Rodeo Grill Barbecues + Sizzlers - Manila

Cebu's bestseller! 250-gram pork belly, seasoned with our special herbs & spices and charcoal-grilled. Served with 2 piece garlic rice.

Try something different! 250-gram lamb chop, seasoned in our special marinade, charcoal-grilled, with mint jelly sauce. Served with 2 piece garlic rice.

Cebu's bestseller! Quarter of a chicken, seasoned in our special savory marinade and charcoal-grilled. Served with 2 piece garlic rice.

Cebu's bestseller! 2 pieces of pork barbecue (80 grams per stick), seasoned in our special sweet marinade and charcoal-grilled. Served with 2 piece garlic rice.

200 gram beef patty, seasoned in our special marinade, pan-seared, and topped with our signature gravy. Served with 3 piece rice.

Cebu's bestseller! 400-gram tender, juicy pork ribs, charcoal-grilled and glazed in our American barbecue sauce. Served with 2 piece garlic rice.

Quarter boneless chicken breast, seasoned in our special marinade, pan-seared, and topped with our signature gravy. Served with 2 piece garlic rice.

Beef rib fingers, seasoned in our special sweet marinade and charcoal-grilled. Served with 2 piece rice.

Well-marbled beef brisket, seasoned in our bulgogi sauces and mixed with scallion, onions, & carrots. Served with 2 piece rice.

A Cebuano favorite! 3-hour simmered & slow-cooked beef pochero, topped with our signature gravy. Served with 2 piece garlic rice.

200 gram wagyu rib eye steak, seasoned with our Montana dry-rub and topped with our signature house gravy. Served with garlic rice or fries

300 grams of chicken wings, seasoned in flour-based herbs and spices, deep-fried to a golden crisp, and served with your choice of sauce: hot buffalo, honey barbecue, or signature gravy.

200 gram Tangiggue, seasoned with our special dry rub and charcoal-grilled. Served with 2 piece garlic rice.

Beer-battered cream dory fish, deep-fried to a golden crisp and served with french fries & tartar sauce.

Angus beef belly, seasoned in our special herbs and spices, roasted to perfection for 4 hours.

3-hour simmered & slow-cooked regular size pork hock, deep-fried to a golden crisp. Ala carte side orders without rice.

A Cebuano favorite! 3-hour simmered & slow-cooked beef pochero soup, Ala carte side orders without rice.

New & Hot Lechon order na! Lechon marinated in 15 herbs and spices, roasted in our charcoal pit for 3 hours to get a tender, juicy, crispy lechon. 500 grams per serving and available on sundays only.

4 pieces boneless chicken thighs, seasoned in flour-based herbs and spices, deep-fried to a golden crisp, and served with our signature gravy, Ala carte side orders without rice.

500 grams, 3-hour simmered & slow-cooked pork jowls, deep-fried to a golden crisp. Ala carte side orders without rice.

Cebu's bestseller! 4 pieces boneless chicken thighs, seasoned in our special savory marinade and charcoal-grilled, Ala carte side orders without rice.

250-gram squid, seasoned in our special sweet marinade and charcoal-grilled, Ala carte side orders without rice.

200 grams of stir fry shrimps, in garlic butter sauce, Ala carte side orders without rice.

Golden crispy shrimps with fries and tangy dip!

300-grams of squid rings & french fries, seasoned in flour-based herbs and spices, deep-fried to a golden crisp, and served with our signature tar-tar sauce, Ala carte side orders without rice.

Beer-battered fish fillet, sautéed in garlic and spring onions.

A Filipino favorite! 3-hour simmered & slow-cooked beef ox-tripe, mixed with our signature peanut sauce with bagoong, Ala carte side orders without rice.

2 pieces of pork barbecue (80 grams per stick), seasoned in our special sweet marinade and charcoal-grilled, Ala carte side orders without rice.

Savor delicious pancit with veggies, eggs, and a hint of calamansi.

Vibrant mix of veggies and tender meats!

Fluffy, perfectly cooked extra rice.

Savor the aromatic garlic rice, a Filipino delight.

A refreshing global flavor beverage from Rodeo Grill.