W. Wagyu Karubi Rice Bowl Set
Grilled wagyu short rib with half boiled egg rice bowl + miso soup + cabbage pickles
35.00
T. Dx Yakitori rice bowl
chicken thigh & leek=2 + chicken breast + pork belly + okura rice bowl + chicken soup
35.00
RN01. Oyako Don Set
Made up of chicken & egg rice bowl + miso soup + cabbage pickles
24.00
RN02. Yakitori Don Set
Made up of grilled chicken thigh & leek rice bowl + miso soup + cabbage pickles
22.00
RN04. Natto Tamago Don Set
Made up of natto & half boiled egg rice bowl + miso soup + cabbage pickles
20.00
RN06. Salmon Sashimi Don Set
Made up of salmon sashimi rice bowl
28.00
RN07. Teriyaki Salmon Don Set
Made up of teriyaki-grilled salmon rice bowl + miso soup + cabbage pickles *teriyaki-sauce is soy sauce based, slightly sweet
30.00
RN08. Steamed White Rice
Made up of japan imported koshi-hikari rice.
7.00
RN09. Steamed White Rice Set
Made up of japan imported koshi-hikari rice + miso soup + cabbage pickles
8.00
RN10. Pork Katsu Don Set
Made up of pork cutlet & egg rice bowl + miso soup + cabbage pickles
26.00
RN11. Sauce Ton-Katsu(Pork Cutlet) Don Set
Made up of ton-katsu sauce pork cutlet & shredded cabage rice bowl + miso soup + cabbage pickles. *ton-katsu sauce is slightly sweet
26.00
RN15. Salmon Yukke Don Set
Made up of marinated salmon with raw egg yolk rice bowl + miso soup + cabbage pickles *slightly spicy
28.00
RN16. Medamayaki Curry Don Set
Made up of japanese curry ricebowl with sunny sideup + miso soup + cabbage pickles
20.00
M. Negitoro don
Chopped tuna sashimi with spring onion rice bowl
42.00
W2 Gyu don
Beef and onions cooked with special sauce rice bowl and miso soup
27.00
RN03. Buta Shogayaki Don Set
Made up of pork ginger with half boiled egg rice bowl + miso soup + cabbage pickles
30.00
RN12. Tori-Soboro Ontama Don Set
Made up of stir-fried chicken mince with half boiled egg rice bowl+ miso soup + cabbage pickles
22.00
RN13. Char-Siu Ni-Tamago Don Set
Made up of pork char-siu with seasoned soft boiled egg rice bowl + miso soup + cabbage pickles
28.00
RN14. Gyu-Tan Don Set
Made up of grilled beef tongue rice bowl + miso soup + cabbage pickles
32.00
H1.Fried Chicken (Kara-Age) Bento Set
Soft and juicy boneless fried chicken. *5pcs bento + miso soup + cabbage pickles
32.00
H2.Nori Mentai Fried Chicken (Kara-Age) Bento Set
Soft and juicy boneless fried chicken. *5pcs + spicy cod roe bento + miso soup + cabbage pickles
32.00
H3. Oroshi Ponzu Fried Chicken (Kara-Age) Bento Set
Soft and juicy boneless fried chicken. *5pcs with ponzu sauce bento + miso soup + cabbage pickles
32.00
H4. Chicken Nanban Bento Set
Soft and juicy Boneless fried chicken marinated with Nanban(sweet&sour) sauce + tartar sauce bento *5pcs + miso soup + cabbage pickles
32.00
Z.Stir Fried Pork & Vege Bento Set
Stir-fried pork & vegetables bento + miso soup + cabbage pickles
28.00
W. Wagyu karubi
grilled wagyu shirt rib
24.00
Home made char siu
28.00
Stir-fried pork & vegetable
20.00
Chicken Teriyaki
Chicken with teriyaki sauce
16.00
Pork Ginger
pork and ginger with haft boiled egg
24.00
Egg & Chicken
fried pork and egg
16.00
Beef tongue
grilled beef tongue
26.00
AP02. Salted Cabbage
Made up of shio cabbage*seasoned with salt & sesame oil
10.00
AP04. Cold Tofu(Hiyayakko)
Made up of cold tofu *served with leek, ginger
10.00
AP05. Long Cabbage Pickles
Made up of hakusai asa-zuke. *not sour, simple salt taste
10.00
AP09. Dried Young Sardine Sheet
Made up of tatami-iwashi
14.00
AP12. Deep Fried Tofu(Agedashi-Tofu)
Made up of deep fried tofu *served with leek, ginger
18.00
AP19. Cold Tofu With Spicy Chicken Mince
Made up of torisoboro hiyayakko *spicy
14.00
AP24. Grilled Deep Fried Tofu
Made up of atsu-age sumibi-yaki. *served with leek, ginger
10.00
GR05. Grilled Stingray Fin(Eihire)
Made up of eihire aburi.
26.00
AP01. Edamame
Made up of boiled edamame with stem
10.00
AP03. Boiled Spinach Seasoned With Dashi-Sauce
Made up of aona ohitashi. *seasoned with japanese stock.
10.00
AP06. Kinpira Gobo
Made up of japanese stir fry vegetable dish with braised carrot & burdock root cooked in soy sauce
10.00
AP07. Japanese Fish Cake(Kamaboko)+Wasabi
Made up of itawasa.
16.00
AP08. Salted Raw Squid
Made up of ika shio-kara. *salty
16.00
AP10. Seasoned Raw Octopus With Wasabi
Made up of tako-wasabi.
18.00
AP11. Spicy Cod Roe
Made up of mentaiko. *spicy
16.00
AP13. Fried Eggplant With Grated Radish Sauce
Made up of agenasu-oroshini.
16.00
AP14. Seasoned Raw Firefish Squid
Made up of hotaruika okizuke. *salty
24.00
AP15. Salt Pickled Tuna Guts
Made up of maguro shuto *salty
23.00
AP17. Shredded Yam
Made up of nagaimo sengiri
14.00
AP18. Boiled Chicken Skin With Ponzu-Sauce
Made up of torikawa ponzu. *ponzu sauce is japanese style vinegar.
15.00
GR06. Slightly-Grilled Spicy Cod Roe(Mentaiko)
Made up of aburi-mentaiko. slightiy-grilled, half raw inside. *spicy
18.00
ME01. Boneless Fried Chicken
Made up of soft and juicy boneless fried chicken. *5pcs
20.00
ME02. Chicken Nanban
Made up of boneless fried chicken marinated with nanban(sweet&sour) sauce + tartar sauce *5pcs
24.00
ME04. Fried Chicken Breast Softbone
Made up of yagen-nankotsu kara-age
19.00
GR03. Salt-Grilled Salmon
Made up of salmon shio-yaki. *salt taste
24.00
ME03. Pork Ginger Stir Fry with Half Boiled Egg
Made up of shoga-yaki + onsen-tamago
26.00
AP20. French Fries
Made up of fried potato
12.00
AP21. Fried Baby Prawn
Made up of koebi kara-age
16.00
AP22. Prawn Crackers
Made up of ebi-senbei
10.00
AP23. Pork Gyoza
Made up of buta gyoza + gyoza-sauce *5pcs
14.00
AP25. Deep Fried Fish Cake
Made up of chikuwa isobeage * seaweed flavour
18.00
AP26. Beef Croquette
Made up of beef croquette *2pcs
18.00
GR01. Salt-Grilled Saba Fish
Made up of saba shio-yaki. *salt taste
20.00
GR02. Salt-Grilled Sanma Fish
Made up of sanma shio-yaki. *salt taste
20.00
GR04. Grilled Atka Mackerel(Hokke)
Made up of hokke shio-yaki. *salt taste *half body
24.00
S00. Chicken Thigh & Leek
Made up of negima. *tare-sauce taste *soy sauce based *slightly sweet
5.00
S01. Chicken Thigh
Made up of momo. *salt taste
6.00
S02. Chicken Breast
Made up of mune. *salt taste
6.00
S03. Chicken Wing
Made up of teba. *salt taste
7.00
S04. Chicken Fillet Wtih Yuzu Pepper Sauce
Made up of sasami. *salt taste + yuzu-kosho
6.00
S05. Chicken Fillet Wtih Salted Plum Sauce & Shiso
Made up of sasami. *salt taste + ume-shiso
6.00
S06. Chicken Skin
Made up of kawa. *salt taste
5.00
S08. Chicken Softbone
Made up of yagen-nankotsu. *salt taste
6.00
S13. Chicken Gizzard
Made up of sunagimo. *salt taste
7.00
S16. Chicken Liver Cooked Medium Rare
Made up of liver medium rare. *tare-sause taste *soy sauce based *slightly sweet
6.00
S17. Chicken Liver Cooked Well-Done
Made up of liver well-done. *tare-sause taste *soy sauce based *slightly sweet
6.00
S18. Chicken Heart
Made up of hatsu. *salt taste
6.00
S07. Chicken Tail
Made up of bonjiri. *salt taste
5.00
S09. Chicken Minched Meat Ball
Made up of tsukune. *tare-sauce taste *soy sauce based *slightly sweet
8.00
S14. Chicken Neck
Made up of seseri. *salt taste
7.00
S19. Pork Belly
Made up of buta-karubi *salt & pepper taste.
6.00
S20. Pork Shoulder
Made up of buta-kata. *salt & pepper taste.
5.00
S21. Pork Loin
Made up of buta-ro-su.*salt & pepper taste.
7.00
S22. Pork Neck
Made up of ton-toro. *salt & pepper taste.
5.00
S23. Pork Tongue
Made up of buta-tan. *salt & pepper taste.
5.00
S24. Enoki Mushroom Pork Roll
Made up of enoki buta-maki. *salt & pepper taste.
6.00
S25. Cherry Tomato Pork Roll
Made up of cherry tomato buta-maki. *salt & pepper taste.
6.00
S26. Garlic Pork Roll
Made up of garlic buta-maki. *salt & pepper taste.
6.00
S27. Garlic Chive Pork Roll
Made up of nira buta-maki. *salt & pepper taste.
6.00
S37. White Leek
Made up of shiro-negi. *tare-sauce taste *soy sauce based *slightly sweet
5.00
S29. Okura
Made up of ladies' finger. *salt taste
5.00
S32. Garlic
Made up of nin-niku *salt taste
5.00
S30. Cherry Tomato
Made up of cherry tomato. *salt taste
5.00
S31. Ginkgo
Made up of gin-nan *salt taste *ingredients from japan
10.00
S33. Eggplant
Made up of nasu *ponzu-sauce taste*ingredients from japan
8.00
S34. Green Pepper
Made up of piiman *soy sauce taste *not spicy
5.00
S35. Sweet Potato
Made up of satsuma-imo *salt taste *ingredients from japan
8.00
S36. King Oyster Mushroom
Made up of eryngii(eringi) mushroom. *soy sauce taste
6.00
S37. Shiitake Mushroom
Made up of shiitake *soy sauce taste *ingredients come from japan
12.00
S38. Shishito Pepper
Made up of shishito *soy sauce taste *ingredients from japan
10.00
S39. Prawn
Made up of ebi. *salt taste
6.00
S41. Squid
Made up of ika *tare-sauce taste *soy sauce based *slightly sweet
7.00
S40. Shishamo Fish
Made up of willow leaf fish. *salt taste
5.00
SA01. Original Seafood Salad
Made up of prawn, salmon, squid, lettuce, broccoli, onion, fried garlic salad with mayo & black sesame dressing.
26.00
SA03. Salmon Caesar Salad With Half Boiled Egg
Made up of salmon, lettuce, cherry tomato, broccoli, half boiled egg with caesar dressing.
24.00
SA04. Spicy Chicken Breast Salad
Made up of chicken breast, lettuce, cherry tomato, broccoli, onion with spicy dressing & tartar sauce. *spicy
20.00
SA02. Pork & Veggie Chinese Style Salad
Made up of pork belly, lettuce, cherry tomato, onion, garlic chive with chinese style dressing. *slightly spicy.
24.00
AD18 Natto
japanese Natto
5.00
AD17 Sushi ginger
sushi ginger
2.00
AD16 Cut lemon
Lemon
2.00
AD15 Seasoned boiled egg
season boiled egg
5.00
AD14 Raw egg
fresh egg
4.00
AD13 haft boiled egg
haft boiled egg
4.00
AD12 Tomato kitchup
tomato kitchup
2.00
AD11 Croquette sauce
croquette sauce
2.00
AD09 Ponzu sauce
ponzu sauce
2.00
AD08 Yakitori sauce
yakitori sauce
2.00
AD07 Grated ginger
grated ginger
2.00
AD06 Grated radish
grated radish
2.00
AD05 Wasabi
wasabi
2.00
AD04 Yuzu pepper paste
yuzu pepper paste
2.00
AD03 Plum paste
plum paste
2.00
AD02 Mayonnaise
Mayonnaise
2.00
AD01 Spicy miso
homemade spicy miso
2.00
AD10 Tartar sauce
tartar sauce
2.00
S42. Omakase Skewres 7 Kinds
Made up of omakase(assorted by chef's choice) *7kinds
38.00
S43. Omakase Skewres 12 Kinds
Made up of omakase(assorted by chef's choice) *12kinds
64.00
TP12. Deluxe Assorted Tempura
Made up of omakase(assorted by chef's choice) *7kinds
40.00
TP13. Premium Assorted Tempura
Made up of omakase(assorted by chef's choice) *9kinds
48.00
D66. Coke
320ml can
3.90
D67. Diet Coke
320ml can
3.90
D69. Sprite
320ml can
3.90
D73. Carlsberg
Arak mengandungi 5% alkohol.
12.90
D62. Oolong Tea Cold
Made up of pokka 350ml can
3.90
D65. Mineral Water
600ml bottle
3.90
D68. Ginger Ale
Made up of schweppes 320ml can
3.90
D72. Soda Water
Made up of singha 325ml bottle
7.00
Kishu Kanjuku Umeshu
Arak mengandungi 40% alkohol. Plum of nanko, mild taste.
180.00
Nigori Yuzushu
Arak mengandungi 12.5% alkohol. Rich aroma and thick taste.
180.00
Nigori Umeshu
Arak mengandungi 12% alkohol. Storng sweetness, fruity taste.
180.00
Umeshu genshu
Arak mengandungi 20% alkohol. Plum of nanko, mellowrich.
180.00
D2. Western 9 kinds Bento
Edamame rice + Mentai rice + white rite + Hamgurg + Kara-age + Fried prawn + Beef croquetto + potato salad + Boiled egg
32.00
B. Assorted Side Dish
Grilled saba + Spicy cod roe + Umeboshi + Kinpira gobo + Japanese omelet + potate salad + Cold tofu + Boiled spinach + Long cabbage pickles
30.00
A. Assorted Appetizer
Salted raw squid + seasoned raw octopus with wasabi + Japanese fish cake + Ume suisho + Grilled stingray fin + Grillrd spicy cod roe + Long cabbage pickles + Edamame + Kinpira gobo
60.00
C. Assorted Kid's Side Dish
Kara-age + Beef croquette + French fries + Grilled saba + mini salad + Japanese omelet + potate salad + Cold tofu + Edamame
25.00
D1.Special 9kinds Bento
Edamame rice + Sea weed rice + White rice + Grilled salmon + Spicy cod roe + Kara-age + Japanese omelet + potato salad +kinpira gobo
32.00
N5. Super Spicy char-siu mazesoba
super spicy Japanese style dry noodles with homemade char-siu haft boiled egg
30.00
N2. Home made Char-siu mazesoba + Gyoza
japanese style dry noodles with homemade char-siu + haft boiled egg & gyoza
35.00
N1. Home made Char-siu mazesoba
japanese style dry noodles with homemade char-siu + haft boiled egg
25.00
RN17. Chicken Soup Ramen Shoyu
Made up of tori paitan shoyu(chicken base soup soy sauce flavour) ramen.
20.00
RN18. Chicken Soup Ramen Sio
Made up of tori paitan shio(chicken base soup soy sauce flavour) ramen.
20.00
RN19. Japanese Style Dry Noodle(Maze-Soba)
japanese style dry noodles with homemade char-siu haft boiled egg
24.00
RN20. Cold Japanese Soba With Hot Chicken Dipping Soup
Made up of toridashi tsuke-soba
18.00
RN21. Cold Japanese Udon With Hot Chicken Dipping Soup
Made up of toridashi tsuke-udon
18.00
TP01. Prawn Tempura
Made up of ebi tempura *3pcs
18.00
TP02. Squid Tempura
Made up of ika tempura *3pcs
14.00
TP03. Shillago Tempura
Made up of kisu tempura *3pcs
16.00
TP04. Shiitake Mushroom Tempura
Made up of shiitake tempura *3pcs *ingredients from japan
18.00
TP05. Lotus Root Tempura
Made up of renkon tempura *3pcs *ingredients from japan
18.00
TP06. Ginkgo
This item contains alcohol. Made up of ginnan tempura *2sticks *ingredients from japan.
16.00
TP07. Sweet Potato Tempura
Made up of satsumaimo tempura *3pcs *ingredients from japan
16.00
TP08. Eggplant Tempura
Made up of nasu tempura *3pcs *ingredients from japan
18.00
TP09. Chicken Breast Tempura
Made up of kashiwa tempura *3pcs
14.00
TP10. Pumpkin Tempura
Made up of kabocha tempura *3pcs
10.00
TP11. Okra Tempura
Made up of ladies' finger tempura *3pcs
10.00
TP12. Deluxe Assorted Tempura
Made up of omakase(assorted by chef's choice) *7kinds
40.00
TP13. Premium Assorted Tempura
Made up of omakase(assorted by chef's choice) *9kinds
48.00
SR01. Salmon Sushi Roll
Made up of salmon maki sushi *raw salmon
26.00
SR02. Unagi(Japanese Eel) Sushi Roll
Made up of grilled unagi kaba-yaki maki sushi. *unagi comes from japan
58.00
SR03. Prawn Tempura Sushi Roll
Made up of ebi tempura maki sushi
28.00
SR04. Crab Stick Sushi Roll
Made up of kani-kama maki sushi
24.00
SR05. Spicy Tuna Sushi Roll
Made up of spicy tuna mayo maki sushi *spicy
22.00
Chotokusen Junmaidaiginjo Shoun
Arak mengandungi 15.5% alkohol. A bit sweet and rich taste.
230.00
Denshin Yuki Junmaiginjo
Arak mengandungi 15% alkohol. Dry and light taste.
220.00
Denshin Ine Junmai
Arak mengandungi 16.0% alkohol. Dry and rich taste.
190.00
Denshin Tsuchi Honjozo
Arak mengandungi 15.5% alkohol. Dry and light taste.
140.00
Hakutsuru Daiginjo
Arak mengandungi 15% alkohol. Dry and light taste.
150.00
Hakutsuru Junmaiginjo
Arak mengandungi 14.5% alkohol. Dry and light taste.
150.00
Tokusen Tokubetsujunmaishu Yamadanishiki
Arak mengandungi 15% alkohol. Rich taste dry and ligth.
130.00