ParaThai - Pavilion Damansara Heights

Chicken,Rice,Seafood,Thai

4.1

65 mins • 5.1 km

Opening Hours

Today 11:00-21:00

Pickup promo. 5% Off (code PICKUP5).

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For orders less than RM12.00 for this restaurant, a small order fee applies.

Appetizers

A01. Mieng Kam

Traditional Thai betel leaves served with 7 condiments and Thai shrimp paste sauce.

28.90

A02. Poh Piah Thod

Thai style crispy spring rolls stuffed with cabbage, mushroom and glass noodles (8 pieces).

18.90

A03. Thod Mon Pla

Home-made Thai fishcakes served with Thai chili sauce (6 pieces).

20.90

A04. Gai Hor Bai Tuey

Home-made pandan leaf chicken (4 pieces).

22.90

A05. Ruam Khong Wang

Para Thai mixed appetizer served with Thai chili sauce includes fishcakes, prawn wantons, chicken dumplings, money bag and salad (3-4 pax).

50.90

A06. Goong Hom Sa Bai

Deep fried prawn wantons served with Thai chili sauce (6 pieces).

21.90

A07. Thung Thong

Deep fried Thai Money bags served with plum sauce (8 pieces).

20.90

Salad

B01. Yam Ma Muang

Mango salad with dried shrimps.

21.90

B02. Som Tom Goong Krob

Papaya salad with crispy dried shrimps.

20.90

B03. Som Tam Thod

Deep-fried papaya salad with crispy dried shrimps.

21.90

Chicken

F01. Gai Phad Bai Kra Prow

Stir fried chicken with hot basil leaves.

21.90

F02. Gai Phad Med Ma Muang

Stir fried chicken with cashew nuts and dried chilies.

25.90

F03. Pik Gai Thod Tom Yam

Tom yum flavoured deep-fried chicken wings (3 pieces).

24.90

Beef

G01. Suer Rong Thai

Thai style BBQ Australian beef served with home-made sauce.

41.90

G02. Nue Phad Ga Pow

Stir fried Australian sliced beef with hot basil leaves.

41.90

G03. Nue Phad Prik Thai Dum

Australian beef with black pepper sauce.

41.90

Seafood

H01. Goong Ob Won San

Baked ming prawns with glass noodles in claypot.

41.90

H02. Pla Thod Mieng Kam

Miengkam fish served with Thai betel leaves.

70.90

H03. Pla Ka Phong Naung Ma Nao

Steamed seabass with lime and chili sauce.

66.90

H04. Pla Ka Phong Thod Rad Prik

Deep fried seabass with Thai chili sauce.

66.90

H05. Pla Ka Phong Thod Phad Piaw Wan

Deep fried seabass with sweet and sour sauce.

66.90

H06. Pla Muk Phad Kapi

Stir-fried squid with belacan sauce.

30.90

H07. Pla Muk Yang

Grilled squid in BBQ style.

41.90

H08. Pla Muk Chub Pang Thod

Deep-fried squid served with Thai chili sauce.

30.90

H09. Pla Muk Naung Ma Nao

Steamed squid with lime and chili sauce.

50.90

Vegetable

K01. Stir-Fried Kangkong with Belacan Sauce / Garlic

Stir-fried kangkong served with choice of belacan sauce or garlic.

22.90

K02. Stir Fried Kailan with Salted Fish

Stir fried kailan with salted fish.

22.90

K03. Stir-Fried Assorted Vegetables with Garlic

Stir fried assorted vegetable with garlic.

25.90

K04. Stir-Fried Broccoli with Mushrooms and Garlic

Stir fried broccoli with mushrooms and garlic.

26.90

Noodle

M01. Phad Thai Goong Sod

Thai style fried rice noodles with prawns.

26.90

M02. Koew Teow Nue Toon

Stewed Australian beef noodle.

27.90

M03. San Lek Luk Chin Gai

Chicken meatballs with Thai rice noodles soup.

24.90

M04. San Mee Tom Yam Talay

Tom yum seafood soup with vermicelli.

26.90

M05. Rad Na

Stir-fried kuey teow in gravy.

24.90

Beancurd and Egg

J01. Touhu Kra Ta Ron

Beancurd with prawn and mushrooms.

30.90

J02. Touhu Phad Kra Prow

Stir fried beancurd with hot basil leaves.

21.90

J03. Touhu Phad Hed Hom Gai Sab

Stir fried egg beancurd with minced chicken and mushroom.

24.90

J04. Kai Jew

Thai style omelette.

20.90

J05. Hoi Tod

Omelette with oyster served with Thai chili sauce.

31.90