Marinero Mediterranean Dining & Bar - Lalaport

Made with low-lectin, they’re nutritional powerhouses disguised as french fries. Served with Blue Cheese Vinaigrette

Crunchy exterior and a creamy interior, these croquettes pack a huge punch of spinach, pine nut & garlic aioli. Popeye would be proud!

Regular cut fries with skin, topped with crumbled feta cheese, which adds a creamy and tangy element to the dish. Served with tzatziki and peri peri sauce.

Nestled atop a rustic slice of artisanal bread, each mushroom variety brings its own delightful contribution to this delightful dish.

The juicy, flavourful tomatoes as well as aromatic herbs create a delicious combination of sweet and savoury flavours, while the crispy bread adds a satisfying crunch

Pollo' is chicken in Spanish, and 'ajillo' means garlic. Sizzling chicken thigh with subtly sweet, tangy and bursting with garlicky goodnessgarlic, chili, parsley, & olive oil. Served with crusty bread.

Looking for a fun toast appetiser? You'll love the mix of tomato basil, mushrooms ragout and sautéed shrimp with rocket pesto & parmesan

Wonderfully coated calamari in deep fried flour based batter and paired with zucchini & lemon mayonnaise

Subtly spiced lamb balls, fried and then added to a full-flavoured, thick tomato sauce served with cucumber raita & dukkah.

Juicy, tender beef meatballs stuffed with gooey mozzarella cheese, swimming in a rich tomato sauce - yes, this is as tasty as it sounds! Served with crusty bread.

Fresh briny shrimp cooked together with loads of garlic, dry chili, parsley and olive oil served with crusty bread.

This dish is made by marinating lamb in a spicy mixture of red chili powder, turmeric powder, coriander powder, cumin powder, and other flavorful spices.

Rich & loaded with a selection of wild mushrooms, this soup comes with whipped cream, porcini powder, truffle oil is a mushroom lovers dream come true! This savory starter comes with crusty bread.

This delicious, refreshing watermelon salad is meant for hot days. With feta cheese, sunflower seed, pumpkin seed, sumac vinaigrette, balsamic reduction, it's the perfect mix of savory & sweet.

The usual classic, when in doubt and your need for a healthy meal calls, our grilled chicken, served with leafy greens, Italian dressing can't go wrong!

This low calorie, high source of lean protein comes with prawn, squid, seabass, mussel, crustacceans foam and served with crusty bread . Creamy, oceanic, and satisfying!

Another vegetarian pasta dish cooked in a spicy tomato sauce that's rich and garlicky, with the perfect balance of sweet thanks to the simmering tomatoes vs heat thanks to the crushed red pepper flakes.

Classic creamy pasta tossed in a rich alfredo sauce made with parmesan cheese, whipping cream, seasonings and topped with juicy strips of seared chicken and mushroom.

The pasta is cooked al dente along with juicy Tiger prawns mixed with just the right amount of chili, garlic, fresh parsley and tossed in extra virgin olive oil

A classic pizza dish, simple, rich and with a cheesy flavour. Just right for kids and adults alike!

Our artisanal thin crust is generously adorned with succulent grilled chicken breast slices, harmonizing perfectly with the zesty kick of fresh jalapeños.

Quite a spicy little devil! This pizza is topped with a zesty tomato sauce, generously sprinkled with mozzarella cheese, and loaded with bold and spicy beef pepperoni slices

Our house specialty, rich, spicy and hot, perfect pairing with a ice cold drink! Try it and you will be back for again!

Imagine your favorite seafood and pizza! This Italian seafood pizza is topped with a savory tomato sauce, and is generously layered with a bounty of seafood,

Tender, flavorful Chicken Souvlaki skewers grilled to perfection then pared with a fresh chopped greek salad, pita bread. Served with tzatziki and pimento aioli sauce

Crafted to perfection with the juicy beef patty. Topped with sweet and savoury caramelised onions, crispy lettuce, ripe tomato slices, and a generous helping of crispy fried onions, this burger is an explosion of flavours and textures. Served with a side of our crispy sweet potato fries.

Roasted to bring out its delicate and flaky texture, and then served on a bed of creamy, savory crushed potato. Topped with our signature mussel beurre blanc sauce.

Grilled ribeye, rubbed with our signature Cajun spice blend for a bold and spicy flavor. Served alongside is a refreshing watercress salad. And finally, we drizzle our savory beef jus over the steak.

Fillet that has been expertly pan-seared to create a crispy exterior and a tender, flaky interior. Topped up with peperonata and lemon marble sauce.

Rack of lamb is seared, then coated with a a crunchy layer of a ground pistachio crumb served with pomme puree (mashed potato), pumpkin salad and lamb jus

Moroccan cuisine tender Lamb Shank,simmered in aromatic blend of spices and herbs, Served with fluffy grains of scented basmati rice, toasted Pine Nuts, juicy Pomegranate seeds, and Greek Yoghurt.

Moroccan cuisine tender Lamb Shank, slowl blend of spices and herbs.Served alongside with fluffy grains of scented basmati rice, toasted Pine Nuts, juicy Pomegranate seeds, and Greek Yoghurt.

This saffron-infused rice dish is loaded with tiger prawn, mussels, squid and red capsicum.

smooth and silky custard base infused with the warm, aromatic notes of vanilla essence, and topped with a generous sprinkle of freshly grated lemon zest

Chocolate Crumb and a scoop of velvety Chocolate Gelato. Topped off with a selection of fresh, juicy Berries

creamy scoop of our luscious vanilla gelato, buttery phylo pastry, chopped pistachios and finally, topped off this mouth-watering dessert with a medley of fresh and juicy berries

Savioardi biscuits soaked in rich espresso, our Tiramisu balanced with a creamy and velvety mascarpone mixture. Finished with a dusting of cocoa powder and assortment of fresh berries