Ying Ker Lou - Beletime [Non-Halal]
Asian,Dim Sum,Bak Kut Teh
60 mins • 293.8 kmFrozen Dim Sun
Steamed Dumplings (15pcs)
15.00
Pan Fried Dumplings - (Gyoza) (12pcs)
15.00
Luo Mi Ji (4pcs)
20.00
Steamed Pork Ribs with Black Bean Sauce (500g+)
16.00
Steamed Chicken Feet with Black Bean Sauce (500g+)
15.00
Braised Chicken Feet with Soy Sauce (500g+)
15.00
Vege Bao (8pcs)
18.00
Hakka LeiCha Bao (6pcs)
18.00
Malai Gao (500ml+)
12.00
Pan Fried Carrot Cake (500g+)
13.00
Pan Fried Yam Cake (500g+)
15.00
Steamed Shao Mai with Prawn (6pcs)
19.00
Crispy Fried Prawn with Bean Curd Rolls (6pcs)
18.00
Minced Pork with Five Spices (6pcs)
18.00
Fried Wanton (30pcs)
15.00
Cha Shao Bao (8pcs)
18.00
Mei Chai Bao (6pcs)
18.00
Lava Custard Bao (6pcs)
18.00
Top Ten Selling Item
B6. Pork Gut with White Pepper Soup 胡椒猪肚汤
28.00
C3. Braised Sliced Pork Belly with Preserved Mustard Vegetable 梅菜扣肉
40.00
C1. Hakka Style Braised Pork Belly with Black Fungus 客家炸肉焖木耳
42.00
P1. Hakka Yam Abacus 客家算盘子
25.00
E22. Deep Fried Grouper Fish 油浸石斑肉
76.00
D6. Braised Basil Chicken with Three Cups Sauce 金不换客家三杯鸡
40.00
D1. Drunken Chicken with Ginger with Rice Wine 黄酒醉鸡
This item contains alcohol.
52.00
E5. Stir Fried Prawns with Hua Diao Wine 干炒花雕明虾
This item contains alcohol.
60.00
C8. Stewed Pork Knuckle with Ginger And Sweet Rice Vinegar 猪脚醋
44.00
E11. Stir Fried Fish Fillet In Hakka Style 客家风味炒鱼片
45.00
Hakka Side Dish
A4. Fried Eggs with Pickled Radish And Chinese Sausage 菜脯腊肠煎蛋
22.00
A8. Steamed Egg with Minced Pork with Salted Egg 咸蛋蒸猪肉水蛋
25.00
A3. Fried Eggs with Prawns 鲜虾芙蓉蛋
25.00
A1. Drunken Eggs with Ginger with Wine 姜酒醉蛋
This item contains alcohol.
28.00
Braised Soup
B1. Chicken Soup with Herbs 山药鸡汤
21.00
B2. Abc Soup 罗宋汤(Abc汤)
16.00
B5. Stewed Peanuts with LOTus RoOT Soup 花生莲藕汤
18.00
B3. Stewed Old Yellow Cucumber Soup 老黄瓜炖汤
16.00
B8. Hakka Spicy Soup with Chicken 客家辣汤
25.00
Pork/ Mutton/ Beef
C23. Sweet with Sour Pork 咕咾肉
34.00
C2.Crispy Pork Belly with Fermented Bean Curd 南乳炸肉
41.00
C7. Steamed Minced Pork with Pickled Vegetable 冬菜蒸肉饼
30.00
C20. Braised Beef with White CarrOT In HOT POT 客式白罗卜牛腩煲
42.00
Sl7. Twin Caramelized with Barbacue Pork 烧腊双拼
52.00
Chicken / Duck
D2. Salted Baked Kampong Chicken with Herbs 药膳盐焗鸡
38.00
D4. Crispy Fried Chicken with Fermented Bean Curd 南乳炸鸡
31.00
D7. Braised Duck with Young Ginger 姜芽焖鸭
41.00
Vegetable
G8. Hakka Stir Fried Eggplant, Green Bean and Bittergourd 客家炒三宝
24.00
H5. Assorted Vegetable In Curry Sauce 咖哩什菜煲
32.00
G9. Hakka Style Sauteed Assorted Mushrooms 客家炒野菌
28.00
G4. Sauteed Eggplant with Fish Sauce 鱼香茄子煲
29.00
G16. Stir Fried Yaomak 清炒油麦胆
22.00
G28. Sauteed Chinese Yam with Lotus 山药炒莲藕
29.00
G3. Sauteed Siewbakchoi Abalone Sauce 鲍鱼汁小白菜
24.00
G11. Hakka Stir Fried Pork with Choisam 菜心炒烧肉
33.00
G7. Bittergourd with Salty Eggs 苦瓜炒咸蛋
29.00
G13. Hakka Style Stir Fried Mix Vegetable 客家炒粒粒
27.00
Bean Curd
G1. Braised Hakka Four Treasures 瓦煲酿四宝
39.00
F11. Braised Bean Curd with Preserved Radish with Minced Pork 菜脯肉碎豆腐
26.00
F5. "Dong Jiang" Style Stuffed Bean Curd In HOT POT 瓦煲东江酿豆腐
36.00
F1. Hakka Stuffed White Bean Curd In HOT POT 白菜瓦煲酿豆腐
46.00
F4. Braised Bean Curd with Minced Pork In HOT POT 瓦煲肉碎豆腐羹
30.00
Noodles
K5. Hakka Pan Mee(Handmade) 客家刀麻切
19.00
K7. Pork Gut Pepper Soup Pan Mee 胡椒猪肚板面
20.00
L1. Hakka Minced Pork Bantiao/Lo Shu Fen 肉碎客家板条/老鼠粉
19.00
T9. Cantonese Style Braised Kueh Teow with Bee Hoon 滑蛋鸳鸯
20.00
K2. Ginger with Wine Noodle Thread 姜酒鸡面线
This item contains alcohol.
25.00
T5. Fried Yee Mee with Duck, Ginger with Green Onion 姜鸭焖伊面
23.00
K3. Braised Beef with Radish Bantiao Soup 牛腩板条
22.00
T3. Hakka Fried Bantiao 客家炒板条
22.00
Rice
M9. Hakka Minced Pork Rice 客家肉碎饭
19.00
M5. Hakka Style Braised Pork Belly Rice 客家焖炸肉饭
20.00
M4. Crispy Pork Belly Rice 南乳炸肉饭
19.00
M1. Steamed Minced Pork with Pickle Vegetable Rice 冬菜蒸肉饼饭
18.00
J1. Hakka Pounded Tea(Hakka Leicha) 客家擂茶饭/糙米饭
19.00
K6. Grouper Fish Fillet Bee Hoon Soup 石斑鱼片米粉
22.00
M2. Drunken Eggs Rice with Ginger with Rice Wine 姜酒醉蛋饭
This item contains alcohol.
20.00
M11. Stewed Pork Knuckle with Ginger And Sweet Rice Vinegar Rice 猪脚醋饭
23.00
M7. Braised Duck with Young Ginger Rice 姜芽焖鸭饭
21.00
M8. Drunken Chicken Rice with Ginger with Rice Wine 黄酒醉鸡饭
This item contains alcohol.
24.00
N3. Seafood Fried Rice 海鲜炒饭
20.00
N5. Yangzhou Fried Rice 扬州炒饭
20.00
N2. Hakka Preserved Mustard Vegetable (Mei Chai) Fried Rice 客家梅菜炒饭
19.00
N1. Hakka Leicha Fried Rice 擂茶炒饭
21.00
Rice / Snack
R1. White Rice 白米饭
3.00
R2. Brown Rice 糙米
4.00
R3. Peanuts 花生
4.00
Dessert
Q4. Rice Dumpling In Sesame Soup(Hot )芝麻糊汤圆(热)
12.00
Q13. Sweeten Mashed Yam with Gingko Nuts (Hot) 富国芋泥(热)
12.00
Q2. Braised Snow Pear with Rock Sugar with Snow Fungus(Cold) 冰糖雪耳炖雪梨(冷)
12.00
Q8. Home Made Fried Rice Cake 自制炸年糕
13.00
Q6. Sweet POTato In Ginger Soup(Hot) 姜糖番薯糖水(热)
9.00
Q7. Chinese Herbs Pudding with Honey-Gui Lin(Cold) 蜜糖龟苓膏(冷)
11.00
Q11. Mochi with Peanuts with Black Sesame 鸳鸯糍粑
11.00
Q14. Deep Fried Yam Coated with Sugar 反沙芋头
14.00
Beverage
207. Honey Lemon with Aloe Vera 芦荟柠檬蜜糖水
7.00
211. Mineral Water 矿泉水
4.00
214. Barley with Lemon 薏米水柠檬(冷)
5.00
201. Coke 可乐
6.00
202. Sprite 雪碧
6.00
203. 100 Plus 一百号
6.00
208. Chrysanthemum Tea 菊花茶
6.00
209. Sugar Cane with Water Chestnuts 甘蔗马蹄
6.00
210. Soya Bean 豆浆
6.00
212. Water(Ro) 纯净水(逆渗透)
1.50
213. Lemon Tea 柠檬茶
8.00
217. Tea with Milk (Ahmad Tea) 丝袜奶茶
7.00
218. Leicha Soya Bean 擂茶豆浆
6.00
219. Luohanguo 龙眼罗汉果
6.00
Seafood
E1. Prawns with Ginger with Rice Wine 黄酒醉明虾
This item contains alcohol.
73.00
V6. Steamed Sang Har with Egg White with Hua Diao Wine 蛋白花雕蒸生虾
This item contains alcohol.
148.00
E12. Sweet And Sour Fish Fillet 酸甜鱼片
47.00
E34. Sweet with Sour Prawns 酸甜虾球
43.00
E9. Stir Fried Fish Fillet with Ginger And Green Onion 姜葱炒鱼片
45.00
E44. Fried Prawns with Salted Egg 咸蛋虾球
45.00
E50. Steamed Dragon Tiger Grouper Fish 清蒸龙虎斑
138.00
E8. Hakka Style Stuffed Dry Oyster 客家酿蚝鼓
39.00
T1. Sang Har Braised Yee Mee 生虾伊面
79.00
Chinese Tea
GT1. Japanese Green Tea 日本绿茶/每人
5.00
GT2. Nuo Mi Fragrant Green Tea 糯米香绿茶/每人
6.00
GT5. 2012 "Da Xue Shan" Non-Fermented Puer Tea 2012年"大雪山"普洱生茶
7.00
OT1. Tie Guan Yin Oolong Tea 铁观音/每人
5.00
OT2. Cha Wang Tie Guan Yin Oolong Tea 茶王铁观音(贡品)/每人
6.00
OT3. Wu Yi Shui Xian Oolong Tea 武夷水仙/每人
7.00
JT1. Jasmine Tea 茉莉香片/每人
5.00
PT1. Pu Er Tea 普洱熟茶
5.00
PT2. Yunnan Premium Pu Er Tea 云南普洱熟茶
6.00
PT3. Guang Xi Liu Bao Pu Er Tea 广西六堡茶
7.00
PT4. Aged Imperial Pu Er Tea 陈年白针金连
8.00
PT5. Bao Zhuo Lao Ceng Pu Er Tea 抱拙老曾
10.00
PT6. "Wu Wei" Premium Pu Er Tea 无味上等熟茶
11.00
PT7. 98 Yellow Seal Aged Pu Er Tea 陈年普洱98年黄印云南七子饼茶
12.00
Penchai
S1. Hakka Penchai 盆菜
288.00
