Spiced Chai Latte
A spiced chai latte is made by mixing steamed milk with black tea that has been infused with spices. The drink is then topped with foam and cocoa powder.
20.00
Houjicha Latte
Hojicha, a unique roasted green tea from Kyoto, Japan. The roasting enhances its profile, offering warm, comforting notes of toasted nuts and roasted barley.
18.00
Miyami matcha latte
Miyama Matcha is a ceremonial-grade matcha that captures the essence of Japan's rich tea culture. Its flavor profile harmonizes natural sweetness and savoury umami, complemented by mild bitterness and notes of roasted pistachios.
21.00
NP cooler
Rosemary infused nenas/pineapple juice, ginger ale and lime serve shaken.
17.00
The Esther
Cold-pressed orange juice, double shot Espresso, orange infused whipped cream.
22.00
Cocomo cloud
Pure coconut water & Pulp's signature cream foam
20.00
Espresso
15.00
Hot Black
15.00
Piccolo
16.00
Cappuccino
17.00
Latte
17.00
Flat White
17.00
Daily Brew Black
15.00
Iced Black
15.00
Iced Latte
20.00
Hot Mocha
20.00
Iced Mocha
21.00
Hot chocolate
18.00
Iced Chocolate
20.00
Coffee Sour
20.00
Espresso Lemonade
20.00
Cold brew Oat
using oatside oatm*lk
23.00
Coldbrew Black
21.00
Coldbrew White
22.00
Homemade Lemonade
17.00
Ol' Fashioned Shaken Iced Tea
17.00
Good Ol' Eggs Benedict Salmon
40.00
Good Ol' Eggs Benedict Chicken Ham
32.00
Gula Melaka French Toast
Brioche French Toast with Orange Creme Fraiche, Gula Melaka drizzle, Coffee Crumble, Orange slices and Berries
32.00
House Made Crunchy Granola
Caramelised Banana & Berries Granola with house-made Greek Yoghurt and Beetroot Compote
28.00
Ottoman Eggs
Poached Eggs in house-made Greek Yoghurt with Tomato & Chilli Oil and served with Sourdough Slices
29.00
APW Toast
Avocado, Poached Eggs and Watercress on Sourdough Toast, drizzled with Ulam Pesto and Balsamic Vinegar
31.00
PULP's Breakfast Plate
House-made Chicken Patties, Sautéed Mushrooms, Eggs, Hashbrowns, Fresh Salsa and Fresh Fruits, served with Sourdough bread
45.00
All-Day Salmon Bagel
Smoked Salmon, Cream Cheese, Fresh Dill and Capers on a toasted Bagel
37.00
Bagel Beefwich
Open-Faced Bagel Beef Melt Sandwich with house-made beef patty, cheese and caramelised onions, served with Fries
44.00
Between The Buns
House-made Burgers served with Fries
33.00
Ham and Cheese Panini
28.00
Vongole Linguine
Clams | Chilli | Garlic | Cherry tomato | Basil
35.00
Beef Stroganoff Pasta
44.00
Lamb Ragu Pasta
Slow-cooked lamb, rigatoni pasta, mushrooms, cherry tomatoes and parmesan cheese
44.00
Smoked Duck Pasta
Smoked duck meat slice, artichoke, black olives, cherry tomatoes, mushrooms, chopped parsley, arugula, parmesan cheese
41.00
Vegetarian Pasta
Artichoke, black olives, cherry tomatoes, mushrooms, chopped parsley, arugula, parmesan cheese
32.00
Wan Ch(u) Foul Mess
Spiced fava beans and beef stew | Sunny side up egg | Sourdough Homage to Wan Chu, who was a hawker in Singapore in the 70s and 80s best known for his fava bean stew
32.00
Holiday Family Brisket
48-hr sous vide beef brisket | Cranberry sauce (pulp made) | Garlic baby potatoes | Garden salad
55.00
Festive Fowl Play
Oven roasted chicken leg | Cranberry sauce (pulp made) | Creamy potato puree | Roasted seasonal vegetable
44.00
Triple "T" Tots - Truffle Tater Tots
Crispy fried tater tots | Truffle oil | Grated parmesan | Parsley
21.00
Tater Tots - Less is More
Crispy tater tots fried to perfection
16.00
Shoestring Fries
Fries seasoned with Cajun Spices and a choice of sauce
13.00
Chicken Taco
Tortilla flour, breaded chicken fillet, salsa criolla and chipotle mayo.
30.00
Pulled Beef Taco
Tortilla flour, pulled beef, salsa criolla, chipotle mayo
32.00
Pistachio Tiramisu
25.00
Classic Tiramisu
21.00
Chocolate Chip Walnut
18.00
Double Dark Chocolate
18.00
Russian Honey Cake
23.00
Canele
7.00
Carrot Cake
15.00
Pain Au Chocolat
Classic French double chocolate Croissant.
17.00
Smoked Chicken Croissant
Classic French Croissant with Smoked Chicken and cheese filling.
17.00
French Croissant
Classic French Croissant
15.00
Basque Burnt Cheesecake
22.00
Classic Brownie
15.00
Salted Caramel Choco Tart
15.00
Lemon Meringue Tart
15.00
Banana Yoghurt Cake
15.00
Eggs
5.00
Hashbrown
5.00
Half Avocado
8.00
Sautéed Mushrooms
8.00
Side Salad
9.00
Smoked Salmon
17.00
Chicken Patty (2 Pcs)
10.00
Sourdough Bread
9.00
Balsamic Dip
3.00
Mixed Fruits
12.00
Add On Sauce
5.00