Positano Risto - Publika Shopping Gallery

Tomato, mozzarella and basil, on a perfectly backed crust

Loaded with spicy pepperoni slices on a tomato, mozzarella base, this pizza brings the heat in every bite.

Spaghetti tossed in a slow cooked beef ragù, topped with Grana Padano and Italian parsley.

Linguine in a creamy butter and Parmigiano sauce with a touch of aromatic pesto, and tossed with pan-seared chicken strips.

Spicy squid ink sauce with al dante spaghetti, served with fresh tiger prawns, fresh squid, fresh clams, mussels and scallop, and tossed with cherry tomatoes and parsley.

A Hearty Pizza Topped With Spicy Beef Salami, Lamb Sausage, Chicken Ham And Beef Bacon.

A crispy medley of golden fried prawns, battered zucchini and crispy white bait fish, served with sides of tartar sauce and lemon wedge (sprinkled with Italian parsley).

Rustic toasted bread with fresh ricotta, basil-infused cherry tomatoes, and a drizzle of balsamic glaze.

Golden fried crispy melt-in-your-mouth dough pocket filled with mozzarella, tomato concasse, and beef salami served with a spicy arrabbiata sauce on the side.

6 crispy slices, 2 slices of each type of bruschetta on our menu.

3 crispy slices of homemade focaccia smothered with market fresh prawns in an Italian lightly spicy homemade cocktail sauce.

Tender calamari rings and zucchini fried to a perfect crisp. Served with homemade tartar sauce.

Spaghetti tossed in a spicy basil tomato sauce, with capers and olives.

Linguine in a creamy butter and Parmigiano sauce with a touch of aromatic pesto, and tossed with pan-seared chicken strips.

Potato dumplings in our freshly made four cheese sauce of Gorgonzola, Pecorino, Provolone, and Grana Padano parmesan, topped with crushed almonds & basil.

Linguine tossed in a garlic and olive oil coated clams sauce, sprinkled with fresh parsley.

Spicy squid ink sauce with al dante spaghetti, served with fresh tiger prawns, fresh squid, fresh clams, mussels and scallop, and tossed with cherry tomatoes and parsley.

Classic Amalfi Cost dish with fresh tiger prawn, fresh squid, fresh clams, fresh mussels and scallop tossed in al dente spaghetti with garlic, olive oil, red chili and parsley.

Homemade egg pasta filled with mozzarella, rocotta, Parmigiano-Reggiano and gorgonzola. Served in a creamy melted cheese sauce.

Baked layers of fresh pasta sheets with baked Norwegian salmon and dill, mozzarella, Parmigiano-Reggiano and topped with Grana Padano and basil.

Homemade ravioli stuffed with juicy salmon and served in a rich special blended tomato sauce.

Homemade ravioli stuffed with slow braised tender beef cheeks served in a tomato basil sauce.

Hand made fettuccine smothered in a slow braised lamb shoulder ragout, infused with aromatic herbs. Sprinkled with Grana Padano.

Freshly made fettuccine with smoked salmon in a creamy pink sauce, topped with Grana Padano parmesan cheese.

Our signature pizza sour dough topped with truffle mushrooms, onion and mozzarella cheese.

Our signature pizza sour dough with spicy tomato and mozzarella base, spicy rosemary baked chicken, black olives, and roasted capsicum.

Our signature pizza sour dough with tomato and mozzarella base, topped with premium smoked turkey ham, artichokes, black olives, and roasted capsicums.

Our signature 8-pointed star pizza with a stuffed crust, topped with pepperoni, chicken ham, aragula and homemade burrata cheese.

A Hearty Pizza Topped With Spicy Beef Salami, Lamb Sausage, Chicken Ham And Beef Bacon.

A decadent blend of mozzarella, gorgonzola, parmesan, and provolone.

Loaded with spicy pepperoni slices on a tomato, mozzarella base, this pizza brings the heat in every bite.

180 grams pan fried Gouper fillet in a capers, olives and anchovies tomato sauce, served with baby potatoes and broccollini.

Breaded fried chicken breast topped with turkey ham, tomato sauceand mozzarella and served with french fries and tossed mixed salad.

Leg of chicken marinated in black pepper spiced rosemary, garlic, and chili rub, then oven baked to a golden crispy skin perfection, and served with a spicy rosemary sauce on the side. Accompanied by baked potatoes, buttered broccoli, grilled bell peppers and zucchini.

Slow-cooked New Zealand Lamb Shank in a rich tomato and Italian herb sauce. Served with creamy mashed potatoes.

Orange, pineapple juice, strawberry puree, lemon concentrate, lemon slice, orange pineapple, strawberry.

Blue lagoon, lemon concentrate, spice of lemon, sprite.

Peach Puree, peach syrup, tonic water.

Fresh watermelon, lemon juice, peach, sprite.

Fresh watermelon, fresh lychee, coconut syrup, soda.

Lemon lime syrup, sun dried orange, grenadine, soda.

Strawberry, peach, earl grey.

Lychee puree, lime juice, mint leaf, soda.

Fresh lime, mint leaves, soda.

Strawberry puree, mango puree, watermelon, honey, lemon, soda and mint leaves.

Blueberries, strawberries, greek yoghurt.

Mango, orange, honey, greek yoghurt.

ORANGE, CARROT, LEMON

Biscoff spread, biscoff biscuit, caramel sauce, vanilla ice cream, freshmilk, whipped cream.

Ferrero Rocher, premium vanilla ice cream, nutella, whipped cream, milk.

Premium vanilla ice cream, vanilla extract, whipped cream, milk.