101. Pane al Aglio (V)
Oven baked pizza bread with garlic and fresh herbs.
14.00
102. Bruschetta al Pomodoro (V)
Toasted homemade Italian bread topped with fresh tomatoes, garlic, basil with extra virgin olive oil and balsamic vinaigrette.
18.00
Insalata del Cesari
26.00
301. Minestrone alla Genovese (V)
Simple and homey mix of vegetable soup.
24.00
302. Crema di Funghi (V)
Cream of mixed forest mushrooms with a touch of truffle oil.
22.00
304. Zuppetta di Mare (S)
Mixed seafood in a spicy tomato broth, served with homemade toasted bread.
45.00
401. Tortelli Neri Gamberi Calamari e Mascarpone (S)
Squid ink tortelli stuffed with prawn, squids mascarpone in seafood marinara sauce.
50.00
402. Tortelli Salmonati (S)
Tortelli with salmon in cream saffron sauce.
60.00
403. Chicken Ravioli
Ravioli stuffed with chicken, basil in mushroom tomato sauce.
42.00
404. Ravioli Sardegna (V)
Ravioli stuffed with spinach and ricotta in tomato cream sauce.
45.00
405. Cannelloni Ricotta Spinaci (V)
Tubes filled with spinach and ricotta in tomato bechamel sauce.
40.00
406. Gnocchi al Gorgonzola (V)
Potato dumplings in cream gorgonzola sauce.
36.00
407. Lasagne Emiliane
Oven baked homemade pasta layer stacked high with creamy bechamel, beef bolognese and mozzarella cheese.
40.00
408. Fettuccini Scallops & Mushrooms (S)
Fettuccini, scallops, forest mushrooms, fresh cherry tomatoes with a hint of lemon zest.
55.00
409. Scialatelli Vongole e Funghi Selvatici
Large pasta with fresh clams, wild forest mushrooms, tomatoes and a touch of cream sauce.
48.00
Risotto Frutti di Mare (S)
Carnaroli rice, tiger prawns, squids, mussels and clams cooked with herbs and garlic.
65.00
501. Linguini Marinara (S)
Tiger prawns, mussels, clams and squids cooked in our special tomato sauce, capers, olives with fresh herbs and served in a hot sizzling pan.
55.00
502. Linguini del Pescatore (S)
Tiger prawns, mussels, clams and squids cooked with garlic, capers, chillies, fresh herbs and olives in aglio olio style.
55.00
503. Spaghetti Aglio Olio
Garlic, capers, olives, fresh herbs, fresh chillies and olive oil.
21.00
503A. Spaghetti Aglio Olio Prawn
45.00
503B. Brill Fish
48.00
505. Linguine al Pesto (V)
Homemade pesto sauce, cherry tomato cream and parmesan cheese.
35.00
506. Fettuccini Avocado & Gamberi (S)
Fresh avocado and prawns in pink sauce.
55.00
507. Fettuccini Salmone (S)
Fresh salmon with lemon zest and dill in pink sauce.
65.00
508. Linguine Vongole
Fresh clams in garlic, capers, olives, fresh herbs, fresh chillies and olive oil.
38.00
509. La Carbonara
The classic Spaghetti Carbonara with beef bacon, mushrooms in our special cream sauce.
36.00
510. Rigatoni Chiocciole Noci Taleggio
Wide tube pasta with turkey ham, walnuts and taleggio cheese in a saffron cream sauce.
48.00
512. Pollo Cacciatora
Spaghetti served with roasted whole chicken leg topped with mozzarella cheese, capers, olives, fresh herbs and capsicum sauce.
45.00
513. Fettuccini al Ragu di Manzo
Beef ragout parmesan cheese in tomato sauce.
35.00
514. Capellini D'Angelo (V)
Angel hair pasta cooked in aglio olio style with roasted wild mushrooms, capers, olives, fresh herbs and cherry tomatoes.
35.00
901. Oven Fire Roasted Potatoes
10.00
902. Mashed Potatoes with Cream & Butter
10.00
903. Gratinated Potato
8.00
904. Sauteed Spinach with Garlic
10.00
905. French beans with Butter, Onions and Fresh Basil
10.00
906. Sauteed Mixed Vegetables with Butter, Parsley and Vegetable Stock
10.00
907. French Fries
15.00
908. French Fries with Grana Padano Cheese and Truffle Oil
18.00
909. Sauteed Fresh Mushrooms with Garlic and Fresh Herbs
18.00
1001. Margherita (V)
Fresh basil, oregano and cherry tomatoes.
30.00
1002. Ortolana (V)
Roasted peppers, mushrooms, onions, grilled zucchini and black olives.
36.00
1003. Prosciutto e Ananas
Turkey ham and pineapple.
36.00
1004. Tonno
Tuna and sweet corn.
38.00
1005. Pollo e Funghi
Slices of grilled chicken, mushrooms and cherry tomatoes.
40.00
1006. Napolitana
Capers, olives, cherry tomatoes, fresh basil and anchovies.
38.00
1007. Salami Diavola
Beef pepperoni, olives, hard boiled egg topped with arugula leaves.
42.00
1008. Calzone (S)
Moon-shaped folded pizza stuffed with spicy beef salami, turkey ham, mushrooms, mozzarella and parmesan cheese served with warm tomato sauce by the side.
45.00
1009. Quattro Stagioni (S)
Beef pepperoni, artichokes, zucchini and mushrooms.
45.00
1010. Costiera Malfitana (S)
Marinated squids, prawns, mussels, salmon and bell peppers.
60.00
1011. Quattro Formaggi (V)
Four Italian cheeses: Mozzarella, Gorgonzola, Provolone and Parmesan.
45.00
1012. Salmon Affumicato (S)
Smoked salmon, capers and arugula leaves.
55.00
Coke
10.00
Coke zero
10.00
Sprite
10.00
Ginger Ale
10.00