Go Tarbush - Jalan Bukit Bintang

Our Shawarma Chicken Rolls deliver rich and juicy bites, filled with coleslaw, our special garlic sauce, pickles, and a blend of spices that will keep you coming back for more!

Our Shawarma Pizza features Shawarma chicken topped with a vibrant mix of green and red peppers, sweet corn, and earthy mushrooms. Drizzled with Tarbush’s special pizza sauce and generously covered in melted mozzarella cheese.

Our creamy hummus is topped with delicious slices of Shawarma Chicken and drizzled with our exquisite pomegranate molasses sauce, crafted in the heart of the Mediterranean.

Our flavorful rice, whether you choose Mandy, Kabsa, or Biryani, is perfectly paired with our delicious slices of Shawarma Lamb. Enhanced by our sambal with its vibrant taste. (Rice Option: Kabsa/Mandi/Briyani/White)

Our creamy hummus is topped with delicious slices of Shawarma Chicken and drizzled with our exquisite pomegranate molasses sauce, crafted in the heart of the Mediterranean.

Our creamy hummus is topped with delicious slices of Shawarma Lamb and drizzled with our exquisite pomegranate molasses sauce, crafted in the heart of the Mediterranean.

Our Fatira Shawarma Lamb sandwich, where Shawarma Lamb is combined with sweet corn, melted mozzarella cheese, savory mushrooms, and a drizzle of creamy mayonnaise, and served with our fries seasoned with a special blend.

Our fresh Shawarma Chicken with rich spices is served with our crispy fries and heated bread spread with our special Muhammara filling.

Our fresh Shawarma Lamb with rich spices is served with our crispy fries and heated bread spread with our special Muhammara filling.

Arabic Shawarma Lamb features our special lamb seasoned with a blend of unique spices, served alongside crispy fries, refreshing coleslaw salad, and smooth tahina sauce that makes your bite juicier.

Arabic Shawarma Chicken features our special chicken seasoned with a blend of unique spices, served alongside crispy fries, refreshing coleslaw salad, and flavorful sauces that makes your bite juicier.

Our Fatira Shawarma Chicken sandwich, where Shawarma Chicken is combined with sweet corn, melted mozzarella cheese, savory mushrooms, and a drizzle of creamy mayonnaise, and served with our fries seasoned with a special blend.

Our Mexican Shawarma, a juicy and spicy sandwich filled with Chicken Shawarma slices and a vibrant mix of special vegetables—crisp onions, green and red pepper, fresh corn, mushrooms, fresh pickles and lettuce. Topped with mayonnaise and spicy Tabasco, serve with our fries.

Our Italian Shawarma is filled with Tarbush’s special Shawarma Chicken, topped with melted mozzarella cheese and refreshing coleslaw. Finished with a drizzle of Tarbush’s special sauces to make it juicier. And served with our fries seasoned with a special blend.

Our Burger Shawarma Chicken, which has fresh, special chicken in a fresh bun. It’s packed with fresh veggies and drizzled with our special sauces. And served with our fries seasoned with a special blend.

Our Burger Shawarma Lamb, filled with fresh, special lamb in a soft bun. It’s filled with fresh veggies and topped with our special sauces for added flavor. And served with our fries seasoned with a special blend.

Our soft bun filled with melted cheese, topped with our fresh roasted chicken and a rich garlic sauce, complemented by pickles for a perfect flavor. Serve with French fries on the side.

Our newest Roasted Chicken is a surefire hit at your dinner table. Treat yourselves and the whole family with oozing Rotisserie Chicken meals.

Our newest Roasted Chicken is a surefire hit at your dinner table. Treat yourselves and the whole family with oozing Rotisserie Chicken meals.

Cottage cheese drained through cheesecloth until thick and creamy then topped with dry mint leaves, olives and olive oil.

Carefully harvested vine leaves, stuffed with a mixture of vegetables, finest rice and special Tarbush spices prepared altogether with olive oil and concentrated pomegranate juice.

Grilled eggplant on charcoal in addition to onions, tomatoes, green capsicum and red capsicum with lemon juice and chopped garlic served with olive oil, chopped walnuts and pomegranate juice.

Hommus topped with sliced sauteed lamb.

Chickpeas with tahina sauce, garlic and parsley topped with olive oil. a strong flavoured dip and the house signature dish.

Hommus with tahina sauce generously drenched with olive oil.

Baked eggplant with capsicum and onion served with tomato gravy.

Patties formed from chickpeas combined with spring onions deep fried and served with tahina sauce.

A dip made from fava beansm, mixed with a bit of lemon juice and the chefs special sauce.

Choose your stuffing, lamb, cheese, chicken or vegetable.

One of the finest types of fresh chicken wings that are prepared with lemon juice, orange, crushed garlic and chef spices, this dish is highly recommended.

Deep fried minced lamb meatballs encased in a lamb and cracked wheat shell. (served in 4 pieces).

A famous middle eastern home cooked rice with eggplant served with lamb chunks, with tomato onion, almond and spices on the side.

Our creamy hummus is topped with delicious slices of Shawarma Lamb and drizzled with our ezquisite pomegranate molasses sauce, crafted in the heart of the Mediterranean.

Special and juicy chicken and lamb bites both seasoned with a blend of unique spices. This generous platter is served with crispy fries, refreshing coleslaw salad, and smooth tahina sauce with more special sauces along with a medley of mixed vegetables for a flavorful and satisfying experience.

Arabic Shawarma chicken features our special chicken seasoned with a blend of unique spices, served alongside cripy fries, refreshing coleslaw salad, and smooth tahina sauce that makes your bite juicier.

Arabic Shawarma Lamb features our special lamb seasoned with a blend of unique spices, served alongside cripy fries, refreshing coleslaw salad, and smooth tahina sauce that makes your bite juicier.

Our fresh Shawarma Chicken with spices is served with our crispy fries and heated bread spread with our special Muhammara filling.

Our fresh Shawarma Lamb with rich spices is served with our crispy fries and heated spread with our special Muhammara filling.

Lamb marinated overnight in a mix lemon & spices, then cooked slowly against a soft grilling fire. Wrapped in lebanese bread with fresh tomato, onion, parsley, tahina sauce, pickles & french fries.

Chicken marinated overnight and cooked slowly against a soft grilling fire. served and wrapped in lebanese bread with pickles, garlic sauce and french fries.

A deep fried patty made from ground chickpeas, parsley, onion and garlic, wrapped in a lebanese bread with mint pickles and tahina sauce. a best option for vegetarians.

Diced cucumber mixed with chopped mint in our refreshing fresh yogurt.

A unique salad of chopped parsley, tomatoes and onion with just the right touch of lemon juice and olive oil.

Romaine lettuce, tomato, cucumber tossed in lemon juice and olive oil.

Sumac a flowering lends a distinctive taste of this green salad not forgetting the right touch of lemon juice and olive oil.

Romaine lettuce, tomato, cucumber, and white radish topped with crunchy toasted lebanese bread and dressed with lemon juice, olive oil and balsamic vinegar.

The traditional yellow lentil soup made rich and flavorful with our special blend of spices.

Thick and satisfying soup made only from the freshest oyster and wild mushroom.

From the finest types of red pepper, we bring you our special muhammara with the chef's touch and his spices, oven - baked with a little fresh cheese.

A thin flat bread with pizza sauce mix olives and mozarella cheese with a twist.

Minced lamb with a bunch of fresh vegetables and pomegranate juice baked in the oven on a thin dough.

Fresh cheese daily and add to it the finest imported ghee, chopped parsley and black seeds. This wonderful mixture is baked in the oven.

Roasted sesame, wild thyme, spices and olive oil mix together to create the most delicious baked saj.

Minced lamb with a bunch of fresh vegetables and pomegranate juice baked in the oven on a thin dough.

The combination of the salty cheese, fresh parsley and nigella seeds makes cheese fatayer irresistible.

A spinach stuffed pastry that gets juicy all over the pan and the bottom of the fatayer and burns with the spices that are very moorish.

Oily but crunchy, stuffed with thyme powder, sesame, olive oil and is oven baked. smelling the scent of the bread mixed with aroma of roasting thyme greased with olive oil is where the romance starts.

It is made with arabic flat bread stuffed with beef sausage and mozarella cheese. these loafs are then oven baked.

Mini pie with pizza sauce, capsicum, olives, mushroom, mozarella cheese oven baked. this tasty pie will give you a mouthful of satisfaction.

From the finest fresh prawn and chef special spices, prepared with healthy vegetable oil, we highly recommend this seafood dish for a satisfying meal.

Prawns butterflied then quickly grilled to maintain freshness.

Fresh whole pomfret fried to seal its taste after marinated with special spices.

A culinary fusion of the savory crispy, golden crust flakey fish, and the accompanying potato fries all seasoned with salt and provides both carbs and aminos is a staple meal combo of all time.

Lamb chops marinated in spices then grilled the tarbush way.

This savory, rich - tasting kebab made of minced lamb with a wonderful mixture of chef's spices and fresh parsley leaves makes this charcoal - grilled dish to perfection.

Spring chicken marinated then placed on the grill. served with tarbushs signature garlic sauce.

A mouth watering medley of shish tawook, shish kebab, lamb cubes, grilled prawns and grilled arayes.

A mouth watering medley of shish tawook, shish kebab, lamb cubes, grilled prawns & grilled arayes.

As the name suggests, shish tawooks spiced up version.

Tender minced lamb is seasoned and spiced with our special sauce and special marinate then slewed and grilled to perfection.

Lamb cubes in tomato paste, yogurt, spices, orange and oil with grilled tomato and onion, in skewer.

Grilled juicy boneless chicken breast cubes, served with tarbush garlic sauce.

A famous middle eastern home cooked rice with eggplant served with lamb chunks or half chicken.

Briyani rice served with sauteed prawn.

A mouth watering medley of shish tawook, shish kebab, lamb cubes, grilled prawns and grilled arayes.

Briyani rice served with succulent lamb chunks or with half baked chicken.

Ladies fingers in lamb stew served with basmati rice.

Rice cooked with green peas and half chicken.

From fresh pomfret fish and Chef Tarbush touches and spices with basmati rice cooked with Arabic ghee, we serve you this seafood dish.

Lamb / chicken with mix vegetable cooked in a claypot to give it a lovely earthly flavor. the claypot retains heat very well so the contents will still be bubbling away when dish i served.

Seasoned with aromatic herbs, slowly cooked in a sauce of fermented dried yogurt made from jameed, served on a bed of rice, & topped with toasted pine nuts & almonds.

Baked eggplant slices topped with minced lamb and mixed with tomato, onion, garlic and spices.

The rice is cooked in a fish broth with spices and fried onions that give the rice its typical brown color. topped with fish pieces and garnished with nuts and sliced crispy.

This recipe uses toasted freekeh wheat with its distinctive nutty taste, served with poached lamb pieces, green peas, onion and spices.

This recipe uses toasted freekeh wheat with its distinctive nutty taste, served with poached chicken pieces, green peas, onion and spices.

Traditionally the chicken or lamb is slow cooked in a tandoor which makes the meat extremely tender and delicious, and served over aromatic rice.

A rice dish cooked with vegetables and mild spice. topped with baked chicken.

Cooked corchorus leaves with chicken and coriender, onion, garlic and spices. the leaves are generally used fresh and whole, lending a different texture to the dish.

Deliciously oven baked lamb kebab drenched in tomato sauce with fresh combination of green chili, onion, capsicuma and ghee, giving the dish an extra spicy taste.

Fried kibbeh cooked with smooth textured, creamy and steamed yogurt. they are so tasty and the yogurt makes the whole experience so refreshing.

This baked minced lamb mixed with finely chopped onion ring and tomato are subtle to taste and has an awesome melting texture tha has an awesome melting texture that is truly exquisite to the plate.

Creamy rice pudding with chopped pistachio.

A must have traditional, middle eastern finger pastries filled with nuts.

Is a desser composed of a small chocolate ckae with crunchy rind and mellow filling that is conventionally served hot with vanilla ice cream on a plate.

A cheese pastry soaked in sweet syrup. best paired with tea.

Milk cream pudding topped with chopped pistachio.