Frangipaani - The Republik

Spinach, Betel Leaf And Kale Fritters, Yogurt, Mint, Date & Tamarind Chutney

Wild Rocket, Cherry Tomatoes, In House Spices & Fresh Passion Fruit Puree

Spiced crab broth scented with curry leaves and layered with coastal aromatics

Infused with 65 masala spices,served on whole wheat chapati,paired with raw mango slaw and mirchi thecha.

Superfood Moringa Leaves, Cumin & Lentil Broth

Slow Cooked Lamb Trotters With Spices For 10 Hours, Sourdough

Spiced Minced Mutton And Peas With Toasted Buttery Buns

A Family Recipe, Crisp & Mouthful Delight, Garlic Chutney, Mint Chutney

Every Bombayite’s Go To Snack, Spiced Potato Dumpling Fried In Chickpea Batter, Garlic Chilly Chutney

Flaky pastry parcels filled with spiced potatoes, served with yoghurt, chutneys, and savoury toppings

Infused with 65 masala spices,served on whole wheat chapati,paired with raw mango slaw and mirchi thecha.

Crisp Spiced Lady Fingers, Chaat Masala

Olive Oil, Balchao Paste, Garlic Herb Butter, Sourdough Toast

Minced goat meat delicately spiced and cooked on skewers for a melt-in-your-mouth texture

Creamy Grilled Chicken Thighs With Cardamom Notes

Cottage Cheese With Pickled Spices

Broccoli Florets In Nutty Marination With A Hint Of Green Chilly

Boneless Thigh In Tandoori Spices, Mint Chutney

Spice Rubbed Tender Lamb Chops

Bold Spices With Hints Of Tomato From South Of India

Chicken (Bone-In) Marinated In Tandoori Masala, Pickled Onions, Mint Chutney

Chicken Tikka/Mutton Seekh Kebab/ Prawns

A bold, dry chicken preparation with the fiery punch of Andhra green chillies

Cottage cheese gently simmered in creamy spinach gravy

Cottage Cheese Based Dumplings In Creamy Cashew Based Sauce

South Indian Coconut Based Curry With Seasonal Vegetables

Grilled Cottage Cheese Over Bright Flavours Of Onion And Tomato Gravy

Okra simmered in a spiced Onion-Tomato gravy

Sukka Means Dry Preparation Of Mushrooms With Aromatic Spices And Coconut

Chicken Tikka In A Creamy Tomato And Cashew Gravy

House Roasted Madras Fiery Spices Curry Preparation

Plush Strong And Silky Mutton Curry Packed With Flavours

An Age Old Recipe From The British Era

Peppery Kerala Style Beef Cooked With Roasted Spices. Robust, Spicy And Tender

Whole Fish Wrapped In Banana Leaf With Kerala's Blend Of Spices

Manglorean Spiced Semi Dry Prawns In Clarified Butter

Succulent Prawns Cooked In Light Spiced Coconut Milk

Home Style Kerala Fish Curry Made With Raw Mango

Aromatic rice preparation cooked with jeera samba rice during the weddings in kerela

Slow Cooked Finest Basmati With Saffron Cooked On A Low Temperature In The Oven

low Cooked Finest Basmati With Saffron Cooked On A Low Temperature In The Oven

Slow Cooked Finest Basmati With Saffron Cooked On A Low Temperature In The Oven

Slow cooked finest basmati with saffron cooked on a low temperature in the oven.

Whole Leg Of Lamb Slow Cooked The Dum

Saffron Flavoured Basmati Rice Tempered With Cumin In Clarified Butter

Homestyle Cauliflower & Green Peas

Slow Cooked Black Lentils For Over 12 Hours, Rich And Indulgent

Tempered Homestyle Yellow Lentils

Maharastrian Recipe Made From Baked Mashed Eggplants

Healthy Salad Made With Moong Bean, Gotukula, Carrots & Cucumber

Stir Fried Asparagus With Enoki Mushrooms, With A Dash Of Gun Powder

Garlic Naan, Butter Naan, Tandoori Roti, Lacha Paratha

A Puffed-Up Mini Version Of Chapati

Fermented Rice And Lentil Pancake

Layered Crisp Made With Whole Wheat Flour1

Multi-Layered Paratha Roasted On A Hot Pan

A Popular Hakka, Indian Chinese Fierce Dish

Roasted Punjabi Papad Topped With Onion, Tomato & House Spices

Fisherman Style Crispy Prawns

Smashed potatoes tapped with bold tangy spices, paired with a pickled-infused aioli

Starters: Chilly Chicken Mains: Memsahib’s Homemade Mutton Curry Butter Chicken Baingan Bharta Smoked Daal Makhani Accompaniments: Garlic Naan & Malabar Paratha Biryani Rice Dessert: Gulab Jamun Rabri