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Grandmama's - Intermark

Name: Grandmama's - Intermark
Price range: RM0.00 - RM0.00
Rating: 4.5

53 mins • 8.9 km

Opening Hours

Today 10:00-21:20

Noodles

Rice

Curry Hot Pot

Ala Carte

Side Order

Beverages

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Grandmama's - Intermark

In-Store Prices,Local,Asian,Nasi Lemak,Rice

Noodles

Dry Fried Sang Har Egg Noodles

Grandmama's signature dish which combines crispy egg noodles and succulent freshwater prawns basked in our distinctively flavourful creamy egg gravy with prawn roe.

Fish Head Noodles

Hearty fish soup with tomatoes, preserved vegetables and generous portion of fried fish head chunks. Traditionally served with thick rice vermicelli and evaporated milk for the added oomph.

Char Kway Teow 👨🏼‍🍳

No.1 Penang favourite! Grandmama's specially made flat-rice noodles wok-fried to perfection with chicken, prawns, squid, egg and bean sprouts.

Fried Mee Mama's

Grandmama's rendition of mamak style stir-fried yellow noodles with chicken, prawns, squid, tomatoes, tofu pok, egg and Grandmama's chilli paste.

Beef Kway Teow

"Wok-charred" silky flat-rice noodles, basked with generous portion of tender sliced beef cooked to perfection with ginger and spring onion in flavourful thick egg sauce.

Curry Laksa

Rich & spicy curry laksa served with shredded chicken, fresh prawns, bean sprouts, tofu pok & daun kesum (laksa leaves) is sure to tantalize even the most distinctive taste buds.

Chicken & Shrimp Soup Noodles

Silky smooth rice noodles in chicken-prawn soup served with shredded chicken, prawns & spring onions.

Kong Foo Yin Yong

The "wok-charred " combination of " Yin Yang " noodles smothered in a tasty, lightly thickened egg gravy with assorted fresh seafood and chicken.

Rice

Kampung Fried Rice

All-time Malaysian favourite of aromatic fried rice with water spinach (kangkong), dried prawns and shrimp paste and egg in superior black soy sauce.

Nasi Kerabu

Blue butterfly pea flower rice with sides of mackerel fish, fish crackers, fresh vegetables, salted egg and budu fish sauce.

Nasi Dagang with Gulai Ikan Tenggiri

Flavoursome white rice, red-grain rice with gulai ikan tenggiri, served with mackerel curry, acar jelatah, salted egg and fish crackers.

Hainanese Chicken Rice

Fragrant rice cooked in chicken stock and fresh herbs. Served with generous portion of steamed village chicken in light soy sauce with ginger-spring onions sauce and garlic-chilli sauce.

Nasi Lemak With Curry Chicken

Fragrant rice cooked in coconut milk giving it a distinctive flavour and aroma. Served with spicy sambal, ikan bilis, hard-boiled egg, acar, fresh cucumber & curry chicken.

Nasi Lemak With Beef Rendang

Fragrant rice cooked in coconut milk served with spicy sambal, ikan-bilis, hard-boiled egg, acar, fresh cucumber & beef rendang.

Nasi Ayam Istimewa

Grandmama's signature dish consisting of blue butterfly pea flower rice with mouth-watering assam prawns, melt-in-the mouth shredded beef rendang and signature fried chicken drumstick.

Hakka Fried Rice

Simply delicious. Grandmama's Hakka style wok-fried rice with prawns, long beans and egg in superior black soy sauce.

Curry Hot Pot

Grouper Whole Fish Head Curry

Grouper Whole Fish Head Curry Hot Pot served with ladies fingers, eggplant, long beans, cabbage, tofu pok and your choice of fresh seafood or vegetables.

Fish Head Curry

Fish Head Curry Hot Pot served with ladies fingers, eggplant, long beans, cabbage, tofu pok and your choice of fresh seafood or vegetables.

Fish Fillet Curry

Fish Fillet Hot Pot served with ladies fingers, eggplant, long beans, cabbage, tofu pok and your choice of fresh seafood or vegetables.

Seafood Curry

Seafood Curry Hot Pot served with ladies fingers, eggplant, long beans, cabbage, tofu pok and your choice of fresh seafood or vegetables.

Vegetable Curry

Vegetables Curry Hot Pot served with ladies fingers, eggplant, long beans, cabbage, tofu pok and your choice of fresh seafood or vegetables.

Ala Carte

Sea Bass (Siakap)

Crispy deep fried whole Sea Bass served with your choice of Grandmama’s special homemade sauce.

Fish Fillet with Sweet & Sour Sauce

Deep fried crispy fish fillet in tangy sweet and sour sauce, with cucumber, pineapple and capsicum for the added crunch and taste.

Kam Heong White Prawns

An extremely aromatic stir-fried ‘Golden Fragrance’ prawns that is spicy, savoury and sweet at the same time.

Asam Pedas Ekor

An extremely flavourful, delicious and tender stewed Oxtails in sour spicy sauce. A Definite Must Try!

Ayam Goreng Berempah

Crispy deep fried chicken bites, with a hint of spice and aromatic curry leaves.

Paku Sambal Belacan

Stir-fried paku with sambal belacan.

Baby Sweet Potato Leaves with Garlic

Stir-fried baby sweet potato leaves with garlic.

Salted Fish Kai Lan

Stir-fried kai lan vegetables with salted fish.

Sambal Petai Prawns

A must try for petai (twisted cluster beans) lovers. Fresh succulent prawns stir-fried with petai in traditional Grandmama's sambal.

Black Pepper Beef with Cashew Nuts

Tender sliced beef wok-fried to perfection in Grandmama's black pepper sauce and coupled with the delicate flavour of cashew nut.

Beef Rendang

Spicy, rich and creamy beef stew made with beef, spices and coconut milk.

Ayam Masak Merah

Tender, succulent chicken in sweet and spicy red sauce, cooked in traditional spices, tomatoes and chillies.

Curry Chicken

Chicken infused with the spicy, thick delicious curry.

Deep-Fried Chicken Drumstick

Grandmama's popular dish. Crispy and juicy deep fried chicken drumstick.

Sun Kong Beancurd

Soft Japanese beancurd braised in Chef's homemade sauce, with fresh seafood, sliced chicken and assorted vegetables.

Side Order

Nasi Dagang Rice