3-4 px. Choose 1 large BBQ, choose 1 hot pot, kimchi soup.
S-06. Couple Set
2 px. Kimchi soup, BBQ choose 1.
Korean BBQ
B-01. Galbi BBQ (Pork)
Best seller.
B-02. Chicken BBQ
B-03. Samgyeop BBQ (Pork Belly)
Korean pork belly. The king of pork cuts is samgyeopsal, pork belly.
B-04. Moksal BBQ (Pork Shoulder)
Neck meat or pork chop. Moksal is beautifully marbled tastes great grilled and has a deep flavor.
B-05. Garlic Honey Butter (Pork)
Garlic (allium sativum) a herb used widely as a flavoring in cooking, has also been used as a medicine throughout ancient & modern history to prevent & treat a wide range of conditions & diseases.
B-06. Chicken Honey Butter
B-07. Kimchi Samgyeop (Pork Belly)
Recommended.
B-08. Butter Kimchi Samgyeop (Pork Belly)
Chicken
C-01. Dak Galbi
Recommended.
C-02. Chicken Noodle
C-03. Ginseng Chicken Soup
Best seller.
C-05. Honey Butter Fried Chicken
C-06. Cheese Dak Galbi
C-04. Sweet & Soup Fried Chicken
Bulgogi
F-01. Beef Bulgogi
Fresh beef, glass noodle.
F-02. Pork Bulgogi
New product. Fresh pork, glass noodle.
F-03. Mini Octopus Bulgogi
F-04. Squid Pork Belly Bulgogi
Squid.
Spicy Octopus
F-05. Spicy Jeyuk
Best seller.
F-06. Chicken Jeyuk
F-08. Spicy Cheese Mini Octopus
F-07. Mini Octopus Galbi
Kimchi Soup
K-01. Kimchi Soup
K-02. Soft Tofu Kimchi Soup
K-03. Big Cheese Ramen Kimchi Soup
K-04. Chicken Kimchi Soup
K-05. Tuna Kimchi Soup
K-06. Rice Cake Kimchi Soup
Rolled Omelet
E-02. Cheese Rolled Omelet
Best seller.
E-03. Chicken Rolled Omelet
E-04. Fish Roe Rolled Omelet
E-05. Kimchi Rolled Omelet
E-06. Mushroom Rolled Omelet
E-01. Rolled Omelet
Hot Pot
J-01. Korean Army Hot Pot (Budae Jjigae)
J-02. Soft Tofu Hot Pot
New product.
J-03. Fish Cake Hot Pot (Busan Odeng)
J-04. Mussel Hot Pot
J-05. Squid Jjamppong Hot Pot (Squid Sotong)
New product.
J-06. Mini Octopus Jjamppong Hot Pot
J-07. Chicken Hot Pot
J-08. Mini Octopus Hot Pot
Pajeon
P-01. Kimchi Pajeon
P-02. Seafood Pajeon
Best seller.
P-03. Pork Pajeon
P-04. Chicken Pajeon
P-05. Fish Roe Pajeon
P-06. Mushroom Pajeon
Bibimbap
U-01. Dolsot Bibimbap
U-02. Butter Samgyeop Bibimbap
U-03. Butter Bulgogi Bibimbap
U-04. Butter Chicken Bibimbap
U-05. Fish Roe Bibimbap
U-06. Dosirak
Ramen
N-01. Gangnam Ramen
N-02. Soft Tofu Ramen
N-03. No Spicy Ramen
N-04. Cheese Ramen
N-05. Seafood Ramen
N-06. Jajang Ramen
N-07. Mushroom Ramen
N-08. Kimchi Ramen
Tteokbbokki
R-01. Rabbokki
R-02. Boiled Rabbokki
R-03. Squid Cheese Rabbokki
New! Sotong.
R-04. Cheese Rabbokki
R-05. Gangnam Tteokbbokki
Street Food
M-01. Soft Tofu Soup
Best seller.
M-02. Jjamppong
M-03. Jajangmyeon
M-04. Jajang Rice
Korean Tea
T-1. Green Tea
T-2. Rice Tea
T-3. Corn Tea
T-4. Buckwheat Tea
T-6. Honey Ginger Tea
T-7. Citrus Tea
T-8. Peach Tea
T-9. Green Plum Tea
T-5. Honey Lemon Tea
Homemade Drink
H-1. Misu
Misugaru is a Korean traditional grain powder, made of a combination of 7-10 different grains, it is usually served in the hot summer days to quench thirst or as an instant nutritious.
H-2. Sikhye
Sikhye is a traditional sweet Korean rice beverage, usually served as a dessert. In addition to its liquid ingredients, sikhye contains grains of cooked rice and in cases pine nuts.
H-3. Pumpkin Sikhye
H-4. Banana Milk
H-5. Orange Juice
Korean Soft Drink
D-07. Grape Juice (Bong Bong)
D-08. Crushed Pear (Gala Pear)
D-09. Korean Sprite (K-Cider)
D-10. Aloe Juice
Worldwide Soft Drink
D-11. Coke
D-12. Coke Light
D-13. Sprite
D-14. 100 Plus
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