Ombu Kusina - Mother Ignacia Avenue

Sauteed fresh vegetables and meat in shrimp paste

Eggplant stuffed with ground pork, onion, potatoes and bell papers wrapped in egg

Sauteed dried taro leaves poured with spicy thick coconut sauce

Hot vermicelli soup with chicken on top

Filipino classic combination of ube halaya,Macapuno and leche flan in milk- flavored shaved ice.

Special Bilao of grilled Squid, Liempo and Chicken BBQ with Fried Rice mixed with shrimp-paste. Good for 7-8 pax.

Good for 4-5 pax.

Special Bilao of our all time favorite Crunchy Tadyang, Ombu Chicken and Tortang Talong with Fried Rice topped with crispy anchovies. Good for 7-8 pax.

Crunchy crablets sprinkled with fried garlic bits

Breaded, deep-fried chicken skins served with spicy vinegar

Classic pork belly and fresh vegetables in tamarind broth

Spaghettini in Filipino style tomato sauce with longganisa bits

Spaghettini tossed in golden sauce of salted egg yolks, sprinkled with tomatoes, cucumber and salted egg whites

Pizza with three kinds of cheese: Filipino holiday cheese - Quezo de bola, Mozzarella and Filipino cottage cheese - kesong puti

Spicy sardines, olives, tomatoes, onions, and mozzarela combined in a pizza

Deep fried pork leg coated in fragrant sweet and savory garlic sauce.

A unique filipino savory dish made of chopped pork mixed with onions and chilies

Sinfully flavorful Filipino avorite deep fried pork leg served with soy-vinegar dip

Marinated and deliciously grilled pork belly with soy-vinegar dipping sauce

Deep-fried pork belly in tangy pork blood stew

Sweet and zesty grilled boneless chicken served with java sauce

Crisp-tender battered chicken glazed with sweet garlic sauce

Savory spring chicken seasoned with various spices, cooked sous vide and flamed

A classic Filipino clish with an Asian twist.Breaded tilapia fillet in curry and coconut cream

Healthy mix of milkfish flakes onion chilles served in hot and sizzling plate.

Deep-fried milkfish topped w/ riped mango and green papaya in vinaigrette.

Perfectly grilled fresh squid stuffed with chopped tomatoes, onions and chilies served with green mango salsa

Crispy breaded tilapia fillet served with soy-vinegar dipping sauce

Sauteed dried taro leaves poured with spicy thick coconut sauce

Fresh eggplant with crispy fried pork belly mixed together with shrimp paste sauce

Fresh mixed vegetables in flavorful peanut sauce served with shrimp paste sauce

Sauteed green beans and ground pork in spicy coconut sauce

Heart mung bean stew mixed with pork belly and smoked fish

Sauteed fresh vegetables and meat in shrimp paste

Lightly flavored fried rice topped with crispy anchovies

Special Garlic fried rice sauteed and mixed with chopped garlic

plain white rice scented with rich aroma of pandan leaves

Plain white rice scented with rich aroma of pandan leaves

Special garlic fried rice sauteed and mixed with chopped garlic

Lightly flavored fried rice topped with crispy anchovies

Hot vermicelli soup with chicken on top

Stir-fried rice vermicelli with vegetables, shrimp and crunchy pork toppings

Filipino classic combination of ube halaya,Macapuno and leche flan in milk- flavored shaved ice

Filipino classic combination of ube halaya,Macapuno and leche flan in milk- flavored shaved ice.

Choco Brownie bits with chocolate syrup in milk-flavored shaved ice.

choco Brownie bits with chocolate syrup in milk-flavored shaved ice.

Refreshing desert with mixed sweetened beans, fruits, and leche flan in amazing milky-flavored shaved ice

Heavenly sweet layers of frozen soft meringue, custard filling, ice cream and crumbly graham cracker curst