Jocab's Pancit Batil Patong at Pancit Cabagan - JP Rizal Makati

A Cagayan Valley classic! Stir-fried fresh miki noodles loaded with savory beef, veggies, liver, and topped with a perfectly poached egg. Served with a rich, flavorful batil (egg-drop soup) on the side. Best enjoyed with calamansi and a kick of chili!

Crispy, golden-brown spring rolls filled with a savory mix of ground pork, carrots, garlic, and spices. Fried to perfection and served with a sweet dipping sauce. A crowd-favorite appetizer or ulam that’s perfect for any celebration or everyday meal!

Get ready to feast! Our Pancit Cabagan Bilao is a best-selling party favorite—loaded with freshly made Cabagan-style miki noodles, bathed in our rich, flavorful sauce, and topped with all your favorites: 🥩 Tender pork slices 🥚 Boiled or quail eggs 🍗 Crispy chicharon 🥬 Fresh veggies and savory sauce

Enjoy the classic meryenda bihon noodles stir-fried with a flavorful mix of meats, crisp vegetables, and special seasonings. Garnished with fresh calamansi for that extra kick, perfect for sharing at family gatherings, fiestas, or any celebration!

A delicious combo of two Filipino noodle favorites in one bilao! Stir-fried special miki and bihon noodles tossed with a medley of meats, fresh vegetables, and flavorful seasonings. Perfect for sharing at family gatherings, fiestas, or any celebration!

A true original, upgraded to the next level! Packed with flavor and topped to impress: 🍜 Fresh miki noodles stir-fried in savory carabeef (or pork) sauce 🍳 “Patong” fried egg on top 🥩 Sautéed ground meat, sliced beef, liver, veggies 🫕 Comes with “batil” soup, egg-drop broth you sip while eating

GAWING FIESTA ANG HANDAAN! Pinag sama-sama ang mga BEST SELLERS classic Pancit Cabagan, Miki Bihon, flavorful Dinakdakan, sizzling Pork Sisig, crispy Lumpiang Shanghai, savory Igado, and our crowd favorite Feliz Fried Chicken all in one delicious set. ✅ 10 inches size in bilao ✅ Good for 15 pax

Get ready to feast! Our Pancit Cabagan Bilao is a best-selling party favorite—loaded with freshly made Cabagan-style miki noodles, bathed in our rich, flavorful sauce, and topped with all your favorites: 🥩 Tender pork slices 🥚 Boiled or quail eggs 🍗 Crispy chicharon 🥬 Fresh veggies and savory sauce

A delicious combo of two Filipino noodle favorites in one bilao! Stir-fried special miki and bihon noodles tossed with a medley of meats, fresh vegetables, and flavorful seasonings. Perfect for sharing at family gatherings, fiestas, or any celebration!

Enjoy the classic meryenda bihon noodles stir-fried with a flavorful mix of meats, crisp vegetables, and special seasonings. Garnished with fresh calamansi for that extra kick, perfect for sharing at family gatherings, fiestas, or any celebration!

Crispy, golden-brown spring rolls filled with a savory mix of ground pork, carrots, garlic, and spices. Fried to perfection and served with a sweet dipping sauce. A crowd-favorite appetizer or ulam that’s perfect for any celebration or everyday meal!

An Ilocano favorite served bilao-style for sharing known for its bold and balanced flavors — sour, salty, savory, and occasionally spicy. Perfect as pulutan or ulam for parties, gatherings, or special occasions.

A sizzling favorite in a bilao perfect for sharing! Made with chopped crispy pork, onions, chili, and special spices, then tossed in a tangy, savory dressing. Bold, flavorful, and slightly spicy—perfect as pulutan or ulam for parties, fiestas, and celebrations.

A crispy and juicy fried chicken feast perfect for any celebration! Served bilao-style, each piece is golden-brown, well-seasoned, and cooked to perfection—crunchy on the outside, tender on the inside. Comes with gravy or dipping sauce. Ideal for parties, handaan, or family bonding!

(also called Dinardaraan in Ilocano) is a savory Filipino stew made from pork meat and/or offal simmered in pig's blood, vinegar, garlic, onions, and spices this serving is good for 2-3 person.

Known for its bold and balanced flavors — sour, salty, savory, and occasionally spicy this serving is good for 2-3 person.

Is a classic Filipino beef soup made by simmering beef shanks and bone marrow it has rich, flavorful broth that make the soup hearty and comforting this serving is good for 2-3 person.

A classic Ilocano dish known for its savory, tangy flavor and rich mix of pork cuts, made with pork tenderloin, pork liver, and sometimes it is sautéed with garlic, onions, and bell peppers it gives straightforward flavors this serving is good for 2-3 person.

Topped with everything you love — crunchy bagnet bits, fresh vegetables, shanghai, garlic longganisa and perfectly cooked boiled egg slices. Finished with our rich, flavorful Cabagan sabaw and special soy-vinegar blend for that authentic Isabela taste!

A Cagayan Valley classic! Stir-fried fresh miki noodles loaded with savory beef, veggies, liver, and topped with a perfectly poached egg. Served with a rich, flavorful batil (egg-drop soup) on the side. Best enjoyed with calamansi and a kick of chili!

Is a flavorful and festive noodle dish that hails from Cabagan, Isabela made for indulgent with OVERLOAD toppings and bold flavors.

A Cagayan Valley classic! Stir-fried fresh miki noodles loaded with savory beef, veggies, liver, and topped with a perfectly poached egg. Served with a rich, flavorful batil (egg-drop soup) on the side. Best enjoyed with calamansi and a kick of chili with Garlic Longganisa of Tuguegarao

Is a flavorful and festive noodle dish that hails from Cabagan, Isabela made for indulgent with GARLIC LONGGANISA toppings and bold flavors.

Pancit Batil Patong a Cagayan Valley classic! Stir-fried fresh miki noodles loaded with savory beef, veggies, liver, and topped with a perfectly poached egg. Served with a rich, flavorful batil (egg-drop soup) on the side. Best enjoyed with calamansi and a kick of chili with Lumpiang Shanghai on top

Pancit Cabagan is a flavorful and festive noodle dish that hails from Cabagan, Isabela made for indulgent with Lumpiang Shanghai toppings and bold flavors.

A flavorful and festive noodle dish that hails from Cabagan, Isabela made for indulgent with SPECIAL toppings and bold flavors match with your favorite papaitan.

A true original, upgraded to the next level! Packed with flavor and topped to impress: 🍜 Fresh miki noodles stir-fried in savory carabeef (or pork) sauce 🍳 “Patong” fried egg on top 🥩 Sautéed ground meat, sliced beef, liver, veggies 🫕 Comes with “batil” soup, egg-drop broth you sip while eating

Is a flavorful and festive noodle dish that hails from Cabagan, Isabela made for indulgent with SPECIAL toppings and bold flavors.

Savor the ultimate comfort combo! Our saucy, flavorful Pancit Cabagan is topped with vegetables, lechon bits, and a sliced egg — paired perfectly with boneless bangus and steaming plain rice A Cagayan Valley classic in every bite!

Savor the ultimate comfort combo! Our saucy, flavorful Pancit Cabagan is topped with vegetables, lechon bits, and a sliced egg — paired perfectly with Pork Tocino and steaming plain rice A Cagayan Valley classic in every bite!

•Combo Beef Tapa Savor the ultimate comfort combo! Our saucy, flavorful Pancit Cabagan is topped with vegetables, lechon bits, and a sliced egg — paired perfectly with Beef Tapa and steaming plain rice A Cagayan Valley classic in every bite!

•Combo Feliz Fried Chicken Savor the ultimate comfort combo! Our saucy, flavorful Pancit Cabagan is topped with vegetables, lechon bits, and a sliced egg — paired perfectly with Feliz Fried Chicken and steaming plain rice A Cagayan Valley classic in every bite!

•Combo Dinakdakan Savor the ultimate comfort combo! Our saucy, flavorful Pancit Cabagan is topped with vegetables, lechon bits, and a sliced egg — paired perfectly with Dinakdakan and steaming plain rice A Cagayan Valley classic in every bite!

•Combo Igado Savor the ultimate comfort combo! Our saucy, flavorful Pancit Cabagan is topped with vegetables, lechon bits, and a sliced egg — paired perfectly with Igado an Ilocano dish and steaming plain rice A Cagayan Valley classic in every bite!

•Combo Pork Sisig Savor the ultimate comfort combo! Our saucy, flavorful Pancit Cabagan is topped with vegetables, lechon bits, and a sliced egg — paired perfectly with Pork Sisig and steaming plain rice A Cagayan Valley classic in every bite!

•Combo Dinuguan Savor the rich flavors of Pancit Cabagan paired with the hearty goodness of Ilocano-style Dinuguan, served with steaming plain rice. A comforting, flavorful combo that brings together savory, saucy, and meaty goodness in every bite!

Beef Tapa Rice Tender, savory beef tapa served with perfectly cooked egg and plain rice. A classic Filipino favorite meal that’s hearty, flavorful, and always satisfying—any time of the day!

Boneless Bangus Rice Crispy fried boneless bangus paired with a sunny-side-up egg and plain rice. A classic Filipino favorite meal that’s hearty, flavorful, and always satisfying—any time of the day!

Lechon Kawali Rice Crunchy lechon kawali paired with a sunny-side-up egg and plain rice. A classic Filipino favorite meal that’s hearty, flavorful, and always satisfying—any time of the day!

Pork Tocino Rice Sweet and tender pork tocino paired with a sunny-side-up egg and plain rice. A classic Filipino favorite meal that’s hearty, flavorful, and always satisfying—any time of the day!

Feliz Fried Chicken Rice A golden crisp and flavorful Feliz fried chicken paired with a sunny-side-up egg and plain rice. A classic Filipino favorite meal that’s hearty, flavorful, and always satisfying—any time of the day!

A bread stuffed with sweetened grated coconut

Soft, sweet rolls with a crunchy sugar toppings, perfect for snacking.

Decadent chocolate, powdered sugar, rich cocoa and delightful chewy texture.

Rich in chocolate, crunchy nuts, fudgy texture and chocolatey indulgence