Petite Cakes and Dessert by Chef Gee - Biak Na Bato Tondo

This strawberry cheesecake is amazing! My creamy and light classic cheesecake recipe is finished off with a delightful strawberry topping. The cheesecake is nestled in a simple graham cracker base that adds a touch of texture to each bite

rich molten chocolate center. and you’ll have this rich and fudgy chocolate treat in no time.

The texture is smooth, rich, and creamy, served over a crisp homemade graham cracker crust.

3 layers of smooth and creamy mousse; dark chocolate, milk chocolate and white chocolate.

Italian dish of garlic, olive oil, parsley, and Parmigiano- Reggiano cheese tossed with cooked pasta.

Blend of tomato sauce, cream sauce and pesto sauce with a bit salmon meat and pasta

Mussels sauteed with pesto sauce and parmesan cheese and pasta

Grilled chicken sauteed with extra virgin olive oil, garlic and parsley

Garlic Pesto Sauce Pasta with parmesan cheese

Mix seafoods with juicy tomato sauce and mozarella

Combines fresh juicy tomatoes, garlic, basil, and parmesan cheese with penne pasta304.00

made with spicy tomato sauce and fresh oysters333.00

Ground pork and beef deglazed with red wine, butter, tomato sauce and parmesan cheese

Tomato sauce blend with a creamy white sauce served with scallops and pasta

Black olives, capers and anchovy deglazed with red wine and tomato sauce served with spaghetti

Italian Classics made with linguine and Clams

Clams, mussels and other seafoods served with aglio Olio deglazed with white wine.

beefy and meaty sauce tomat and mushroom bechamel layered to perfection with sheet of lasagna noodles

Tuna with tomatoTuna with Classic Pomodoro sauce and Pasta

Blend of tomato sauce, cream sauce and pesto sauce with a bit salmon meat and pasta

Originally from Rome served with a sauce (Carbonara sauce) made with cream, eggs, Parmesan cheese, small pieces of pork meat Image is for reference only

Italian dish of garlic, olive oil, parsley, and Parmigiano- Reggiano cheese tossed with cooked pasta and sauteeed shrimp. Image is for reference only

Sauteed chicken served with creamy parmesan cheese sauce

This strawberry cheesecake is amazing! My creamy and light classic cheesecake recipe is finished off with a delightful strawberry topping. The cheesecake is nestled in a simple graham cracker base that adds a touch of texture to each bite

rich molten chocolate center. and you’ll have this rich and fudgy chocolate treat in no time.

The texture is smooth, rich, and creamy, served over a crisp homemade graham cracker crust.

3 layers of smooth and creamy mousse; dark chocolate, milk chocolate and white chocolate.

made from scratch using creamy peanut butter, cream cheese, powdered sugar and heavy cream.The ingredients are whipped together and poured into a flaky pie crust to create a silky peanut butter dessert that will have everyone begging for more!

most delicious, fresh and zingy Lemon Tart. Made with a crumbly and buttery pastry tart crust and filled with creamy and vibrant lemon curd

It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Used a combination of apples for best flavor, and bake until the top is golden and the filling is bubbly!

made with a buttery, flaky crust, real chocolate pudding, and fresh whipped cream.

Blend of tomato sauce, cream sauce and pesto sauce with a bit salmon meat and pasta

Mussels sauteed with pesto sauce and parmesan cheese and pasta

Grilled chicken sauteed with extra virgin olive oil, garlic and parsley

Garlic Pesto Sauce Pasta with parmesan cheese

Mix seafoods with juicy tomato sauce and mozarella

Combines fresh juicy tomatoes, garlic, basil, and parmesan cheese with penne pasta304.00

made with spicy tomato sauce and fresh oysters333.00

Ground pork and beef deglazed with red wine, butter, tomato sauce and parmesan cheese

Tomato sauce blend with a creamy white sauce served with scallops and pasta

Black olives, capers and anchovy deglazed with red wine and tomato sauce served with spaghetti

Italian Classics made with linguine and Clams

Clams, mussels and other seafoods served with aglio Olio deglazed with white wine.

beefy and meaty sauce tomat and mushroom bechamel layered to perfection with sheet of lasagna noodles

Tuna with tomatoTuna with Classic Pomodoro sauce and Pasta

Blend of tomato sauce, cream sauce and pesto sauce with a bit salmon meat and pasta

Originally from Rome served with a sauce (Carbonara sauce) made with cream, eggs, Parmesan cheese, small pieces of pork meat Image is for reference only

Italian dish of garlic, olive oil, parsley, and Parmigiano- Reggiano cheese tossed with cooked pasta and sauteeed shrimp. Image is for reference only

Sauteed chicken served with creamy parmesan cheese sauce

The Bullet Proof Coffee Flavor of Ice cream with xylitol, monk fruit, MCT oil, heavy cream and keto condensed milk

Purple yam, xylitol, monk fruit, MCT oil,heavy cream and keto condensed milk

Strawberry, xylitol, monk fruit, MCT oil,heavy cream and keto condensed milk