Original Thai food @ Tya - Penang Food Restaurant 彩虹槟城美食坊 [Non-Halal]

Tom yam is a clear, intensely sour and spicy soup.Tom yam nam sai (Thai: ต้มยำน้ำใส), clear broth tom yam soup.

A rice dish where the noodles are stir fried with a sweet and sour sauce, egg, vegetables and meat, fish or tofu.

A spicy and savory stir fry dish featuring ground meat and holy basil.

A thai dish that includes chicken stir fried in curry paste with long beans and kaffir lime leaves.

A spicy fried rice, with ikan bilis or dried anchovies as part of its flavour profile.

This thai dry mince curry is beloved for its spiciness, its fragrance, and sharp taste.

The dish is made with both dark and light soy sauces which is then combined with fresh prawns and cockles.

Chicken flavoured with lemon grass, dry red chillies and coconut.

A cantonese style fried rice made with haam yu, or preserved fish.

Made by stir frying cooked rice with diced chicken sausage, vegetables such as carrots and peas, and seasonings.

A fluffy egg omelette filled with savory minced pork and seasoned to perfection.