Zhai Up Vegetarian - Jalan SS 2/3

🌶泰香辣炒饭 + 🍡香烤猴头菇沙爹 + 🍸提神香茅柠檬蜜露 🌶Spicy Thai Fried Rice +🍡Grill Hericium Satay + 🍸Iced Lemongrass Honey Lemon 营养亮点 / Nutrition Highlights： -高纤维促进消化 High fiber for digestion. -植物蛋白修复与增能 Plant protein for repair & energy -维生素C抗氧化与增强免疫 Vitamin C for immunity & antioxidants

香甜蜜汁素叉烧搭配清爽菜心与黄瓜，简单好吃又满足 Sweet honey-glazed BBQ slices with crisp choy sum and cucumber. Simple, hearty & satisfying

微辣泰式炒饭、搭配黄梨、长豆、白菜、素肉和姜花，香气扑鼻，开胃又满足 Aromatic Thai-style fried rice with a spicy kick, loaded with pineapple, long beans, cabbage, plant-based meat & torch ginger — bold & irresistible

香椿酱快炒白仙菇、菜心、豆角、菜圃等七蔬，香气四溢！ Wok-fried rice with toona paste, mushrooms, choy sum, long beans & more—richly aromatic!

南洋风味炒饭、融合香盏、黄梨、咖喱叶与植物食材，层次丰富，香辣提味。 Straits-style fried rice with belacan, pineapple, curry leaves & plant-based bites—rich, bold, and aromatic.

松软香甜，百搭主食. Fluffy & fragrant, perfect with any dish

Wok-fried flat noodles with veggies, egg & mock shrimp.Smoky, savory, satisfying 锅气翻炒粿条，搭配豆芽、包菜、红萝卜丝、蛋与素虾，干香入味，最后挤上酸柑，爽口不腻.

秘制客家叉烧，配爽滑客家面条与青菜，酱香浓郁，口口香醇，家乡风味一碗尽享 Marinated BBQ veg meat over springy Hakka noodles and greens—smoky, savory, and utterly satisfying.

汤底以传统潮州鱼头米粉风味演绎，融合菇类、茄子、菜心、腐竹、红萝卜、嫩叶蔬菜与独家特调蛋白配料，清润甘甜，层次丰富。 Inspired by Teochew-style fish head Bihun soup, this golden broth noodle bowl features mushrooms, leafy greens, tofu puffs, eggplant slices & chef-crafted protein bites. Light, aromatic & comforting.

采用浓香酱汁大火快炒，搭配包菜、菜心、红萝卜片，素肉，酱香浓郁，口感饱满，是经典中的安心选择 Thick noodles wok-fried in rich soy glaze with cabbage, carrots, Choy Sum, mock meat. Bold, smoky, and satisfying in every bite.

南洋风味快炒米粉，搭配豆芽、红萝卜、包菜与植物蛋白点缀，辣椒片装饰，清香入味，酸香开胃，色彩诱人 Wok-fried rice vermicelli with cabbage, carrots, bean sprouts & plant-based bites. Topped with chili slices for garnish. Bright, tangy & non-spicy

广府风味干炒河粉，搭配包菜、红萝卜、腐竹、玉米笋与蛋白感植物食材，蛋酱香入味、炒得干爽，层次丰富，锅气十足 Flat rice noodles stir-fried Canton-style with cabbage, carrots, crispy bean curd skin, baby corn & plant-based bites with egg. Smoky, savory & satisfying.

温润姜汁汤底，驱寒暖胃，搭配金针菇、冬菇、云耳、腐竹与生菜，是一碗滋养又鲜美的养生面线。 Ginger-infused broth that warms the stomach and boosts circulation, paired with enoki, shiitake, wood ear, tofu skin, and lettuce—an energizing and nourishing bowl of mee suah.

香炒冬菇碎与白仙菇，搭配菜心、红萝卜、红辣椒与虾米风味点缀，酱香浓郁，口感丰富。 A savory blend of minced shiitake and white oyster mushrooms, paired with choy sum, carrot, chili, and crispy shrimp-style bits—full-bodied Hakka noodle goodness.

金黄米粉大火快炒，融合包菜、红萝卜、咖喱叶与香菜，微辣清香，开胃又有层次 Fragrant stir-fried vermicelli with cabbage, carrot, chili, curry leaves & herbs—golden, light, and full of flavor.

秘制南乳酱炒米粉，搭配炸腐竹、豆卜、冬菇、云耳、菜心、包菜、红枣与腐竹脆粒，香浓酥脆、回味无穷。 Stir-fried rice vermicelli in rich fermented red bean curd sauce, loaded with crispy tofu skin, beancurd puffs, shiitake slices, wood ear, choy sum, cabbage, red dates & crispy bits. Savory, aromatic, and satisfying in every bite.

招牌酥炸扇菇、胜瓜豆腐、芙蓉蛋，搭配白饭与水果，三菜一饭一果，营养丰富，一盒尽享Crispy Panellus, tofu with loofah & fluffy fried egg, served with rice and fruit. A 5-in-1 set full of flavor and balance.

嫩滑姜蓉鱼片配菜圃豆腐、XO酱炒豆苗，附白饭与水果，一盒三菜，香气扑鼻，营养满分 Tender ginger fish fillet with preserved raddish tofu & XO baby frech bean. Served with rice and fruit — rich, tasty and satisfying

宫保香辣菇搭配竹生豆腐与芥兰，配白饭和水果，香辣开胃，一盒三菜刚刚好 Kung Pao mushrooms with Bamboo Fungus tofu & Fried kailan, served with rice and fruit — spicy, savory, and satisfying

姜蓉猴头菇搭配酱爆茄子和清炒西兰花，配白饭与水果，酱香清爽，一盒满足 Ginger mushroom with saucy eggplant & broccoli, served with rice and fruit — fresh, savory, and balanced.

蜜汁叉烧配麻婆豆腐与清炒芥兰，搭配白饭与水果，甜香带辣，丰富满足 Honey-glazed char siu with mapo tofu & sautéed hongkong kailan. Served with rice and fruit — sweet, spicy, and satisfying.

香烤叉烧，使用特制酱料腌制入味，表皮焦香，撒上芝麻，搭配清爽黄瓜，香甜不腻 BBQ slices marinated in house-made sauce, roasted to perfection, topped with sesame seeds & served with fresh cucumber.

香浓奶油炒猴头菇搭配秋葵，加入咖喱叶、灯笼椒和辣椒，香辣开胃，色香味俱全 Butter-fried hericium with okra, curry leaves, and bell peppers — rich, spicy & full of flavor!

融合多种时蔬与秘制咖喱的金汤煲，豆角、秋葵、番茄、包菜、豆卜与黄梨慢火煨煮，香浓入味，一煲尽享百味。 A hearty curry pot blending okra, long beans, cabbage, tomato, tofu puffs & pineapple in rich, aromatic golden broth. One pot, many flavors.

嫩炒香港芥兰搭配姜丝、红萝卜丝与枸杞，清香爽口，营养加分 Tender Hongkong Kailan stir-fried with ginger, carrot strips & goji berries — light, fresh & nourishing!

🌶🌶采用秘制酱汁，搭配白仙茹、冬菇粒、三色椒与辣椒干，香辣浓郁，豆香四溢，口感丰富，令人回味！ 🌶🌶Tofu with mushrooms, colorful peppers & dried chilies in our signature spicy sauce.Full of flavor in every bite.

蚝油味搭配猴头菇、白仙菇、冬菇、豆腐、白菜、云耳、红萝卜与香菜，香浓入味，一煲尽享8宝风味。 Hericium mushroom simmered in savory sauce with tofu, shimeji, shiitake, carrot, cabbage & black fungus. Rich, bold, and full of flavor.

嫩滑豆腐配红黄灯笼椒，淋以鲜姜蓉酱汁，香气微辣、口感清爽脆嫩。成份：嫩豆腐、红黄灯笼椒、姜蓉、酱油、葱花。 营养：富含植物蛋白与维生素C，低脂易消化，有助暖胃促消化。 Silky tofu paired with red & yellow bell peppers, finished with a fresh ginger paste—aromatic, mildly spicy, and crisp. Ingredients: tofu, red & yellow bell peppers, ginger paste.

秘制咸鱼香汁浸染茄片，搭配白仙菇、三色椒、冬菇粒、素鱼粒与辣椒干，色香味俱全，一口难忘 Eggplant bathed in our signature salted fish‑fragrant sauce, with shimeji mushrooms, colorful peppers, shiitake bits, mock‑fish bites & dried chilies. Aromatic, bold & unforgettable

传统古早风味煎蛋，融合香脆菜脯、红椒点缀，外酥内嫩，香气扑鼻，每一口都满载儿时记忆。 Crispy-edge omelette infused with preserved radish, garnished with red pepper. A nostalgic, savory bite with a perfect golden sear.

焗烤素火腿、青红椒、西红柿酱与香滑芝士，搭配蛋香点缀，浓郁不腻 Baked with plant-based ham, bell peppers, tomato sauce, egg, and melty cheese — rich, colorful, and satisfying

白仙菇、青红椒佐香叶酱焗烤，搭配浓香乳酪，清爽与浓郁交融 Loaded with mushrooms, bell peppers & herbs, baked to cheesy perfection

外酥内嫩鸡蛋，融合青红椒与西红柿酱和生菜，层次轻盈又美味 A juicy mix of egg, tomato, and peppers with savory sauce and lettuce— light yet satisfying

香烤蘑菇搭配西红柿、青红椒与鸡蛋和生菜，层层鲜香，咬下元气满满 Grilled mushrooms, tomatoes, bell peppers & egg with lettuce— a juicy, colorful bite

外酥内嫩的荷包蛋，宛如朝阳般温暖，为您的餐点增添一抹暖心光芒。 A perfectly pan-fried egg with a golden runny yolk — warm, comforting, and sunny at heart.

香烤串搭配浓郁沙爹酱，香辣入味，素食也能吃出烧烤风味 Grilled skewers served with rich, spicy satay sauce — full of BBQ flavor, 100% meat-free. 4pcs

Zhai Up 独家呈献｜经典风味萝吔，融合黄瓜、凤梨、茫果等素料，拌上浓香甘甜的秘制酱汁，花生香酥入味，每口都是酱魂觉醒 Zhai Up Exclusive｜Our Penang-style Rojak Signature Platter is a bold mix Cucumber, Pineapple, Mango, sweet-spicy vegetarian sauce. Finished with crushed peanuts—every bite is a flavor explosion!

草本香气、天然蜜甜，炎热天气的降火之选 A refreshing blend of lemongrass, honey, and lemon. —your perfect tropical cooler.

营养与美味兼备的萝卜奶汁，冰凉更赞！ Refreshing & nutritious—your golden glow in a glass.

鲜榨西瓜，冰爽解渴 Freshly squeezed watermelon, cool and thirst-quenching!

冰镇电解质，快速补水，活力满满 Chilled electrolytes for rapid hydration and instant energy