Restaurant Ker Jia Zhuang - Taman Equine [Non-Halal]

咸菜焖豆腐 Braised Tofu with Salted Vegetables

干炒黄酒鸡 Stir Fried Chicken with Rice Wine

咸菜炒猪肉 Stir Fried Pork with Salted Vegetables

客家算盘子 Hakka Yam Abacus

芋头扣肉 Braised Pork with Yam

客家肉卷 Hakka Deep Fried Meat Roll

客家焖炸肉 Hakka Braised Pork

咸菜炒蛤 Stir Fried Cockle with Salted Vegetables

辣子鸡丁 Si Chuan Spicy Chicken

桂花翅 Sauteed Crab Meat and Egg

70年代古老肉 Signature Sweet and Sour Pork

猪油渣煲饭 Crispy Pork Lark Rice

陈有记炒饭 Fried Rice with Signature Sambal Sauce

虾仁炒饭 Fried Rice with Shrimp

咸鱼炒饭 Fried Rice with Salted Fish

腐乳炒饭 Fried Rice with Fermented Bean Curd

三丝寿面 Stir Fried Birthday Noodle

干炒米粉 Fried Mee Hoon

干炒客家面 Fried Hakka Noodle

上汤板面 Pan Mee Soup

焖伊面 Braised Yee Mee

滑蛋伊面 Cantonese Style Yee Mee

花雕蒸马来鸡 Steamed Chicken with Hua Diao Wine

过火烧肉 Signature Roasted Pork

椒盐骨 Deep Fried Spare Ribs with Spiced Salt

菠萝骨 Stir Fried Spare Ribs with Pineapple

蜜汁骨 Honey Sauce Spare Ribs

清炒西兰花 Stir Fried Broccoli with Garlic

清炒翁菜 Stir Fried Kangkong with Garlic

马来栈翁菜 Stir Fried Kangkong with Belacan

清炒小白菜 Stir Fried Chinese Cabbage with Garlic

清炒油麦 Stir Fried Mak Choy with Garlic

清炒包菜 Stir Fried Cabbage with Garlic

清炒生菜 Stir Fried Iceberg Lettuce with Garlic

清炒芥兰 Stir Fried Kale with Garlic

黄酒芥兰 Stir Fried Kale with Rice Wine

清炒菜心 Stir Fried Choy Sum with Garlic

猪油渣菜心 Stir Fried Choy Sum with Pork Lark

芙蓉蛋 Foo Young Egg

苦瓜煎蛋 Fried Egg with Bitter Gourd

豆角煎蛋 Fried Egg with Long Bean

椒盐豆腐 Deep Fried Tofu with Spiced Salt

豆根豆腐 Braised Tofu with Bean Curd Sheet

申江豆腐 Braised Tofu with Mix Vegetables

肉碎豆腐 Braised Tofu with Minced Pork

瓦煲豆腐 Clay pot Tofu with Pork

佛钵腰果鸡丁 Yam Basket Cashew Nut Chicken

啦啦 Clam