Nasi Lemak Angah - Pasar Batu

Request a specific chicken part, and we’ll provide it if available; otherwise, we’ll give another part. Tender chicken cooked in a rich sambal masak merah, offering a perfect balance of spice and flavor.

Golden-fried potato patties seasoned with aromatic spices, crispy on the outside and soft on the inside.

Crispy fried oyster mushrooms, freshly harvested from the farm, seasoned to perfection for a savory and crunchy bite.

Fresh fish cooked in a flavorful, spicy sambal sauce, offering a perfect balance of heat and savory richness.

Succulent slices of beef lung stir-fried in a spicy, flavorful sambal, offering a perfect balance of heat and savory goodness.

Tender clams cooked in a rich, spicy sambal sauce with a refreshing hint of kaffir lime, adding a unique zesty flavor to every bite.

Juicy prawns and fragrant petai beans cooked in a bold, spicy sambal sauce, offering a perfect blend of heat, savory flavor, and a hint of bitterness from the petai.

Delicious quail eggs coated in a rich, spicy sambal sauce, offering a perfect balance of heat and savory flavor in every bite.

Soft tofu cooked in a rich, spicy sambal sauce, delivering a perfect blend of heat and savory flavor with every bite.

Golden potatoes cooked in a spicy, flavorful sambal sauce, offering a perfect balance of heat and savory richness.

Juicy, tender chicken grilled to perfection over coconut husk for a rich, smoky aroma and deep, caramelized flavor. Marinated with a blend of aromatic spices and grilled slowly to lock in the juiciness. Each bite is packed with a natural smoky essence that sets it apart from regular grilled chicken.

Fresh, succulent catfish grilled over coconut husk for an irresistible smoky aroma and rich, charred flavor. Marinated with a blend of traditional spices, then slow-grilled to perfection, keeping the flesh tender and juicy. Served with our signature spicy sambal for an extra kick!

Tender chicken cubes cooked in a rich, aromatic rendang sauce, featuring a perfect blend of spices for a flavorful, savory dish.

Tender beef cubes simmered in a rich, aromatic rendang sauce, slow-cooked with a blend of spices for a deeply flavorful, savory dish.

Toasted bread spread with creamy peanut butter, delivering a rich, nutty flavor in every bite.

Toasted bread spread with rich, creamy chocolate, offering a warm, indulgent treat with every bite.

Toasted bread with two delicious spreads: creamy peanut butter and either sweet kaya or rich chocolate, offering a perfect balance of savory and sweet flavors.

Toasted bread topped with a perfectly soft-boiled egg, with a runny yolk that adds a creamy texture to the crispy toast for a delicious, comforting dish.