Tagliatelle con Ragù alla Modenese
An authentic halal beef ragù alla modenese paired with handmade tagliatelle all'uovo—made with beef tenderloin and classic soffritto, slow-cooked for hours to create a deep, savory richness with a hint of sweetness and melt-in-your-mouth texture.
30.90
Pappardelle al Ragù Modenese
Halal modenese ragù di carne made with beef tendeloins.
29.90
Pomodoro al Profumo di Alici
Traditional pasta in pomodoro and alici sugo the Italian way. Made with San Marzano tomatoes, Taggiasche PDO extravergine Olio di Oliva.
27.90
Pasta alla Siracusana
From eastern coast of Sicily the city of Syracuse. If you’re a fan of aglio e olio, this is a must try variation of the piatti made with filleti di alici.
27.90
Pesto alla Genovese
No cream pesto. An aromatic basil sauce hailing from the Liguria region of Italy. Our Pesto alla Genovese is made with a traditional blend of fresh Genovese basil, HIA Halal Grana Padano DOP, pine nuts, a rustic taste of Italy.
28.90
Pasta alla Salsa Rosa
Bronze cut italian pasta in creamy San Marzano tomato sauce topped with grated halal Grana Padano DOP cheese in 100% Koroneiki PDO EVOO.
28.90
Quartieri Spagnoli Puttanesca
It’s our comfort food, tomato based pasta delicately cooked. Tangy and fulfilling, it’s a recipe from a local nonna in Quartieri Spagnoli, Naples You’ll be surprised of how it’ll taste. 100% halal authentic italian ingredients used.
27.90
Pasta con Panna
The dish derives from an osteria in Milan, it’s called pasta con panna(means pasta with cream). ☺️It’s savoury, this will blow your mind, if you like pasta cooked with cream, HIA halal Pecorino Toscano DOP and mince meat and breadcrumbs 🫡
28.90
Aglio e Olio
It's has an intense garlicky sauce. Emulsified crema di aglio. Its a gourmet version of the simple dish. It is not fried nor dry.
27.90
Tonnarelli All'Uovo Fatti in Casa
Traditionally handmade tonnarelli all'uovo in sauces of your choice.
30.90
Acqua Panna Toscana 500ml
Acqua Panna glass bottle 500ml delivers the smooth, velvety taste of natural Tuscan spring water. Sourced from a pristine Italian reserve, its balanced mineral profile and naturally alkaline pH offer a uniquely delicate flavor that complements any meal. Comes with can opener.
15.90
Pasta alla Vittorio
Inspired from the famed Cerea family of Bergamo’s 3‑Michelin‑star Da Vittorio. The unmistakenly orange hue pasta is such a pleasure to the palate.
29.90
Pesto alla Trapanese (Sundried Tomato Pesto)
Sicilian classic pesto with roots in the port city of Trapani. This piatto features a rich, vibrant sun-dried tomatoes, basil, and garlic pesto made traditionally.
28.90
Pasta alla Mantovana
It's a delicious sour cream pasta we had when we were visiting Grana Padano factory in Marmirolo.
28.90
Ragù alla Bolognese
A classic that celebrates the rich culinary heritage of Emilia-Romagna. This dish features al dente dried bronze cut pasta, enveloped in a 7 hours slow-cooked meat sauce that’s comforting.
30.90
Pasta alla Norma
Pasta di melanzane or aubergines/eggplants tomato based pasta originating from Catania.
27.90
Ciceri e Tria
A specialty pasta dish from Puglia, specifically from Salento. Soft handmade pasta dish made with garbanzo beans(chickpeas) is a combination of melt in your mouth pasta experience and croccante(crunchy) in the same dish.
30.90
Ravioli di Ricotta e Spinaci Fatti in Casa
Delicate and traditionally halal handmade ravioli all’uovo filled with a creamy ricotta and spinach, HIA halal certified Grana Padano DOP.
30.90
Culurgiones d’Ogliastra con Pomodoro e Gremolata di Menta
Traditional culurgiones of Ogliastra. This handmade stuffed pasta is made with semolina and filled with potatoes, mint and halal Pecorino. Serve in pomodoro sauce and accompanied with fresh mint gremolata dip.
30.90
Roman Carbonara con Anatra Affumicata Croccante
Halal traditional Roman carbonara, no cream or milk cooked just like in Rome. Made with free range egg yolks(tuorli d’uova), crispy smoked duck and authentic italian HIA Halal Pecorino and Grana DOP cheeses. Please do not reheat.
32.90
Roman Carbonara con Streaky Beef
Halal sliced beef carbonara, no cream or milk. Although it's non traditional. Made with free range egg yolks(tuorli d’uova), streaky beef and authentic italian HIA Halal Pecorino DOP and Grana DOP cheeses. Please do not reheat.
32.90
Tortelloni Modenesi con Sugo di Salsa Rosa
Handmade halal traditional modenesi tortelloni all’uovo(egg pasta) filled with ricotta e spinaci. Let us takes you on a journey to where it all begin, Modena. Serve with salsa rosa sauce.
30.80
Agnolotti Ricotta e Spinaci
Traditionally handmade fresh agnolotti with ricotta and spinach fillings. Its italian dreamy pillows pasta.
29.90
Casoncelli di Bergamasca e Salsa Rosa
Artisanal halal handmade Casoncelli di Bergamasca or (casonsèi) pronounced as casunzei della regione di Lombardy, Bergamasca filled with halal cured salami, amaretti, etc. Served in salsa rosa, parsley and breadcrumbs and Ligurian EVOO.
33.90
L’Amatriciana con Anatra Affumicata Croccante
Bronze cut rigatoni in HIA Halal Certified Pecorino Romano DOP and San Marzano tomato sugo layered with halal crispy smoked duck. Il vero cibo italiano. Let the journey to Rome begins.
32.90
Pasta con Stracciatella e Pomodorini
Made with fresh cherry tomato and finished with a generous portion of stracciatella that melts into a velvety embrace.
29.90
Tonnarelli All'uovo Fatti in Casa
Handmade halal tonnarelli all'uovo just like in many trattorias in Rome, con sugo of your choice.
30.90
Pasta Fresca Pappardelle alla Siracusana
Fresh pasta pappardelle all'uovo with sugo di siracusana.
28.90