The Social - Desa ParkCity

Our house speciality of shredded crispy duck, served with homemade pancakes, sweet sauce, chilli oil, julienne of spring onions & cucumber.

With fresh basil pesto, parmesan & black olive crust (quite skinny 480 cals).

Vegetarian. Fresh tomato sauce, roma tomatoes, mozarella, fresh basil.

Fresh tomato sauce base with turkey chorizo and mozzarella

Vegetarian. Fresh burrata cheese, tomato sauce, mozarella and fresh basil.

Layers of pasta with minced beef, cheese & tomato sauce.

Thai vegetable spring rolls, chicken satay, crispy soft shell crab, korean fried chicken and chicken 65, with accompanying dips.

Buttermilk chicken in parmesan breadcrumbs, mayo, and lettuce, served with fries.

Crispy dimsum stuffed with prawn paste serve on chili mayo

Grilled corn ribs with parmesan cheese , Cajun ,& smoked paprika spices

Lamb strips,marinated and pan fried with Thai sauce

3 pieces of crispy mantau, filled with panfried spiced lamb strips and tzatziki

Premium quality otak otak served with cucumber achar.

Crispy fried squid with fragrant salt and pepper, served with sriracha chili sauce.

Filled with glass noodles, turnip, cabbage and carrots.

Topped with chili beef or chicken and melted cheese.

Serve with truffle crumb and parmesan cheese.

Boneless chicken pieces in tandoori spices and cucumber raita (quite skinny 300 cals).

Minced lamb patties with quinoa salad, garlic sauce & harissa.

Chicken wings in spicy buffalo sauce, served with blue cheese dressing or fried and tossed in garlic chips, served with sweet chilli sauce.

Served with flaked almonds.

Chilli beef or chicken with tomato salsa, guacamole, jalapeño, sour cream and cheese sauce.

Fresh Red snapper fillet in sambal paste and okra, served with sambal kicap, spicy tamarind sauce & steam rice

Stir fried udon noodles with beef tenderloin, chili and sesame seeds

old kopitiam style of crispy tight with onion gravy, sweet corn, petit POI's, carrots and potato wedges

Classic thai green curry with aubergines and fragrant basil, steamed rice and fried egg on top with a choice of chicken or paneer cheese.

Served with tiger prawns, chicken, tofu, chaipo, beansprouts and peanuts.

Spicy fried rice with chicken and vegetables, with fried chicken wing, fried egg, ikan bilis and belachan.

With tiger prawns, snow crabstick & fish cakes, served with belachan.

With tiger prawns, chicken & squid, served with belachan (quite skinny 480 cals).

With sliced button mushroom, mixed veg, choy sum and tofu.

With chicken 65, tiger prawns, tofu and vegetables, in curry spices and lime, chilli padi and fried egg on top.

Steamed coconut rice with nyonya chicken curry, assam prawn, sambal tumis, cucumber, egg, ikan bilis and peanuts.

Thin kuey teow with beef balls and beef tenderloin slices in fragrant beefy broth (400 cals).

Fresh tomato sauce base fresh buffalo mozzarella, eggplant, zucchini, onion, capsicum, pesto and baby spinach.

Home-made chicken shawarma with bechamel sauce base, mozzarella, capsicum, onion and parsley. Garlic sauce is served on the side.

Vegetarian. Fresh tomato sauce, roma tomatoes, mozarella, fresh basil.

Turkey bacon, mushroom cream sauce, topped with mozzarella.

Vegetarian. Fresh burrata cheese, tomato sauce, mozarella and fresh basil.

Tandoori chicken, onions, fresh coriander, cili padi and cucumber yoghurt raita.

Turkey ham, mushrooms and fresh pineapple.

Pepperoni, turkey ham, mushrooms, cherry tomatoes and chili flakes.

Classic Italian pasta with premium minced beef or minced chicken ragù.

With mushrooms in cheesy cream sauce.

Layers of pasta with minced beef, cheese & tomato sauce.

Turkey bacon, garlic croutons, parmesan, boiled egg on romaine lettuce with anchovy caesar dressing.

Mediterranean veg salad with spinach basil pesto sauce, toasted almond flakes and balsamic dressing.

Salad leaves tossed with crispy duck, cucumber, pear, spring onion & pickled onion, served with a lemon & sesame ponzu dressing.

Social take on this classic Italian dish, cooked in vegetables stock with spinash basil pesto, Portobello, oyster & smimeji mushroom & parmesan cheese

Delicious chicken breast in breadcrumbs, tuna caper dip, served with spaghetti pomodoro.

Tenggiri fillets in light batter with petits pois and fries.

Served with soft tortilla wraps, guacamole, pico de gallo & sour cream.

Served with soft tortilla wraps, guacamole, pico de gallo & sour cream.

Served with soft tortilla wraps, guacamole, pico de gallo & sour cream.