The Social - Publika

Our house speciality of shredded crispy duck, served with homemade pancakes, sweet sauce, chilli oil, julienne of spring onions & cucumber.

Fresh Red Snapper fillet in sambal paste and okra , served with sambal kicap , spicy tamarind sauce & steamed rice

Classic Indian chicken dish ,served with raita , crispy broccoli ,papadam and turmeric rice

Stir fried udon noodles with beef tenderloin, chilli and sesame seeds

Old kopitiam style of crispy chicken tigh with onion gravy, vegetables and potato wedges

Spicy fried rice with chicken and vegetables, with chicken satay, fried egg, ikan bilis, keropok ikan, achar and sambal belacan

with snow crabstick,fish cake & grilled prawns stick served with yum sauce and sambal belacan

With egg, tiger prawns, chicken and squid, served with belachan or go vegan: with sliced shiitake mushroom, mixed veg, choic sum and tofu.

With chicken 65, tiger prawns, tofu and vegetables, in curry spices and lime, chilli padi and fried egg on top.

With tiger prawns, chicken tofu, chaipo, beansprouts & peanuts and dry shrimps

Steamed coconut rice with nyonya chicken curry, assam prawn, sambal tumis, cucumber, egg, ikan bilis and peanuts.

Thin kway teow with beef balls and beef tenderloin slices in fragrant beefy broth.

noodles in light curry soup with shredded chicken, fishcake,tofu pok,foo chook, tiger prawns,fishballs bean sprouts and mint leaves

Stuffed ravioli pasta in creamy cheese sauce with crispy parmesan crumbs

Fresh spinachbbasil pesto,parmesan and black olive crust

Classic italian pasta with premium minced beef or minced chicken ragu.

With mushrroms in cheesy cream sauce.

Layers of pasta with miced beef, chees & tomato sauce.

Grilled Crumberland sausage with mashed potatoes, baby peas,onions cracker gravy and mustard ( time preparing 15-20mins )

Gochujang Marinated roasted chicken with mashed potatoes,cauliflower gratin, broccoli & chicken jus

Socials take on this classic Italian dish, cooked in vegetable stock with basil pesto , Portobello, oyster & shimeji mushrooms & parmesan cheese

Breaded chicken filletstuffed with turkey ham , cheddar and gruyere , served with creamy masg , capsicum ,corn & a parmesan biscuit

Delicious chicken breast in breadcrumbs, tuna caper dip, served with spaghetti pomodoro.

Tenggiri fillets in light batter with petits pois & fries.

Served with soft tortilla wraps, guacamole, pico de gallo & sour cream.

Buttermilk chicken in parmesan breadcrumbs, mayo, and lettuce, served with fries.

Home-made chicken shawarma with bechamel sauce base, mozzarella , capsicum ,onion and parsley, garlic sauce is served on the side

Fresh tomato sauce, roma tomatoes, mozarella, fresh basil.

Turkey bacon, mushroom cream sauce, mozzarella and fresh basil.

Fresh burrata cheese, tomato sauce, mozarella and fresh basil.

Tandoori chicken, onions, fresh coriander, chilli padi and cucumber yoghurt raita.

Turkey ham, mushrooms and fresh pineapple.

Pepperoni, turkey ham, mushrooms, cherry tomatoes and chilli flakes.

Bechamel, grilled chicken and drizzled with fresh pesto, spinach and shaved parmesan.

Crispy karaage chicken pieces served with wasabi-mayo and lemon slice

Grilled corn ribs with parmesan cheese ,cajun & smoked paprika spices

Lamb strips,marinated and pan fried with Thai sauce

3 pieces of crispy Mantou, filled with panfried spiced lamb strips & tzatzikki

Topped with chilli chicken & melted cheese.

Chilli chicken with tomato salsa, guacamole, jalepeño, sour cream, cheese sauce.

With flaked almonds.

Topped with chilli beef & melted cheese.

With truffle crumb and parmesan cheese.

Filled with glass noodles, turnip, cabbage & carrots.

Boneless chicken peices in tandoori spices and cucumber raita.

Premium quality otak otak served with cucumber achar.

Minced lamb patties with quinoa salad, galric sauce & harissa.

Crispy fried squid with fragrant salt and pepper, served with sriracha chilli sauce.

Chicken wings in spicy buffalo sauce, served with blue chee dressing or fried and tossed in garlic chips, served with sweet chilli sauce.

Chilli beef with tomato salsa, guacamole, jalepeño, sour cream, cheese sauce.

Malaysian classic of chicken skewers with cucumber, onions, nasi impit and peanut sauce.

Potato Bergedil with spices, serves with sriracha sauce

Kani salad with Crispy prawns, Surimi, edamame, cucumber,cabbage, avocado, nori, ebiko & goma dressing

Salad leaves tossed with crispy duck, cucumber, pear, spring onion, pickled onion, served with lemon & sesame ponzu dressing.

Argentinian chill grilled to order, with pesto, mayo & lettuce, choice of ciabatta or brown wholemeal loaf

Mediterranean veg salad with spinach basil pesto, toasted with almond flakes and balsamic dressing