Murni Discovery - Sunway Mentari

Chicken cooked in Rendang spices to tender perfection. PSST! IT’S NOT MEANT TO BE CRIPSY BUT TENDER. Served with the classic Malaysian steamed coconut milk rice with peanuts, anchovies, half sliced boiled egg, and 3 slices of cucumbers, and sambal paste.

Chicken cooked in green chilli sambal paste served in a rice bucket. It’s that simple. Experience the simplicity.

The Kampar (Town in Perak) variation of the Fish Ball Noodle Soup. Give it a shot.

Rich and creamy Nyonya Curry Noodles that derived from a fusion of Malay and 15th Century Straits Chinese flavours topped with chicken, sambal, tofu, potatoes, long beans, and kasturi lime.

Fried Vermicelli infused with salted fish flavour and taste. Served with prawns, bean sprouts, and spring onions.

Craving for protein? Enjoy Murni Discovery’s classic and tasty Grilled Chicken Chop served with fries and coleslaw on lettuce with black pepper sauce (for the meat) and chilli sauce (for the fries).

Prefer something else over our Blackpepper Sauce? Sure, Double Chicken Chop flooded with Carbonara Mushroom Sauce with some sliced sausages. Served with fries and coleslaw at the sides. Guarantee to fill your stomach.

Fried fish in crispy batter, served with fries and coleslaw on lettuce with black pepper sauce (for the meat) and chilli sauce (for the fries).

The name explains itself! Get your healthiest option of protein! Served with fries and coleslaw on lettuce.

Chicken marinated and cooked in a loooot of Indian spices. Served with rice topped with red sambal. Accompanied with salted hard-boiled egg, anchovies, and long beans with sliced red bird’s eye chilli.

Murni Discovery’s Special Recipe: Chicken cooked in Curry Nyonya to perfection. Rich in taste and texture as designed carefully by our Baba Nyonya chef. Served over white rice and accompanied with salted hard-boiled egg, salted fish, and sliced cabbages and sliced red bird’s eye chilli.

Chicken cooked in with coconut milk, turmeric leaves, along with other spicy spices. Served with rice topped with red sambal. Accompanied with salted hard-boiled egg, anchovies, and long beans with sliced red bird’s eye chilli.

Beef cooked in creamy richness along with pieces of green bird’s eye chilli. Served with rice topped with red sambal. Accompanied with salted hard-boiled egg, anchovies, and long beans with sliced red bird’s eye chilli.

Want something simple and delicious with some proteins? Just get our satisfying nuggets!