A1. Triangie Fu Chok 金包银
1.80
A2. Square Fu Chok 水腐竹
1.60
A3. Fish Ball 鱼丸
1.60
A4. Meat Ball 猪肉丸
1.60
A5. Lobster Ball 龙虾丸
1.60
B2. Lady Finger 羊角豆
2.00
B3. Chili 辣椒
2.00
B5. Bitter Gourd 苦瓜
2.00
B6. White Tau Fu 白豆腐
2.00
B7. Fried Fu Chok 炸腐竹
2.00
B8. Fu Chok King 腐竹王
2.00
B9. Mushroom 冬菇
2.00
B10. Yao Zha Guai 油条
2.00
B11. Pork Skin 猪皮
2.00
B12. Grab Stick 蟹柳
2.00
B13. Tau Gan 豆筋
2.00
B14. Egg (1 biji) 鸡蛋
4.00
B15. Tau Fu Pok 豆腐卜
q
2.00
B16. Small Tau Fu Pok 小豆卜
2.00
C1. Fish Cake 鱼饼
2.30
D1. Golden Roll 金银条
3.00
D2. Taiwan Sausage 台湾香肠
3.00
D3. Tau Fu Roll 豆腐卷
3.00
D4. Flammulina 金针菇
3.00
E1. Alispice Roll 五香卷
4.00
F1. Salted Egg Fish Roll 咸蛋鱼卷
4.50
H7. Home Made Fish Cake 自制鱼饼
Served in 3 pieces.
6.00
H8. Dumpling Soup 水餃湯
8.00
H9. Fried Dumpling 炸水餃
Served in 3 pieces.
8.00
H11. Rice 白饭
2.50
Potato Dish 薯仔菜
5.00
Yuan Chai 元菜
5.00
B1. Aburgines 茄子
2.00
B4. Long Bean 长豆
2.00
G1. Loh Ba 鹵肉
6.00
H1. Pork Kauckie 卤猪脚
18.00
H2. Ginger Duck 姜鸭
18.00
H3. Asam Fish 亚三鱼
Served in 2 pieces.
18.00
H5. Kicap Noodle 干捞粉
4.00
H6. Noodle Soup 清汤粉
4.00
H10. Chee Cheong Fun 猪肠粉
3.00
J2. Limao Asamboi 桔子酸梅
5.00
J3. Lemon Asamboi 檸檬酸梅
5.00
J6. Loh Han Guo Longan 罗汉龙眼凉茶
3.50
J7. Kam Kat 金桔
5.50
J12. Loh Han Guo Longan 龙眼水
5.00
J1. Sali Asamboi 沙梨酸梅
5.00
J4. Pineapple Asamboi 黃梨酸梅
5.00
J5. Bali 薏米
3.50