Restoran Little Chennai Darbar - Jalan Puchong

Mutton biryani is a delicious dish made of meat, spices, herbs & yogurt. served with Veg Dalcha Achar and Appalam

Fried Boneless Chicken served along with the Briyani Rice with Veg Dalcha, Veg Achar and Appalam.

White Rice, Sambar, Chicken Varuval, Two Vege, InjiPuli and Appalam

White Rice,Sambar, Mutton Varuval, Two Vege , InjiPuli and Appalam

, traditionally known as murgh makhani, is an Indian dish originating in New Delhi. It is a type of curry made from chicken with a spiced tomato and butter sauce. Its sauce is known for its rich texture.

dish popular in the Northern areas of the Indian subcontinent. It is a combination of chana masala and bhatura/puri, a deep-fried bread made from maida. Although it is known as a typical Punjabi dish, served with Channa

White Rice,Sambar, Mutton Varuval, Two Vege , InjiPuli and Appalam

White Rice, , Fish Curry, Two Vege,InjiPuli and Appalam

White Rice, Sambar Prawn Sambal , Two Vege ,InjiPuli and Appalam

Rice, Sambar, 3 types of vege, InjiPuli

Fried Boneless Chicken served along with the Briyani Rice with Veg Dalcha, Veg Achar and Appalam.

Mutton biryani is a delicious dish made of meat, spices, herbs & yogurt. served with Veg Dalcha Achar and Appalam

layered rice dish made with fish, basmati rice, spices & herbs.served along with Veg Dalcha Achar and Appalam

– Aromatic basmati rice dum cooked with prawns, herbs & spice powders served along with Veg Dalcha Achar and Appalam

Fragrant basmati rice cooked with aromatic biryani spices, herbs & boiled eggs

Briyani Cooked with Veg Chicken Served along with Veg Dalcha Achar and Appalam

Briyani Cooked along with Veg Mutton and served with Veg Dalcha Achar and Appalam

chicken coated in spicy masala marination consists of chilli powder, turmeric, garam masala powder, lemon ...

. · Fry onions, green chilies with salt until golden. · Add prawns and stir

a shallow fried squid recipe coated with spices and herbs. Marinated squid rings are fried with a masala paste

cauliflower florets are batter fried until crisp and tempered with lots of spices, garlic and curry leaves. These fried cauliflower florets are simply superb, flavorful

This item contains alcohol. fried mushrooms are coated in a light and crispy seasoned beer batter, then deep fried to golden brown perfection

curry Tamil style with a complex flavor and aroma of Indian spices.

the dry version of a chicken curry. Bite sized pieces coated in a deep masala flavour best enjoyed with rice or roti.

The tender pieces of mutton are marinated in whole spices and then cooked in aromatic gravy

s a rich goat curry made using a complex balance of flavours. It is a very versatile recipe

Infused rice cooked in special handmade claypot with marinated mutton masala,herbs and aromatic curry leaves ·

Infused rice cooked in special handmade claypot with Crab masala,herbs and aromatic curry leaves ·

Infused rice cooked in special handmade claypot with Fried Fish, Masala,herbs and aromatic curry leaves ·

Infused rice cooked in special handmade claypot with Squids,herbs and aromatic curry leaves ·

Infused rice cooked in special handmade claypot with fried chicken masala,herbs and aromatic curry leaves ·

Rice cooked In Claypot with vegetarian curry Top up with Mushroom fry

Rice cooked with Veg curry in Claypot Top up with Gobi Fry

Rice cooked veg curry in Claypot with Veg Mutton

Rice cooked with Veg curry in a Claypot with Veg Chicken

Combo Meal, White Rice, Mutton Curry, Veg Cucumber Salad, Boiled Egg, Appalam Dessert of the day.

Combo Meal, White Rice, Prawm Curry, Veg Cucumber Salad, Boiled Egg, Appalam Dessert of the day.

Mushroom tikka is an Indian appetizer made by marinating & grilling mushrooms with spices, herbs and yogurt.

an easy and flavoured snack recipe made with gobi florets and marinated spices17.40

Murgh malai tikka, Murgh means chicken; Malai means cream, and tikka refers to pieces of meat or veggies marinated in a spicy mix

is a classic North Indian starter where chicken is flavoured with fresh green herbs - mint and coriander leaves along with spices, giving us this delicious appetizer.

prawns cooked with capsicum, onion, tomatoes and curry sauce. Finished with fresh ginger, green chilli and coriander

chicken marinated in yogurt and spices and roasted in a tandoor, a cylindrical clay oven

a dish consisting of roasted marinated chicken chunks (chicken tikka) in a spiced sauce. The sauce is usually creamy and orange-coloured.

a popular Indo chinese appetiser made of fried chicken in manchurian sauce.

Capsicum Chicken is perfect a perfect accompaniment to plain rice, fried rice or noodles.

This Indian dish is basically a delicious curry made with stewing technique and famous for its rich and thick tomato gravy. Eggs are also added in the dish for the exceptional taste.

The marinated mutton is cooked in roasted capsicum puree which gives a unique flavour to the dish. Each mutton piece is laced with the spices and added to it

an Indian dish made by scrambling eggs & cooking with spices. It is the Indian version of scrambled eggs.

Cheese & Chive Omelet Recipe: How to Make ItThe first bite of creamy filling lets you know this isn't any old omelet. Make it once, and we suspect you'll be fixing it often

a delicious dish of sautéed button mushrooms, onions and bell peppers in a semi-dry gravy of spiced and tangy tomato sauce.

a simple vegetarian dish made with potatoes, cauliflower, spices and herbs.

Serve jeera aloo gravy garnished with fresh coriander leaves. Hing jeera aloo: This is a popular north-Indian

North Indian dish of stir fried potatoes with fenugreek leaves, whole and ground spice

s a “curried dish of potatoes and peas”.

is a staple Indian dish made with okra, whole and ground spices, herbs, onions & tomatoes. This semi dry curry

North Indian curried dish made with white chickpeas, onions, tomatoes, spices and herbs.

popular Indian lentil dish made with arhar dal (husked & split pigeon pea lentils) or masoor dal (husked & split red lentils) ...

one of the most popular lentil recipes from the North Indian Punjabi cuisine made with Whole Black Lentils (known as Urad dal ... one of the most popular lentil recipes from the North Indian Punjabi cuisine made with Whole Black Lentils (known as Urad dal

a popular dish of grilled paneer in spicy onion tomato gravy.

a delicious dish made by cooking paneer & green peas in spicy onion tomato masala.

is a classic curried dish from North Indian cuisine made with fresh spinach, onions, spices

a simple yet amazingly flavorful paneer dish made by cooking paneer and bell peppers with fresh ground spices known as kadai masala.

a flatbread made with whole wheat and traditionally cooked in tandoor

fluffy, chewy, bubbly with the signature elasticity that you get from tandoor cooked naan

is a popular Indian flatbread made using refined flour. It is cooked either in a Tandoor no dal will be served

Indian flatbread flavored with chopped garlic, coriander leaves, and kalonji seeds and brush with melted butter

naan topped with garlic and cheddar cheese. Cheesy, buttery, garlicky naan

Super soft and chewy, flavorful homemade flatbread recipe that is cheesy no curry will be served, garlicky and buttery.No curry will be served

An oven baked flatbread heavily stuffed with gooey melting cheese, No curry will be served

naan topped with garlic and cheddar cheese. Cheesy, buttery, No curry will be served

with sugar as a stuffing in a layered flat bread made with unleavened whole wheat dough , no curry will be served

paratha stuffed with potato, No curry will be served

paratha stuffed with Cauliflower no curry will be served

paratha stuffed with Paneer no curry will be served

flatbreads stuffed with a spiced and savory Indian cottage cheese filling no curry will be served

wheat leavened Indian bread stuffed with onions no curry will be served

kulcha with onion seeds, chopped coriander, butter, methi leaves and crushed coriander seeds no curry will be served

the sweetest and flakiest naan varieties originated from Kashmiri cuisine, no curries will, be served

Fish Tikka served with Briyani Rice Dalcha achar and Appalam

Half Tandoori Chicken Served with Briyani Rice Served with Dalcha Achar and papadam

Chicken Tikka served with Briyani Rice Dalcha Achar and Appalam

Whole Spices & Pudina Pulao

rice dish made with rice, spices, vegetables & herbs.

ndian dish consisting of rice and cumin seeds.

Rice is sautéed with onion and garlic then tossed in tomato sauce for a crisp-tender texture. This easy, quick and delicious fried rice..with chicken with

Rice is sautéed with onion and garlic then tossed in tomato sauce for a crisp-tender texture. This easy, quick and delicious fried rice..

Chinese-inspired mushroom fried rice is an easy, delicious dish with umami flavors made with rice, mushrooms, soy sauce, onions and black pepper with chicken

Chinese-inspired mushroom fried rice is an easy, delicious dish with umami flavors made with rice, mushrooms, soy sauce, onions and black pepper

Fried Rice cooked in Indian style spicy chicken style

Sambal is a generic term for chile-based sauces. Fresh and store-bought spices and herbs are combined to make this delicious spicy fried rice

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, and Chicken

Rice mixed with salted fish, carrot, and bird chilli. A special blend of high-quality natural herbs, spices &

Baste succulent lamb in an Asian-style marinade then serve with fresh fried rice

Baste succulent lamb in an Asian-style marinade then serve with fresh fried rice for a clever family meal.

Delicious, quick, and easy Chinese recipe featuring veg fish fillet, ginger, and scallions

Delicious, quick, and easy Chinese recipe featuring fish fillet, ginger, and scallions

crispy fried fish fillets and a delicious homemade sauce to create a fun enjoyable dish

a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations

Chinese dish made with lots of fresh ginger, garlic and scallions, cooked down into a sticky brown sauce great over rice or noodles

Crispy chicken coated in a sticky sweet and tangy sauce

dish featuring hard boiled eggs in a spicy sambal sauce

battered mushrooms, fried to crispy perfection and tossed in a delightfully

popular Indo Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ginger & garlic

Lemon water is simply that; the juice and/or slices of lemon including the peel in water

is a refreshing tea where lemon juice is added in black

an Indian beverage made by brewing black tea with spices, sugar and milk. In Hindi the word “Masala” means “spices” and “Chai” ...

Indian filter coffee is a coffee drink made by mixing frothed and boiled milk with the infusion obtained by percolation brewing of finely ground coffee ...

coffee is traditionally served with fresh cow's milk for a rich, delicious drink that's great after any meal

a very popular name in Indian Coffee. Traditionally the BRU Coffee is very creamy, sweet and strong

Nescafé is a brand of coffee made by Nestlé. It comes in many different forms. The name is a portmanteau of the words "Nestlé" and "café

Tasty and trusted, Milo brand is the world's leading chocolate malt beverage that can be prepared with hot or cold milk or water.

Tea without Milk

Tea made with Fresh cow 🐄 Milk

. It is made from rice, lentils, Urad dal, Chana dal, fenugreek, puffed rice, Toor dal, dry red chilli and served with potato curry, chutneys, and sambar.

a classic South Indian Breakfast Tiffin that is made with fresh homemade idli dosa batter and then made into a thin paper dosa. Serve the Ghee Roast Dosa along with Coconut Chutney and Vengaya Sambar

is a plain dosa recipe with finely chopped onion topping over the dosa which gives the plain dosa a very yummy and unique flavor..

a South Indian breakfast made with semolina, cumin, ginger, coriander leaves and green chilies. These aromatic crisp toasted thin ..with added Ghee

is a type of dosa from South India. Unlike a typical dosa, which is crisp and crepe-like, an uttapam is thicker,

a South Indian breakfast made with semolina, cumin, ginger, coriander leaves and green chilies. These aromatic crisp toasted thin 5.4

a popular South Indian dish where the traditional dosa is topped with eggs and spices

Delicious mutton keema dosa made with dosa batter and topped with spicy mutton Keema, served with Mutton curry

2 poori served with smashed potatoes and dal curry

dish popular in the Northern areas of the Indian subcontinent. It is a combination of chana masala and bhatura/puri, a deep-fried bread made from maida. Although it is known as a typical Punjabi dish, served with Channa

Roti canai 2 pcs

Roti Telur

Roti Goreng Telur

Roti Goreng Chicken

Roti Goreng Kambing

south indian desserts of the day

Lemon Drink

honey lemon ice cubes will keep all your favorite iced beverages nice and cold

easy recipe for Sweet Lemon Iced Tea will be a summer favorite - It's so refreshing and and full of fruity flavor!

Nescafe served without Milk with Ice

blended cup of iced coffee with the perfect mix of coffee, creamer and sugar. The same great taste everytime, anywhere

, mix together Milo powder, condensed milk and hot water until combined. 2 heaped tbsp Milo Powder, 1 tbsp Condensed Milk, ¼ cup Hot ...

black tea sweetened just right and shaken with ice to create an ideal iced tea—a rich and flavorful black tea

Lassi is a regional name for buttermilk, the traditional dahi –based drink,

fresh Orange juice served cold