Beef Satay (5Pcs)
Marinated with aromatics and spices. This beef satay is extremely succulent and tastes heavenly with the mouthwatering peanut sauce, sliced cucumber and bite-sized cube rice cakes (ketupat).
28.50
Chicken Satay (5Pcs)
Authentic local delicacy. Delicious chicken satay marinated with aromatics and spices. Served with mouthwatering peanut sauce, sliced cucumber and bite-size cubed rice cakes (Ketupat).
25.90
Malaysian Rojak
Fresh, sweet and a little spicy, Grandmama's Malaysia Rojak is loaded with prawn fritters, squid (sotong), hard-boiled egg, bean sprouts, and cucumber, all drenched in a delicious peanut sauce.
25.90
Dry Fried Sang Har Egg Noodles
Grandmama's signature dish which combines crispy egg noodles and succulent freshwater prawns basked in our distinctively flavourful creamy egg gravy with prawn roe.
85.60
Superior Soy Sauce Noodles
Egg Noodles cooked in a special soy sauce.
30.00
Fish Fillet Noodles Soup
38.90
Fish Head Noodles
Hearty fish soup with tomatoes, preserved vegetables and generous portion of fried fish head chunks. Traditionally served with thick rice vermicelli and evaporated milk for the added oomph.
31.00
Char Kuey Teow
No.1 Penang favourite! Grandmama's specially made flat-rice noodles wok-fried to perfection with chicken, prawns, squid, egg and bean sprouts.
28.50
Fried Mee Mama's
Grandmama's rendition of mamak style stir-fried yellow noodles with chicken, prawns, squid, tomatoes, tofu pok, egg and Grandmama's chilli paste.
29.80
Cantonese Fried Kuey Teow Mee Hoon
The "wok-charred " combination of " Yin Yang " noodles smothered in a tasty, lightly thickened egg gravy with assorted fresh seafood and chicken.
29.80
Beef Kuey Teow
"Wok-charred" silky flat-rice noodles, basked with generous portion of tender sliced beef cooked to perfection with ginger and spring onion in flavourful thick egg sauce.
28.50
Assam Laksa
Spicy and aromatic fish broth served with thick rice noodles, mackerel fish chunks, and fresh condiments such as shredded cucumbers, red onion, pineapple, chilli, mint leaves and sweet shrimp paste.
27.10
Curry Laksa
Rich & spicy curry laksa served with shredded chicken, fresh prawns, bean sprouts, tofu pok & daun kesum (laksa leaves) is sure to tantalize even the most distinctive taste buds
25.90
Chicken & Shrimp Noodles
Silky smooth rice noodles in chicken-prawn soup served with shredded chicken, prawns & spring onions.
25.90
Fried Rice with Salted Fish
Fragrant wok-fried rice with salted fish and vegetable condiments
31.10
Nasi Lemak with Fried Chicken Drumstick
Authentic local favourite at all times. Fragrant rice cooked in coconut milk, with spicy sweet sambal ikan bilis, hard boiled egg, acar, fresh cucumber & fried chicken drumstick
32.40
Nasi Goreng Kampung
All-time Malaysian favourite of aromatic fried rice with water spinach (kangkong), dried prawns and shrimp paste and egg in superior black soy sauce.
33.70
Hainanese Chicken Rice
Fragrant rice cooked in chicken stock and fresh herbs. Served with generous portion of steamed village chicken in light soy sauce with ginger-spring onions sauce and garlic-chilli sauce.
31.10
Nasi Lemak with Curry Chicken
Fragrant rice cooked in coconut milk giving it a distinctive flavour and aroma. Served with spicy sambal, ikan bilis, hard-boiled egg, acar, fresh cucumber & curry chicken.
28.50
Nasi Lemak Beef Rendang
Fragrant rice cooked in coconut milk served with spicy sambal, ikan-bilis, hard-boiled egg, acar, fresh cucumber & beef rendang.
37.50
Nasi Ayam Istimewa
Grandmama's signature dish consisting of blue butterfly pea flower rice with mouth-watering assam prawns, melt-in-the mouth shredded beef rendang and signature fried chicken drumstick.
44.00
Grandmama's Fried Rice
Simply delicious. Grandmama's Hakka style wok-fried rice with prawns, long beans and egg in superior black soy sauce.
28.50
Fish Fillet Curry Hot Pot
Fish Fillet Hot Pot served with ladies fingers, eggplant, long beans, cabbage, tofu pok and your choice of fresh seafood or vegetables.
85.60
Seafood Curry Hot Pot
Seafood Curry Hot Pot served with ladies fingers, eggplant, long beans, cabbage, tofu pok and your choice of fresh seafood or vegetables.
85.60
Fish Head Curry Hot Pot
Fish Head Curry Hot Pot served with ladies fingers, eggplant, long beans, cabbage, tofu pok and your choice of fresh seafood or vegetables.
76.50
Vegetables Curry Hot Pot
Vegetables Curry Hot Pot served with ladies fingers, eggplant, long beans, cabbage, tofu pok and your choice of fresh seafood or vegetables.
50.50
Butter & Oats Prawns
Deep fried prawns tossed with a cereal mix that is crispy, spicy and incredibly aromatic
77.90
Kam Heong White Prawns
An extremely aromatic stir-fried ‘Golden Fragrance’ prawns that is spicy, savoury and sweet at the same time.
72.70
Sambal Petai Prawns
A must try for petai (twisted cluster beans) lovers. Fresh succulent prawns stir-fried with petai in traditional Grandmama's sambal.
50.50
Assam Pedas Fish Fillet
A traditional Malay dish, consisting of fish fillet stewed in a spicy and tangy gravy
64.90
Fish Fillet with Sweet & Sour Sauce
Deep fried crispy fish fillet in tangy sweet and sour sauce, with cucumber, pineapple and capsicum for the added crunch and taste
64.90
Ground Bean Seabass
Crispy deep-fried whole Seabass served with Grandmama's special homemade sauce
103.90
Supreme Soya Seabass
Crispy deep-fried whole Seabass served with Grandmama's special homemade sauce
103.90
Assam Pedas Seabass
Crispy deep-fried whole Seabass served with Grandmama's special homemade sauce
103.90
Curry Mutton
A delectable Indian curry dish of soft tender chunks of meat in spicy gravy, with a perfect balance of savoury and aromatic spices
72.70
Black Pepper Beef with Cashew Nuts
Tender sliced beef wok-fried to perfection in Grandmama's black pepper sauce and coupled with the delicate flavour of cashew nut.
50.50
Traditional Beef Rendang
Spicy, rich and creamy beef stew made with beef, spices and coconut milk.
71.30
Ayam Goreng Berempah
Crispy deep fried chicken bites, with a hint of spice and aromatic curry leaves.
35.00
Ayam Masak Merah
Tender, succulent chicken in sweet and spicy red sauce, cooked in traditional spices, tomatoes and chillies.
37.60
Curry Chicken
Chicken infused with the spicy, thick delicious curry.
35.00
Cantonese Seafood Bean Curd
Soft Japanese beancurd braised in Chef's homemade sauce, with fresh seafood, sliced chicken and assorted vegetables.
48.00
Prawn & Onion Omelette (Foo Yong Egg)
A Chinese-style omelette filled with prawn, onion and various vegetables
27.10
Minced Meat Beancurd
Light and satisfying. Grandmama's specially-made soft and creamy beancurd, served lighly crisp on the skin, with minced chicken and mushroom
32.40
Eggplant with minced chicken & salted fish
Eggplant with minced chicken & salted fish
38.90
Empat Sekawan
- Stir-fried four varieties of vegetables with Belacan
38.90
Baby Sweet Potato Leaves with Garlic
Stir-fried baby sweet potato leaves with garlic.
30.00
Stir-Fried Hong Kong Kai Lan
Stir-fried kai lan vegetables with salted fish.
35.00
Beansprout with Salted Fish
Stir-fried bean sprout with salted fish
35.00
Biryani Rice
8.50
Hainanese Rice
Fragrant rice cooked in chicken stock, typically served with Hainanese-style chicken dishes.
4.70
Nasi Lemak Rice
Fragrant rice cooked in coconut milk
4.60
Steamed Fragrant Rice
Steamed white rice only.
3.30
Deep-fried Chicken Drumstick
Grandmama's popular dish. Crispy and juicy deep fried chicken drumstick.
19.30
Chilled Mango & Pomelo Cream
Creamy, yet light and refreshing. Combination of mango cubes, sago pearls and pomelo sacs in refreshing mango puree.
19.30
Cendol with Red Bean
Popular Malaysian dessert. Shaved ice with silky smooth pandan flavoured cendol ribbon and red beans, in rich coconut milk. Served with fragrant gula melaka (palm sugar)
18.10
Air Batu Campur (ABC)
A dazzling delight of shaved ice with sweet red beans, silky smooth cendol ribbon, lychee, cincau and sweet corn with vanilla ice cream, rose syrup and peanut toppings.
18.10
Yuzu Soda
19.30
White Peach Oolong Tea
19.30
Pandan Lemongrass Cooler
15.50
Calamansi Asam Boi
15.50
Butterfly Pea Lemonade
18.10
Roselle Juice
13.70
Blue Lagoon
20.60
Bandung Selasih
11.60
Wild Mint
18.10
Longan
16.70
Lychee
16.70
Cincau Rambutan
16.80
Lemon Juice
18.10
Fresh Coconut
18.10
Coconut Shake
22.00
Pink Coconut Shake
22.00
Apple Juice
19.40
Orange Juice
19.40
Local Coffee (Hot)
11.50
Local Coffee (Cold)
12.90
White Coffee (Hot)
12.90
White Coffee (Cold)
14.20
Teh Tarik (Hot)
11.50
Teh Tarik (Cold)
12.90
Jasmine Tea (Hot)
9.80
Jasmine Tea (Cold)
11.00
Green Tea (Hot)
9.80
Green Tea (Cold)
11.00
Lemon Tea (Hot)
11.50
Lemon Tea (Cold)
12.90
100 Plus
10.30
Coke
10.30
Sprite
10.30
Sparkling Water (Perrier)
18.10
Mineral Water (Evian) (330ml)
12.90
GMM Drinking Water (350ml)
2.00