cado - now for the advance version, secret "torched" hollandaise sause, with sautéed spinach, mushroom & cherry tomato, with avocado and poached eggs & kripsy beef bits
35.00
Slow Cooked Lamb Salad
a big bowl of hearty greens topped with some krispy lamb, avocado, caramelised onions, kripsy cauliflower and feta, finished with poached egg on top
46.00
Beat The Meat
breakfast for champions & ultimate meals! Australian Ribeye with garlic butter & the good stuff! Limited to 10 servings a day.
59.00
Basic Beach
2 eggs of your choice with beef strips, half avo, sautéed shrooms, cherry tomatoes, sourdough toast with side salad. (Fried, Poached, or Scrambled)
40.00
Mango Gluten-Free Pancakes
made with rice flour, macerated berries, fresh mango, shredded coconut flakes, mascarpone, topped with coffee coconut syrup and crushed walnuts
38.00
Australian Ribeye Spiced Omelette
Secret Spice mix with that all good Auzzie Striploin Steak! comes with spiced fries.
46.00
Beef Brisket Omelette
slow cooked beef brisket with classic fluffy omelette, avocado & sourdough.sometimes basic is all you need…
49.00
Basically-Cado
toasted sourdough with avocado, charred tomatoes, fresh red onions & poached eggs
33.00
Hashbrown Breakfast Stack
the ultimate hashbrown stack, caution messy but delicious! comes with spiced fries!
33.00
Hashbrowns, but I’m trying to be healthy
hashbrown open toastie but with the good stuff ; avocado, beef strips, toasted cheddar, grilled tomato and poached egg
40.00
Hashbrown Slow Cooked Pulled Lamb Stack
why eat bread when you can eat hashbrowns instead!
34.00
Soy Honey Glazed Krispy Chicken Brioche Roll
krispy chicken tucked between soft brioche roll, and lightly panini pressed, come with spiced fries!
46.00
Blueberry Cheese Sourdough Toastie
our homemade berry compote, melted cheese topped with cream cheese, on butter sourdough bread
32.00
Siracha Parsley Aioli Savory Crème Burle Savory French Toast
comes with cheese, chicken ham, beef bacon and spiced fries
44.00
Prawn Brioche Roll
fresh prawns with home made Japanese celentro mayo with toasted brioche wihr spiced fries
39.00
Three Cheese Kale Sweet Onion Toastie
three types of cheese, kale, krispy beef strips bits & caramelised onion
35.00
Mango Beef Brisket Toastie
slow cooked beef brisket with mango, red capsicums, caramelised onions, cheddar & parmesan on toasted sourdough
45.00
Blueberry Beef Strips French Toast
deep friend french toast, then torched crème brûlée style with homemade blueberry compote, torched cheddar and beef strips
41.00
Beef Brisket Aglio
slow cooked beef brisket with crispy cauliflower and caramelised onions with pasta
35.00
Krispy Chicken Korean Gochujang Pasta
krispy korean style battered chicken with gochujang pasta
39.00
Super Spcicy Siracha Krispy Beef Bacon Cabonara
not for the faint of hearts this spicy siracha carbonara topped with krispy beef bacon bits really slaps 🥵
36.00
Prawn Truffle Carbonara Pasta
truffle linguini with juicy prawns and shreded parmesan (parmesan subjected to grated or flakes depending on availability)
46.00
Venetian Slow Cooked Lamb Pasta
spicdd tomato sugo, pangrattao and slow cooked lamb with feta
49.00
Chicken Meatball Sambal Pasta
homemade sambal, home made special chicken meat balls, dont let this homemade recipe sleep on you!
30.00
Australian Striploin Salad
striploin steak, avocado, deep fried cauliflower, feta cheese, greens and poached egg
59.00
Spiced Siracha Truffle Fires (highly addictive) topped with kripy beef bacon
25.00
Sourdough Cookies
11.00
Salted Caramel Chocolate Ganache Loaf
16.00
damn good brownies (fudgy)
11.00
Apple Cinnamom Sourcream
14.00
lemon drizzle loaf
12.00
Belgian Chocolate Ganache
13.00
Coconut Blueberry Slice
18.00
Kawwot Slice
20.00
Flavoured Latte
15.00
Cinnamon Earl Grey Hojicha
15.00
Pandan Black
12.00
Earl Grey Cinnamon Coffee
15.00
cinnamon earl great ajisai espresso matcha
18.00
White Coffee
double shot ristretto with steamed milk
13.00
Date Sea Salt Dark Chocolate Mocha Frappuccino
peeled whole dates with coffee, sea salt dark chocolate and secret dalgona foam
18.00
Black Coffee
double shot ristretto with hot water
10.00
Kombucha
17.00
Date Coconut Frappuccino
peeled whole dates with coffee, coconut and secret dalgona foam
16.00
Ajisai Matcha Latte
16.00
Akane Hojicha Latte
matcha leaves but toasted for a more nutty experience
13.00
Sea Salt 59% Dark Chocolate
Indonesian Sea Salt 59% Dark Chocolate
17.00
Detox Juice
Green apples, tons of baby spinach (enough for salad bowl) & lemon, great cure for the after party (iykwim)
15.00
Seasonal Freshly Pressed Juice
15.00
Fox Paradox House Blend 500g
our signature house blend, a harmonious mix of ethiopia and Guatemala beans, is medium roasted to perfection. Expect a balanced flavor profile with bright, fruity notes from Ethiopia and rich, chocolatey undertones from Guatemala (we use a 1:2 ratio extraction)
60.00
Cinnamon Earl Grey Nectar 250ml
our homemade Cinnamon Earl Grey nectar, a favorite in our coffee, is now available as a standalone delight. Use 15-30ml per serving to add a warm, aromatic twist to your drinks and desserts
20.00
Golden Coffee Nectar 250ml
out signature house blend, slow-cooked with rich brown molasses, transforms into a luscious, thick nectar. This versatile, flavorful nectar is perfect for drizzling over your favorite meals, adding a touch of sweetness and depth to every bite
15.00
Whole Sourdough Loaf
our signature sourdough bread, featured in nearly all of our dishes, comes in generous portions of 13 to 15 slices. Perfectly baked with a tangy flavor and crisp crust, it's a staple that complements every meal
15.00