Huckleberry Food & Fare

Tiger prawns sautéed with sun-dried and cherry tomatoes, black olives, and roasted capsicum, tossed in a sun-dried tomato butter sauce with fresh thyme, basil, sautéed garlic, shallots and a hint of fajitas spice, finished with parmesan.

Velvety pumpkin sauce topped with melted mozzarella, tender chicken slices, caramelised onions and fresh zucchinis. Finished with a drizzle of basil oil and chili flakes.

Best Seller Cheesecake. Rich Basque-style cheesecake made with French cream cheese, organic eggs with a slightly burnt crust and a creamy brûlée center.

A sponge cake with a hint of chocolate, topped with cream cheese frosting, red crumble and white chocolate shavings.

Rustic carrot cake with pecans, sunflower seeds, apricot bits sandwiched and topped with cream cheese frosting.

Moist banana and chocolate chip sponge cake smothered in Nutella buttercream frosting, garnished with hazelnut brittle.

Light, airy pandan chiffon cake made with fragrant pandan juice.

Light and airy chiffon cake infused with aromatic fresh pandan, layered with authentic Gula Melaka buttercream, palm sugar crumble and Hawaiian coconut flakes. Topped with caramelized Gula Melaka syrup

Our signature chocolate sponge cake, creamy peanut butter ganache and topped with peanut butter brittle crunch.

Light and zesty lemon sponges sandwiched with lemon curd frosting and fresh strawberry jam. Topped with more frosting and edible flowers.

Moist Chocolate Cake with a gooey, torched marshmallow frosting.

Layers of moist chocolate sponge, salty, sweet peanut butter icing, silky chocolate ganache, topped with caramelised peanuts and chocolate shavings

Rich, fudgy brownie meets creamy, caramelized cheesecake, creating a perfect balance of chocolatey indulgence and creamy goodness, served with a side of rich chocolate sauce to pour.

Ground Almonds, cornmeal, zesty almond sponge sandwiched and frosted with lemon cream cheese.

Light, moist and nut-free banana bread inspired by grandma's recipe.

Buttery cake infused with lemon and thyme syrup.

Our new gluten-free, moist loaf cake is made with ground almonds and no flour. Covered in 61% chocolate and coconut flakes.

Moist, thick, chewy and slightly fudgy!

Moist, thick, chewy, and slightly fudgy with peanut butter swirls

Rustic, spiced pumpkin pie on a sweet sable base.

Our classic pecan pie with gooey, rich chocolate filling.

Crisp, caramelised croissant dough dipped in subtly sweet ube ganache.

Flakey buttery layers with luscious matcha ganache made from creamy white chocolate and vibrant matcha green tea powder.

A light and fluffy donut coated in cinnamon sugar.

Layers of sourdough bread dough folded with AOP French butter and sugar.

Delicate, buttery puff pastry shaped like a heart, dipped in rich matcha ganache and finished with a dusting of vibrant matcha powder.

Tender marinated chicken in spiced yogurt mixture, encased in a flaky pastry crust baked until golden brown

Layered flaky croissant dough filled with chicken slice, emmental cheese and Sriracha sauce

A soft and sweet bun made with croissant dough layered with 100% pure vanilla custard, finished with cardamom and vanilla sugar

A delightful blend of luscious coconut with caramelised sweetness of authentic Gula Melaka in a fluffy soft bun.

Flaky, buttery croissant made into a cube with decadent chocolate filling.

Baked fresh daily. Crusty on the outside, soft on the inside. Made with premium white French flour. Baked without milk, eggs nor sugar.

Baked fresh daily. Soft inside and out. Rustic sourdough loaf made with premium white French flour, with no milk or eggs. Contains sugar.

Baked fresh daily. Soft inside and out. Made with white and wholemeal flour with pumpkin, white and dark chia, melon, sunflower, white and black sesame seeds. Baked without eggs. Contains milk and sugar.

Baked fresh daily. Rustic sourdough loaf with a blend of rolled oats, premium French flour, wholemeal and rye flour, and rainforest honey.

Our signature recipe made with rolled oats, an assortment of almonds, pecans, pumpkin and sunflower seeds, cinnamon, coconut oil, organic honey and molasses. Best consumed within one month of purchase.

Our in-house recipe with a pop of natural sweetness! Made with almonds, pecans, pumpkin and sunflower seeds, dried cranberries and raisins, cinnamon, coconut oil, organic honey and molasses. Best consumed within one month of purchase.

A thick, hearty soup of pulled chipotle chicken, yellow corn, potato, carrot and onion.

Romaine, baby spinach, mango, quinoa, rocket, red cabbage, pomegranate, avocado, blueberry, organic honey lemon dressing, mix seeds and nuts.

Romaine lettuce wedges, gorgonzola dressing, poached egg.

Rocket leaves and sweet cherry tomatoes complemented by crunchy walnuts, tossed in a zesty lemon dressing and finished with parmesan.

Juicy watermelon cubes with creamy feta, black olives and fresh dill, drizzled with a zesty lime dressing and topped with roasted sesame seeds.

Crunchy kale, juicy Valencia orange slices, crunchy almonds and protein-rich chickpeas with a lemon-orange dressing.

Fresh and vibrant blend of creamy avocado, juicy cherry tomatoes and crisp Japanese cucumber with aromatic herbs and a zesty lemon garlic dressing.

A vibrant and crunchy slaw that brings together a medley of shredded cabbage, carrot and Japanese cucumber, enhanced by the bold flavours of traditional Korean kimchi.

Polenta Flour, green and black olives, cheddar and mixed herbs

With Jalapeño fruit salad and crispy lavosh bread

Our OG bestseller, served with toasted sourdough.

Crispy fries tossed with truffle oil, topped with truffles and parmesan cheese

Crispy, golden chicken tenders battered in breadcrumbs and cheese, served with housemade Cavendish nanana ketchup.

Golden buttermilk chicken dipped in our spicy buffalo sauce, celery slaw, tangy gorgonzola dressing.

Our special beef patty, Huckleberry secret sauce, lettuce, fresh tomato, crispy onion strings, gherkins.

Chicken Jalapeño sausage, Dijon mustard, pico de Gallo, tomato sauce

Chicken jalapeño sausage topped with chili con carne, American cheese, sour cream.

Breaded prawn, chipotle lime ranch sauce, pickled shallots, salsa, avocado, purple cabbage.

Breaded Chicken Tenders, chipotle hot sauce, salsa, avocado and Jalapeño

Pasta layers generously filled with a blend of minced beef and pastramiin our chef's secret sauce, generously smothered with parmesan, bechamel and a side of house salad

Spicy rigatoni pasta in a creamy Harissa-Arrabbiata sauce topped with crispy, breaded chicken.

Tiger prawns, fresh leek, and tomato sautèed in a black garlic butter.

Fettuccini, black truffles, truffle paste, white truffle oil, pecorino, parmesan, French butter, sage.

Tempura soft shell crab, curry leaves, chilli padi, garlic, cream, linguine.

200g Australian grass-fed sirloin, Finn's steak sauce, rosemary sea salt chunky fries

Buttermilk waffle with crispy fried chicken, smashed avocado, drizzled with hot honey

Cereal-crumbed chicken, pan-fried until crispy and golden, served with fresh rocket and parmesan.

Crispy skin Atlantic salmon, pickled mango, smashed avo

Button mushrooms, Caramelized onions, rocket, truffle oil, truffle paste

Homemade spicy chicken sausage, mozzarella, zucchini, sun-dried tomato, dried oregano, onions

Beef pepperoni, fontina, mozzarella, dried oregano, fresh basil, olive oil.

Pomodoro sauce, smoked salmon, sour cream, rocket, dill, fontina cheese, capers

Tiger Prawn, smoked mozzarella, basil pesto, capers, kale, onions, oregano

Ube powder, Niko Neko ceremonial matcha, butterfly pea syrup Image is for reference only

Beetroot, watermelon, red apple, carrot and celery.

Carrot, red apple, lemon with a touch of ginger.

Strawberry, Raspberry, fresh milk, organic raw honey and Organicule Maca powder

Fresh Avocado, Spinach, Pineapple, Banana, organic Raw honey, Organicule Baobab powder and coconut water

Dragon fruit, Mango, homemade roselle jam, yoghurt, fresh milk and chia seeds

Pineapple Juice, Lemon Juice, Beetroot, Honey, Yogurt

Coconut Water, Pandan, Soda Water

Passion Fruit, Lime Juice, Mint Leaves