Kanbe Ramen - 163 Mont Kiara [Non-Halal]

Steamed minced pork and onions wrapped with shumai dumpling skin.

Rice bowl topped with stir-fry pork belly in garlic stamina sauce served with onsen egg

Juicy fried chicken soaked in vinegar sauce topped with pink tartar sauce.

Juicy fried chicken coated with several kinds spice chili pepper.

Cooked pork belly simmered in rich soy sauce base make for 8 hours until become tender.

Rice bowl topped with stir-fry pork belly in garlic stamina sauce served with onsen egg

Juicy fried chicken coated with several kinds spice chili pepper.

Juicy fried chicken coated with several kinds spice chili pepper.

Juicy fried chicken soaked in vinegar sauce topped with pink tartar sauce.

Juicy fried chicken soaked in vinegar sauce topped with pink tartar sauce.

Cooked pork belly simmered in rich soy sauce base make for 8 hours until become tender.

Boiled minced shrimp wrapped in wonton skin and garnish with fresh coriander.

Steamed minced pork and onions wrapped with shumai dumpling skin.

Crispy shrimp fritters served with chili mayo dipping sauce.

Deep fried Brussels sprouts with mixed breadcrumbs and parmesan cheese coated.

Deep-fried combine minced pork stewed in sukiyaki sauce and mashed potatoes with wrapped bread crumbs.

Rich chicken soup stock based and tofu topped with Sichuan pepper and chili oil.

Crispy fried tofu topped with grated radish in Japanese dashi stock.

Japanese classic potato salad topped with imitation crab and fish red caviar.

Japanese cucumber tossed with sesame oil and fresh garlic.

Japanese-style boiled green soybeans topped with salt.

Committed to how to wash and freshly cook Japanese rice.