Pares Retiro Express - Ugong Norte

A combination of pure beef and beef fat in our balanced sweet and salty signature sauce.

Our Classic Pares combined with the goodness of tendon in our balanced sweet and salty signature sauce.

Hot and freshly cooked garlic fried rice topped with our famous beef pares and our balanced sweet and salty signature sauce.

A traditional Filipino noodle soup topped with tender beef pieces in our signature sauce.

A classic Filipino dish with a combination of fresh vegetables, tender meats, and savory sauces that are perfectly balanced and stir-fried to perfection.

Sweetened saba served over crushed ice, drizzled with evaporated milk.

Our Classic Pares combined with the goodness of tendon in our balanced sweet and salty signature sauce.

A Pares Retiro Exclusive, 100% pure beef with our balanced sweet and salty signature sauce.

Garlic fried rice tossed with tender beef pares, savory seasoning, scrambled eggs, and spring onions. Bold, hearty, and delicious—perfect as a meal or side!

Crispy and juicy chicken bites in rich garlic butter sauce, drizzled with mayonnaise and served with fried garlic rice.

Hot and freshly cooked garlic fried rice topped with our famous beef pares and our balanced sweet and salty signature sauce.

World’s first stir-fried noodles with Pares.

The perfect meal for warming up during rainy days. Our very own mami topped with our meaty siomai.

Our Original Pancit Pares in a classic bilao, perfect for sharing with friends and family.

A balance of crispy and meaty, with a hint of spiciness in our all-time favorite Sisig.

Classic Filipino dish with crispy fried tofu and tender pork belly served with a soy-vinegar sauce.

Fried tofu until golden brown, with a balance of creaminess and spiciness, served on a hot, sizzling plate.

Stir-fried kangkong with aromatic garlic in a savory oyster sauce.

Sweet and savory longanisa served with garlic fried rice and a sunny-side up egg.

A hearty Filipino breakfast favorite reimagined! Enjoy our crispy golden Shanghai rolls served over flavorful garlic fried rice, topped with a perfectly cooked sunny-side-up egg.

Pork belly fried to perfection served with garlic fried rice and a sunny-side up egg.

An all-time Filipino favorite breakfast with our savory beef tapa served with garlic fried rice and a sunny-side up egg.

A classic Filipino breakfast consisting of tender slices of sweet-cured pork served with garlic fried rice and a sunny-side up egg.

A classic Filipino dessert, with its sweet and creamy shaved ice, topped with 9 other ingredients making it the best dessert year-round.

Caramelized Turon, drizzled with chocolate syrup, and served with hot and creamy caramel sauce.

Sizzling fried rice with a savory punch!

Soft, fluffy, and freshly steamed to perfection.

Filled with seasoned ground beef, steamed to perfection and bursting with rich, savory flavor. Served in a set of three, perfect for a quick bite or a hearty appetizer.

Fluffy steamed rice, perfect side dish.

All-time Filipino favorite crispy and meaty spring rolls.

Classic Filipino dish with crispy fried tofu and tender pork belly served with a soy-vinegar sauce.

Served with Pancit or Kangkong

Served with Pancit or Kangkong

Served with Pancit or Kangkong

Served with Pancit or Kangkong

Our signature Putok-Batok Bone Marrow.

Our Putok-Batok Bone Marrow topped with red chilies.

Hot and sizzling pork belly in a creamy mushroom gravy served with garlic fried rice and a sunny-side up egg.

Sizzling beef tendon, topped with our rich and savory signature sauce with garlic fried rice and a sunny-side up egg.

All-time favorite sisig served on a sizzling plate with garlic rice and egg.

Juicy and tender breaded porkchop in a creamy mushroom gravy with garlic fried rice and a sunny-side up egg.

It is not a party without our Lumpiang Shanghai. Good for 4-6 Pax

A classic Filipino dish, with its creamy and savory mixture of tofu and mayonnaise. Good for 4-6 Pax

Always the best dish for gatherings and get-togethers. Good for 4-6 Pax