Malabar Palace - Hartamas Shopping Centre

A tangy, spicy Kerala-style chicken preparation cooked with ginger, tamarind, and jaggery, giving a perfect balance of sweet, sour, and fiery flavors.

Succulent pieces of chicken tikka cooked delicately in a light yet tangy flavoured tomato gravy.

Tangy and spicy flavor roasted tomato, onion gravy

A spicy Kerala-style chicken stir-fry, tossed with aromatic masalas, sauce and curry leaves,

Super crispy vegetable samosas - stuffed with an interesting blend of spices. ( 2 pcs )

Crispy fried potato tossed in sweet sour honey chili sauce

Cubes of chicken marinated with Indian spices and deep fried.

Fried chicken cubs are coated flavorful sauce

Fried Gobi with coated flavorful sauce

Chicken cooked with dry capsicum and chilly sauce.

Steamed Basmati Rice rich with saffron flavor and aroma.

Specially flavoured Basmati rice with rare Iranian saffron and with selected spices, nuts, fruits, and herbs with a choice of succulent chicken.

Vegetables and cooked with basmati rice flavored with rare Iranian saffron and enriched with herbs.

Basmati rice with turmeric, peanut, mustard seeds, curry leaves, and lemon juice.

Rice with cumin seeds and ghee.

Chicken clad with garlic & black pepper

chicken cooked in a marinade with yoghurt,cheese ,coriander and chillies

Seasoned minced chicken rolled up in skewer and roasted in tandoor.

Minced lamb roll,flavored with fresh herbs and spices and baked in clay oven.

Half a bird.Chicken marinated with ginger, garlic yogurt, and grounded spices baked in clay oven.

Pan-fried to perfection, this Naan stuffed with garlic is for those who like soft, chewy and garlicky flat breads.

Naan stuffed grated cottage cheese mix with mild Indian spices.

Naan stuffed with onion chillies, ginger, and chat masala.

Soft and fluffy cheese Naan topped with Parmesan and cottage cheese.

Whole meal bread baked in tandoor.

Layered whole meal bread baked in tandoor.

Layer of refined flour mixture cooked with coconut oil in tawa.

Garlicky and cheesy - this highly recommended scrumptious snack is second to Naan.

Chapati ( 2 pcs )

Boneless lamb curry is made from lamb broth thickened with cashew nut paste and flavored with cardamom, cinnamon, and cloves.

Minced lamb with peas ginger, garlic, and dry chilies.

Kerala style lamb masala is pan roasted with a portion of onions, red chilies pepper corns, and enriched with turmeric ginger, cloves, cinnamon, star anise, and cardamom.

Chicken tikka. Served with spicy tomato gravy. A highly flavoursome dish.

Chicken cooked with potatoes, crushed pepper, green chilly, and shallots.

Kerala chicken curry with ginger, garlic, and turmeric coriander in a mild coconut milk gravy.

A traditional Syrian Christian–style chicken roast from Kerala, slow-cooked with spicy masalas, onions, and curry leaves for a rich

Prawn cooked with coconut milk onion, ginger, lemon juice, turmeric and green chillies.

Prawn curry cooked with butter, curry leaf mustard seed, shallot, tomato, and cashew nut.

Squid cooked with crushed pepper ,green chilly and shallots

Fresh sea crab delved in an onion tomato masala with delicious ginger turmeric green chilly red and hearty chilly powder and curry leafs.

Kerala style fish curry with onion tomatoes flavored with Kerala spices.

Fish fillet marinated with ginger,garlic,green chilly, turmeric, shallot, tamarind juice, and curry leaf wrapped in banana leaf

Boneless fish cooked in coconut milk diced mango, curry leaf with a selection of herbs, and spices.

Cubes of fish cooked with coconut milk onion,ginger, lemon juice, turmeric, and green chilies.

Indian lentils cooked with chopped spinach, ginger, garlic, cumin seeds, and green chilies.

Cooked kidney beans in a rich tomato gravy.

it's a traditional style of chickpeas (Black) curry in kerala. added a grounded spices & roasted coconuts paste and slice of coconuts

A nutritious dish of creamy diced cottage cheese in a thick and rich spinach gravy. A true local favourite.

Cubes of paneer cooked in roasted tomato and onion gravy.

Sauteed cottage cheese with bell peppers, onion, ginger, garlic, and crushed dry chilies.

Drumstick and mixed vegetable cooked with semi grated coconut, yogurt, turmeric, cumin seed, and curry leaf.

South Indian dish, mixed of vegetables with lentil, small onion, and Indian spices tempered with mustard seeds, curry leaf, and red chilly.

Mango cooked in coconut paste with yogurt, green chilly, ginger, turmeric powder, and tempered.

Combination of mixed vegetables cooked in mild coconut milk with South Indian spices.

Ladies finger stir fried with onion, cumin seed, curry leafs, ginger, tomato, and masala sauce.

Diced aubergines stir fried with tomato ginger cumin seed and masala sauce.

Potato and cauliflower cubes stir fried with tomato ginger cumin seed and masala sauce.

Diced onion,bell pepper,crushed red chilli in a masala gravy

(Potatoes cooked with crushed pepper, green chilly, and shallots)

Home made Indian ice cream with fresh mango flavoured.

Grated carrot cooked with milk and ghee.

Milk dumpling in sugar syrup.

Home made Indian ice cream with pistachio nuts.