717 Coffee & Co. - Clark

An espresso-based drink with equal parts of espresso, steamed milk, and frothed milk.

A coffee originating from Australia and New Zealand, made with espresso and steamed milk, featuring a velvety texture and minimal froth.

Our Clark location features a signature coffee inspired by Kapampangan culture, known for its creamy texture, balanced sweetness, and delicate hint of 'latik', reminiscent of 'Tibok-tibok'.

A variation of the latte with added caramel syrup or sauce, providing a sweet and caramelized flavor to the creamy espresso and milk base.

A coffee beverage combining espresso with chocolate syrup, blended with steamed milk and topped with whipped cream, offering a rich and chocolatey coffee experience.

Spanish Latte

A popular coffeehouse beverage that combines a traditional blend of spices like cardamom, cinnamon, ginger, and cloves with a shot of espresso, offering a robust and spicy-sweet flavor profile that blends the warmth of spices with the boldness of coffee.

A layer refreshing cold brew infused with a double shot of espresso.

A modern beverage blending traditional Japanese green tea with espresso, creating a unique balance of earthy flavors with the boldness of coffee, often served over ice or steamed milk for a creamy texture.

A layered coffee beverage featuring a creamy and salty cheese topping that enhances the balanced flavors of the latte beneath.

A creamy and indulgent Choco Peanut Butter Oat Latte, blending rich chocolate, smooth peanut butter, and velvety oat milk, topped with whipped cream and a hint of sweetness

A fizzy and refreshing caffeinated drink that blends espresso with sparkling water.

A unique twist on espresso, infused with the citrusy zest flavor, offering a refreshing and aromatic coffee experience.

Cold brew coffee served with milk or cream, creating a creamy and smooth texture with a milder coffee flavor compared to the black version.

A beverage made with rich, deep cocoa-dense and often steamed milk, offering a decadent and intense cocoa notes.

Combines the flavors of spices like cardamom, cinnamon, ginger, and cloves with deep cocoa-dense, creating a rich and spiced cocoa drink.

A Japanese green tea powder from Uji, known for its vibrant green color and earthy flavor, often used in tea ceremonies and beverages.

A roasted Japanese green tea with a nutty and smoky flavor, distinct from traditional green teas.

Iced tea flavored with lusciously red, bits of heart-shaped fruits known for their sweet and slightly tart flavor, offering a fruity twist on traditional tea.

A refreshing fermented tea infused with tart flavors of lusciously red, bits of heart-shaped fruits known for their sweet, offering a fizzy and tangy beverage.

A children's drink made with frothy milk and a sprinkle of cocoa or cinnamon, providing a mild and enjoyable coffee-like experience without caffeine.

A traditional Mexican beverage made from rice, milk, vanilla, and cinnamon, offering a sweet and creamy flavor. (12oz)

A fusion of Mexican horchata with Japanese earthy flavor, blending creamy rice milk with the earthy flavors of matcha green tea.

Garlic-infused brioche toasted with crisp smoked bacon, melted mozzarella, Swiss cheese, and topped with creamy hollandaise sauce and fresh parsley.

our signature coffee-bbq sauce for a unique twist. enjoy deep flavors of homemade corned beef, the sweet savory notes from the caramelized onions and bbq sauce, the creamy melt of the cheeses, and the unique texture from the charcoal bun - all coming together for an incredible bite

Homemade corned beef with caramelized onions, creamy melt cheeses, our signature coffee-BBQ sauce, and zesty chimichurri sauce on a charcoal bun.

Homemade blackened, smoky salmon with mangoes and cherry tomatoes on sourdough bread, served with cream cheese and a side of strawberry salad with ricotta cheese.

australian beef brisket, calamansi, brown sugar, onions, soy sauce, and garlic, annatoo rice, atchara and 2 eggs.

how about our Filipino Chicken Galantina, but make it Italian? Try our new Galantina di Pollo con Funghi e Pollenta (Chicken Galantine with Mushrooms and Polenta) — delicate chicken galantine stuffed with savory herbs, served with mushrooms and smooth, buttery polenta.

Made in-house pasta with kimchi, honey, garlic, salted butter, grated Parmesan cheese, onion leaks, and corned beef, served with pickled sourdough bread

Made in-house pasta with extra virgin olive oil, ground black pepper, sea salt, egg yolks, basil, mozzarella, bacon bits, and topped with bacon oil and croutons (no cream).

Made in-house pasta with ground beef, black olives, meatballs, cherry tomatoes, peeled tomatoes, herbs (oregano, basil, rosemary, thyme), garlic, onions, carrots, celery, olive oil, and mozzarella.

Made in-house pasta with eggs, mozzarella, Parmesan, butter, ground beef, peeled tomatoes, herbs (oregano, basil, rosemary, thyme), garlic, onions, carrots, celery, olive oil, bechamel sauce, and jack red cheese.

Baked Annatto rice with prawns, butter, garlic, white wine, pesto (basil and parsley), olive oil, roasted pumpkin, crab cake, onions, red cheese, and mozzarella.

Baked annatto rice with Japanese curry, caramelized onions, carrots, potatoes, apple, pork tenderloin, peanuts, tamagoyaki scrambled eggs, red cheese, and mozzarella.

Get a taste of australia's finest the aussie pot pies with its golden flaky crust, perfectly rich filling and a variety of flavors to choose from, this is comfort food at its be.

Get a taste of australia's finest the aussie pot pies with its golden flaky crust, perfectly rich filling and a variety of flavors to choose from, this is comfort food at its be.

Get a taste of australia's finest the aussie pot pies with its golden flaky crust, perfectly rich filling and a variety of flavors to choose from, this is comfort food at its be.

Get a taste of australia's finest the aussie pot pies with its golden flaky crust, perfectly rich filling and a variety of flavors to choose from, this is comfort food at its be.

Delectable, fudgy cocoa based cookies, filled with milk chocolate chunks, super-chocolatey but not too sweet.

Moist and chewy cookies flavored with authentic uji matcha & paired with white chocolate chunks.

Melty toasted marshmallow, crunchy graham crackers and lots of dark chocolate chunks all in chewy s’mores cookies.

Soft, chewy and melt in your mouth Red velvet cookies stuffed with luscious cream cheese pudding.

Filipino inspired cookies, Ube based cookies stuffed with luscious cream cheese pudding.

Smooth cream cheese infused with fresh blueberries, delivering a perfect balance of tangy and sweet in every bite.