LAKSA PENENG
Laksa Peneng is served with slices of cucumber, lettuce, egg, and served with fish sauce, giving a combination of sweet and sour and spicy taste, making this food attractive to laksa lovers
9.90
MEE KARI BERAPI
Curry noodles a spicy noodle soup dish garnished with various toppings that is popular in Southeast Asia. Curry noodle side dishes include chicken, prawns, squid, clams, hard-boiled eggs, deep-fried tofu pieces, fried foochuk, green beans and bean sprouts.
16.00
NASI KUKUS SPECIAL
This rice is cooked by steaming. Spiced fried chicken is a side dish in addition to chili sauce and cucumber as a side dish and must be eaten with curry sauce that is a set of this spicy fried chicken steamed rice is very tasty and special.
10.50
NASI KERABU SPECIAL
asi kerabu is a Malaysian rice dish, a type of nasi ulam, in which blue-colored rice is eaten with dried fish or fried chicken, crackers, pickles and other salads. The blue color of the rice comes from the petals of Clitoria ternatea flowers, which are used as a natural food coloring in cooking it.
10.50
SOTO AYAM SPECIAL
oto ayam is a traditional Indonesian dish with ingredients such as chicken, lontong, noodles, and rice vermicelli. Soto ayam is also popular in Singapore, Malaysia and Suriname, where it is made with slightly different ingredients and known as soto
13.50
Kopi Ais
7.50
Teh Ais
7.50
Fruity Tutti
Jasmine Tea based with fruits
10.50
Peach Tea
Jasmine Tea with peach flavor
9.50
Mango Tea
Jasmine Tea with mango flavor
9.50
Passion Fruit Tea
Jasmine Tea with passion fruit flavor
9.50
Air Mata Kucing
6.50
BUBUR KACANG MERAH
Red bean porridge is a type of porridge made from red beans, coconut milk and other ingredients.
5.90
TAPAK KUDA LARGE
There are various flavors to choose from. 1. crunchy chocolate 2. crunchy matcha 3. original chocolate 4. original matcha
24.60
TAPAK KUDA SMALL
There are various flavors to choose from. 1. crunchy chocolate 2. crunchy matcha 3. original chocolate 4. original matcha
13.00
BROWNIES DELICIOUS
A chocolate brownie, or simply a brownie, is a chocolate baked confection. Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density.
13.30
Kuih Ketayap
Kuih Ketayap, also known as Kuih Dadar in my part of Malaysia, is a popular teatime snack which consists of pandan-infused crepes rolled with a coconut and palm sugar filling.
3.90
Caramel Pudding
Caramel Pudding is rich and silky smooth! It has a perfect thick custard texture and a deep caramel flavor! It's a custard dessert made from eggs, milk, and sugar, and covered with a thin layer of rich caramel sauce.
3.90
Kuih Seri Muka
Kuih Seri Muka, a traditional dessert. The two layer of Kuih Seri Muka is made by Green Pandan with Coconut Cream and Glutinous Rice.
3.90
Kuih Talam
Kuih Talam, a traditional dessert. The two signature colors of Kuih Talam is made by Green Pandan and Coconut cream.
3.90
MAKARONI CHEESE
Macaroni salad is a type of pasta salad, served cold, made with cooked elbow macaroni and usually prepared with mayonnaise.
7.50
HOTDOG CHEESE BUN
Hotdog bun is a type of cuisine that contains sausages that are eaten with a hot dog bun and some other food items. Usually, hot dogs are placed in a half of a hot dog bun that is approximately the same length as a sausage and added with other food ingredients as a flavor enhancer.
7.50
HOTDOG CHEESE
4.50