Kee Mei Siew Pow奇美烧包 - Restoran Tsg Taman Perindustrian Nusajaya 2 [Non-Halal]

with a golden, flaky pie crust filled with the most delicious, perfectly spiced apple filling.

Mildly sweet and highly fragrant, these biscuits amplify the buttery aroma and crunchy texture of black sesame with every bite.

Made with wheat flour, fresh chicken, mushrooms.

creamy, flavorful chicken filling in flaky, buttery puff pastry.

It's made with freshly baked sweet bun, then filled with slightly sweetened cream cheese & mochi in the center of the bun and baked golden.

A sweet, flaky pastry made with a crispy puff shell and a creamy kaya filling.

The pastry is flaky and crumbly, and the filling is full of tender chicken.

Sweet, buttery, and golden pastries with a flaky exterior and a warm, custardy interior.

The filling is slightly spicy and rich with the aroma of curry.

are surprisingly crunchy with a distinctive and unique caramelized taste.

Made of peanuts, ground and pounded into a fine powder, kneaded into a cookie dough.

Is a small, bite size tart filled or topped with pineapple jam.

The freshly baked polo bun is soft and fluffy, cover with a topping that tastes like butter cookies.

Flaky crust pastries, shaped like little buns and filled with a bbq pork mixture, are simply delicious!

With a rich egg custard nestled in shatteringly crisp pastry.

That is beautiful, heart warming, patient, sweet, enjoyable and flavorful inside out.

The crispy long beans provide a satisfying crunch, while the creamy salted egg yolk imparts a rich, velvety texture.

A perfect blend of buttery goodness and the nutty allure of roasted sesame seeds.

A dish of sweet, jammy fruit topped with crumbled bits of a shortbread like dough.