MAKI Japanese Restaurant - Wisma CKL [Non-Halal]
In-Store Prices,Beverages,Non-Halal,Soup,Sushi
4.3
40 mins • 7.1 kmToday 10:00-21:30
Free delivery (up to RM5) with promo code PENIAGAKECIL, min spend RM25 is required. T&C apply.
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Deliver date: TodayDeliver time: NowBento
Don Set 丼饭套餐
Bento set
Noodle 面类
Appetizers 凉菜
Tempura 天妇罗
Fried & Grille油炸&烧烤
Skewers(Chicken) 串烧(鸡)
Skewers(Pork) 串烧(猪)
Skewers(Vegetable) 串烧(蔬菜)
Skewers(Seafood) 串烧(海鲜)
Maki Sushi 寿司卷
Salads 沙拉
Add on
Party Set 派对套餐
Beverages 饮料
Plum Wine bottle
Japanese sake bottle
We've updated the menu according to your selected delivery arrival time.
Bento
X1. Grilled chicken Breast bento
chicken breast, egg and vegetables, no rice
X2. Chicken thigh Ginger bento
marinated chicken thigh, egg and vegetables, no rice
D3 Yakiniku 9kinds bento
Mentai rice + Kazuobushi rice + white rice + Beef karubi + Beef Tongue + Beef hanging tender + Pork belly + boiled spinach + Kinpira gobo
D2. Western 9kinds bento
edamame rice+mentai rice+white rice+hamgurg+kara-age+fried prawn+beef croquette+potato salad + boiled egg
D. 9 Kind Bento
edamame rice + sea weed rice + white rice + grilled salmon + spicy cod roe + kara-age + Japanese omelet + potato salad + kinpira gobo
B. Gohan
grilled saba+spicy cod roe+umeboshi+kinpira gobo+Japanese omelet+potato salad+cold tofu+boiled spinach+long cabbage pickles
C. Kids
kara-age+beef croquette+french fries+grilled saba+mini salad+Japanese omelet+potato salad+cold tofu+edamame
A. Appetizer
salted raw squid+seasoned raw octopus with wasabi+Japanese fish cake+ume suisho+grilled stingray fin+grilled spicy cod roe+long cabbage pickles
Don Set 丼饭套餐
M. Negitoro don
Chopped tuna sashimi with spring onion rice bowl
W2 Gyu don
Beef and onions cooked with special sauce rice bowl and miso soup
L2. Loco moco kids
Hamburg steak=2 & vegetables with Sunny sideup rice bowl
L1. Loco moco don
hamburg=3 & vegetables with Sunny sideup rice bowl
Special chicken mince rice bowl
Stir-fried chicken mince & scramble egg & spinach with half boiled egg rice bowl + chicken soup
W. Wagyu Karubi don
Grilled wagyu short rib with half boiled egg rice bowl + muso soup + cabbage pickles
T. Dx Yakitori don
chicken thigh & leek=2 + chicken breast + pork belly + okura rice bowl + chicken soup
RN01. Oyako Don Set
Made up of chicken & egg rice bowl + miso soup + cabbage pickles
RN02. Yakitori Don Set
Made up of grilled chicken thigh & leek rice bowl + miso soup + cabbage pickles
RN03. Buta Shogayaki Don Set
Made up of pork ginger with half boiled egg rice bowl + miso soup + cabbage pickles
RN04. Natto Tamago Don Set
Made up of natto & half boiled egg rice bowl + miso soup + cabbage pickles
RN06. Salmon Sashimi Don Set
Made up of salmon sashimi rice bowl
RN07. Teriyaki Salmon Don Set
Made up of teriyaki-grilled salmon rice bowl + miso soup + cabbage pickles *teriyaki-sauce is soy sauce based, slightly sweet
RN08. Steamed White Rice
Made up of japan imported koshi-hikari rice.
RN09. Steamed White Rice Set
Made up of japan imported koshi-hikari rice + miso soup + cabbage pickles
RN10. Pork Katsu Don Set
Made up of pork cutlet & egg rice bowl + miso soup + cabbage pickles
RN11. Sauce Ton-Katsu(Pork Cutlet) Don Set
Made up of ton-katsu sauce pork cutlet & shredded cabage rice bowl + miso soup + cabbage pickles. *ton-katsu sauce is slightly sweet
RN12. Tori-Soboro Ontama Don Set
Made up of stir-fried chicken mince with half boiled egg rice bowl+ miso soup + cabbage pickles
RN13. Char-Siu Ni-Tamago Don Set
Made up of pork char-siu with seasoned soft boiled egg rice bowl + miso soup + cabbage pickles
RN14. Gyu-Tan Don Set
Made up of grilled beef tongue rice bowl + miso soup + cabbage pickles
RN15. Salmon Yukke Don Set
Made up of marinated salmon with raw egg yolk rice bowl + miso soup + cabbage pickles *slightly spicy
RN16. Medamayaki Curry Don Set
Made up of japanese curry ricebowl with sunny sideup + miso soup + cabbage pickles
Bento set
V. Beef tenderloin cube steak bento
grilled wagyu steak & shredded cabbage rice bowl + miso soup
P. Wagyu Sukiyaki bento
Wagyu Sukiyaki & vegetables + miso soup + raw egg
Z. Stir fried pork & vegetables bento
Stir-fried pork & vegetables bento + miso soup + cabbage pickles
K. Cheese curry
fried vegetables & grilled cheese curry bento
H4. fried chicken nanban bento
soft and juicy boneless fried chicken marinated with nanban(sweet sour sauce + tartar sauce bento 5pcs + miso soup + cabbage pickles
H3. fried chicken oroshi ponzu bento
soft and juicy boneless fried chicken 5pcs with ponzu sauce bento + miso soup + cabbage pickles
H2. Nori mentai fried chicken bento
soft and juicy boneless fried chicken 5pcs + spicy cod roe bento + miso soup + cabbage pickles
H1. Fried chicken bento
soft and juicy boneless fried chicken 5pcs bento + miso soup + cabbage pickles
Noodle 面类
N5. Spicy char-siu mazesoba
super spicy Japanese style dry noodles with homemade char-siu haft boiled egg
N4. Hiyashichuka+gyoza
japanese style cold noodles & gyoza
N3. Hiyashichuka
japanese style cold noodles
N2. Char-siu mazesoba + Gyoza
japanese style dry noodles with homemade char-siu + haft boiled egg & gyoza
N1. Char-siu mazesoba
japanese style dry noodles with homemade char-siu + haft boiled egg
RN17. Chicken Soup Ramen Shoyu
Made up of tori paitan shoyu(chicken base soup soy sauce flavour) ramen.
RN18. Chicken Soup Ramen Sio
Made up of tori paitan shio(chicken base soup soy sauce flavour) ramen.
RN19. Japanese Style Dry Noodle(Maze-Soba)
japanese style dry noodles with homemade char-siu haft boiled egg
RN20. Cold Japanese Soba With Hot Chicken Dipping Soup
Made up of toridashi tsuke-soba
RN21. Cold Japanese Udon With Hot Chicken Dipping Soup
Made up of toridashi tsuke-udon
Appetizers 凉菜
AP01. Edamame
Made up of boiled edamame with stem
AP02. Salted Cabbage
Made up of shio cabbage*seasoned with salt & sesame oil
AP03. Boiled Spinach Seasoned With Dashi-Sauce
Made up of aona ohitashi. *seasoned with japanese stock.
AP04. Cold Tofu(Hiyayakko)
Made up of cold tofu *served with leek, ginger
AP05. Long Cabbage Pickles
Made up of hakusai asa-zuke. *not sour, simple salt taste
AP06. Kinpira Gobo
Made up of japanese stir fry vegetable dish with braised carrot & burdock root cooked in soy sauce
AP07. Japanese Fish Cake(Kamaboko)+Wasabi
Made up of itawasa.
AP08. Salted Raw Squid
Made up of ika shio-kara. *salty
AP09. Dried Young Sardine Sheet
Made up of tatami-iwashi
AP10. Seasoned Raw Octopus With Wasabi
Made up of tako-wasabi.
AP11. Spicy Cod Roe
Made up of mentaiko. *spicy
AP12. Deep Fried Tofu(Agedashi-Tofu)
Made up of deep fried tofu *served with leek, ginger
AP13. Fried Eggplant With Grated Radish Sauce
Made up of agenasu-oroshini.
AP14. Seasoned Raw Firefish Squid
Made up of hotaruika okizuke. *salty
AP15. Salt Pickled Tuna Guts
Made up of maguro shuto *salty
AP16. Ume Suisho
Made up of shark & chicken cartilage with salted plum. *salty & sour
AP17. Shredded Yam
Made up of nagaimo sengiri
AP18. Boiled Chicken Skin With Ponzu-Sauce
Made up of torikawa ponzu. *ponzu sauce is japanese style vinegar.
AP19. Cold Tofu With Spicy Chicken Mince
Made up of torisoboro hiyayakko *spicy
AP24. Grilled Deep Fried Tofu
Made up of atsu-age sumibi-yaki. *served with leek, ginger
GR06. Slightly-Grilled Spicy Cod Roe(Mentaiko)
Made up of aburi-mentaiko. slightiy-grilled, half raw inside. *spicy
GR05. Grilled Stingray Fin(Eihire)
Made up of eihire aburi.
Tempura 天妇罗
TP01. Prawn Tempura
Made up of ebi tempura *3pcs
TP02. Squid Tempura
Made up of ika tempura *3pcs
TP03. Shillago Tempura
Made up of kisu tempura *3pcs
TP04. Shiitake Mushroom Tempura
Made up of shiitake tempura *3pcs *ingredients from japan
TP05. Lotus Root Tempura
Made up of renkon tempura *3pcs *ingredients from japan
TP06. Ginkgo
Made up of ginnan tempura *2sticks *ingredients from japan
TP07. Sweet Potato Tempura
Made up of satsumaimo tempura *3pcs *ingredients from japan
TP08. Eggplant Tempura
Made up of nasu tempura *3pcs *ingredients from japan
TP09. Chicken Breast Tempura
Made up of kashiwa tempura *3pcs
TP10. Pumpkin Tempura
Made up of kabocha tempura *3pcs
TP11. Okra Tempura
Made up of ladies' finger tempura *3pcs
TP12. Deluxe Assorted Tempura
Made up of omakase(assorted by chef's choice) *7kinds
TP13. Premium Assorted Tempura
Made up of omakase(assorted by chef's choice) *9kinds
Fried & Grille油炸&烧烤
ME01. Boneless Fried Chicken
Made up of soft and juicy boneless fried chicken. *5pcs
ME02. Chicken Nanban
Made up of boneless fried chicken marinated with nanban(sweet&sour) sauce + tartar sauce *5pcs
ME03. Pork Ginger Stir Fry with Half Boiled Egg
Made up of shoga-yaki + onsen-tamago
ME04. Fried Chicken Breast Softbone
Made up of yagen-nankotsu kara-age
AP20. French Fries
Made up of fried potato
AP21. Fried Baby Prawn
Made up of koebi kara-age
AP22. Prawn Crackers
Made up of ebi-senbei
AP23. Pork Gyoza
Made up of buta gyoza + gyoza-sauce *5pcs
AP25. Deep Fried Fish Cake
Made up of chikuwa isobeage * seaweed flavour
AP26. Beef Croquette
Made up of beef croquette *2pcs
GR01. Salt-Grilled Saba Fish
Made up of saba shio-yaki. *salt taste
GR02. Salt-Grilled Sanma Fish
Made up of sanma shio-yaki. *salt taste
GR03. Salt-Grilled Salmon
Made up of salmon shio-yaki. *salt taste
GR04. Grilled Atka Mackerel(Hokke)
Made up of hokke shio-yaki. *salt taste *half body
Skewers(Chicken) 串烧(鸡)
S00. Chicken Thigh & Leek
Made up of negima. *tare-sauce taste *soy sauce based *slightly sweet
S01. Chicken Thigh
Made up of momo. *salt taste
S02. Chicken Breast
Made up of mune. *salt taste
S03. Chicken Wing
Made up of teba. *salt taste
S04. Chicken Fillet Wtih Yuzu Pepper Sauce
Made up of sasami. *salt taste + yuzu-kosho
S05. Chicken Fillet Wtih Salted Plum Sauce & Shiso
Made up of sasami. *salt taste + ume-shiso
S06. Chicken Skin
Made up of kawa. *salt taste
S07. Chicken Tail
Made up of bonjiri. *salt taste
S08. Chicken Softbone
Made up of yagen-nankotsu. *salt taste
S09. Chicken Minched Meat Ball
Made up of tsukune. *tare-sauce taste *soy sauce based *slightly sweet
S13. Chicken Gizzard
Made up of sunagimo. *salt taste
S14. Chicken Neck
Made up of seseri. *salt taste
S16. Chicken Liver Cooked Medium Rare
Made up of liver medium rare. *tare-sause taste *soy sauce based *slightly sweet
S17. Chicken Liver Cooked Well-Done
Made up of liver well-done. *tare-sause taste *soy sauce based *slightly sweet
S18. Chicken Heart
Made up of hatsu. *salt taste
Skewers(Pork) 串烧(猪)
S19. Pork Belly
Made up of buta-karubi *salt & pepper taste.
S20. Pork Shoulder
Made up of buta-kata. *salt & pepper taste.
S21. Pork Loin
Made up of buta-ro-su.*salt & pepper taste.
S22. Pork Neck
Made up of ton-toro. *salt & pepper taste.
S23. Pork Tongue
Made up of buta-tan. *salt & pepper taste.
S24. Enoki Mushroom Pork Roll
Made up of enoki buta-maki. *salt & pepper taste.
S25. Cherry Tomato Pork Roll
Made up of cherry tomato buta-maki. *salt & pepper taste.
S26. Garlic Pork Roll
Made up of garlic buta-maki. *salt & pepper taste.
S27. Garlic Chive Pork Roll
Made up of nira buta-maki. *salt & pepper taste.
Skewers(Vegetable) 串烧(蔬菜)
S37. White Leek
Made up of shiro-negi. *tare-sauce taste *soy sauce based *slightly sweet
S29. Okura
Made up of ladies' finger. *salt taste
S30. Cherry Tomato
Made up of cherry tomato. *salt taste
S31. Ginkgo
Made up of gin-nan *salt taste *ingredients from japan
S32. Garlic
Made up of nin-niku *salt taste
S33. Eggplant
Made up of nasu *ponzu-sauce taste*ingredients from japan
S34. Green Pepper
Made up of piiman *soy sauce taste *not spicy
S35. Sweet Potato
Made up of satsuma-imo *salt taste *ingredients from japan
S36. King Oyster Mushroom
Made up of eryngii(eringi) mushroom. *soy sauce taste
S37. Shiitake Mushroom
Made up of shiitake *soy sauce taste *ingredients come from japan
S38. Shishito Pepper
Made up of shishito *soy sauce taste *ingredients from japan
Skewers(Seafood) 串烧(海鲜)
S39. Prawn
Made up of ebi. *salt taste
S40. Shishamo Fish
Made up of willow leaf fish. *salt taste
S41. Squid
Made up of ika *tare-sauce taste *soy sauce based *slightly sweet
Maki Sushi 寿司卷
SR01. Salmon Sushi Roll
Made up of salmon maki sushi *raw salmon
SR02. Unagi(Japanese Eel) Sushi Roll
Made up of grilled unagi kaba-yaki maki sushi. *unagi comes from japan
SR03. Prawn Tempura Sushi Roll
Made up of ebi tempura maki sushi
SR04. Crab Stick Sushi Roll
Made up of kani-kama maki sushi
SR05. Spicy Tuna Sushi Roll
Made up of spicy tuna mayo maki sushi *spicy
Salads 沙拉
SA01. Original Seafood Salad
Made up of prawn, salmon, squid, lettuce, broccoli, onion, fried garlic salad with mayo & black sesame dressing.
SA02. Pork & Veggie Chinese Style Salad
Made up of pork belly, lettuce, cherry tomato, onion, garlic chive with chinese style dressing. *slightly spicy.
SA03. Salmon Caesar Salad With Half Boiled Egg
Made up of salmon, lettuce, cherry tomato, broccoli, half boiled egg with caesar dressing.
SA04. Spicy Chicken Breast Salad
Made up of chicken breast, lettuce, cherry tomato, broccoli, onion with spicy dressing & tartar sauce. *spicy
Add on
AD18 Natto
japanese Natto
AD17 Sushi ginger
sushi ginger
AD16 Cut lemon
Lemon
AD15 Seasoned boiled egg
season boiled egg
AD14 Raw egg
fresh egg
AD13 haft boiled egg
haft boiled egg
AD12 Tomato kitchup
tomato kitchup
AD11 Croquette sauce
croquette sauce
AD10 Tartar sauce
tartar sauce
AD09 Ponzu sauce
ponzu sauce
AD08 Yakitori sauce
yakitori sauce
AD07 Grated ginger
grated ginger
AD06 Grated radish
grated radish
AD05 Wasabi
wasabi
AD04 Yuzu pepper paste
yuzu pepper paste
AD03 Plum paste
plum paste
AD02 Mayonnaise
Mayonnaise
AD01 Spicy miso
homemade spicy miso
Party Set 派对套餐
S42. Omakase Skewres 7 Kinds
Made up of omakase(assorted by chef's choice) *7kinds
S43. Omakase Skewres 12 Kinds
Made up of omakase(assorted by chef's choice) *12kinds
TP12. Deluxe Assorted Tempura
Made up of omakase(assorted by chef's choice) *7kinds
TP13. Premium Assorted Tempura
Made up of omakase(assorted by chef's choice) *9kinds
Beverages 饮料
D62. Oolong Tea Cold
Made up of pokka 350ml can
D65. Mineral Water
600ml bottle
D66. Coke
320ml can
D67. Diet Coke
320ml can
D68. Ginger Ale
Made up of schweppes 320ml can
D69. Sprite
320ml can
D72. Soda Water
Made up of singha 325ml bottle
D73. Carlsberg
Arak mengandungi 5% alkohol.
Plum Wine bottle
Nigori Yuzushu
rich aroma and thick taste
Nigori Umeshu
storng sweetness, fruity taste
Umeshu genshu
plum of nanko, mellowrich
Kishu Kanjuku Umeshu
plum of nanko, mild taste
Japanese sake bottle
Chotokusen Junmaidaiginjo Shoun
a bit sweet and rich taste
Denshin Yuki Junmaiginjo
dry and light taste
Denshin Ine Junmai
dry and rich taste
Denshin Tsuchi Honjozo
dry and light taste
Hakutsuru Daiginjo
dry and light taste
Hakutsuru Junmaiginjo
dry and ligth taste
Tokusen Tokubetsujunmaishu Yamadanishiki
rich taste dry and ligth
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