Soi - Robinsons Place Manila

Thai,Vegetarian & Vegan,Casual Dining

4.5

50 mins • 3.3 km

Opening Hours

Today Closed

Closed

Premium Platters

Bagoong Rice

1,061.00

Pad Thai Shrimp

Savory and tangy rice noodles with juicy shrimp. This description is AI-generated

1,733.00

Pad Thai Chicken

Savor the vibrant, tangy tamarind notes with tender chicken. This description is AI-generated

1,580.00

Pad Thai Crabmeat

1,628.00

Pad Thai Tofu

Indulge in savory tofu, stir-fried noodles, and vibrant veggies! This description is AI-generated

1,436.00

Shrimp with Garlic & Chilies

Succulent shrimp infused with garlic and chili spice. This description is AI-generated

1,766.00

Pork Satay Platter

1,224.00

Chicken Satay Platter

Succulent skewers with rich peanut sauce, savor the essence! This description is AI-generated

1,224.00

Shrimp Satay Platter

Juicy shrimp, smoky spices, grilled perfection. This description is AI-generated

1,766.00

Beef Massaman

Tender beef in rich coconut curry. A Thai delight! This description is AI-generated

2,933.00

Catfish Salad

Crispy catfish, tangy mango, fresh herbs, and spicy kick! This description is AI-generated

619.00

Pomelo Salad

Refreshingly tangy, sweet, and crunchy. A burst of flavors! This description is AI-generated

1,094.00

Curried Crispy Pork w/ Basil

1,728.00

Sticky Rice

Sweet mango, creamy coconut rice. This description is AI-generated

1,260.00

Chicken Pandan

Succulent Chicken Pandan wrapped in aromatic leaves! This description is AI-generated

954.00

Assorted Satay Platter

1,402.00

Curries

Chicken In Green Curry

Chicken fillet in green curry paste and coconut milk with kaffir, eggplant, young corn, bell peppers and basil leaves.

340.00

Beef Massaman

Tender beef meat cubes in massaman curry paste and coconut milk with peanuts, potatoes, and onion white.

409.00

Pad Thai

Pad Thai Shrimp

Fresh thai rice noodles stir-fried with egg, shrimps, bean sprout, kutchay, tofu, dried radish, and dried shrimps in special chili tamarind sauce and served with bean sprout, peanuts, lemon and kutchay on the side.

365.00

Pad Thai Chicken

Fresh thai rice noodles stir-fried with egg, chicken fillet, bean sprout, kutchay, tofu, dried radish, and dried shrimps in special chili tamarind sauce and served with bean sprout, peanuts, lemon and kutchay on the side.

365.00

Pad Thai Tofu

Fresh thai rice noodles stir-fried with egg, tofu, bean sprout, kutchay, tofu, dried radish, and dried shrimps in special chili tamarind sauce and served with bean sprout, peanuts, lemon and kutchay on the side.

330.00

Pad See Ew

Fresh thai rice noodle with chicken and broccoli leaves stir fried in black sweetened soy sauce and served with lemon slice on the side.

253.00

Appetizers

Tofu In Tamarind Sauce

Slices of fried tofu in sweet tamarind sauce topped with fried onion, garlic, dried chilies, and peanuts.

168.00

Egg In Tamarind Sauce

Hard-boiled egg halved and fried in sweet tamarind sauce topped with fried onion, garlic, dried chilies, and peanuts.

168.00

Soup

Tom Yam Talei

Seafood (shrimp, squid, and mussel) in spicy and lemony shrimp soup with chili paste, coconut milk, fresh garangga and kaffir lime, lemongrass, straw mushroom, wansoy and tomatoes.

425.00

Salads

Pomelo Salad with Chicken & Shrimp

Pomelo chunks with shrimps, chicken bits, and cashew nuts in sugar paste and tamarind sauce.

268.00

Mango Salad

Julienne green mangoes with onions and dried shrimps in a mild sweet and spicy, and lemony sauce topped with fried ground peanuts.

193.00

Rice Dishes

Bagoong Rice

Fried rice with thai shrimp paste topped with scrambled egg slices, served with blazed pork, onions, string beans, chilies, julienne green mangoes, cucumber and lemon on the side.

180.00

Salted Fish Rice

Fried rice with thai salty fish and petchay tagalog served with onions, string beans, chilies, cucumber slices and lemon on the side.

180.00

Specialties

Pad Kee Mao

Minced pork with eggplant, young corn, string beans, kaffir, bell pepper, straw mushroom, chilies, and basil leaves stir fried in light oyster and soya sauce.

219.00

Stir Fried Grilled Pork with Shrimp Paste

Slices of marinated pork stir-fried in thai shrimp paste with string beans and bell peppers.

219.00

Squid with Salted Egg

Stir-fried squid in salted eggs with chili oil, onions, and red bell peppers.

354.00

Mu Palo with Egg

Marinated pork belly in flavorful spices, served with blanched bokchoy, halved hard boiled egg, and vinegar sauce.

354.00

Chicken Pandan

Chicken fillet marinated in thai herbs and spices, wrapped in pandan leaves and deep-fried.

305.00

Rice Toppings

RT- Breaded Pork Chop

Pork chop marinated in thai spices, breaded, deep fried and topped over yellow curried jasmine rice and served with cucumbers, lemon and spring onion on the side.

282.00

RT- Mu Palo

Marinated pork belly in flavorful spices, served with plain rice, blanched bokchoy, halved hard boiled egg, and vinegar sauce.

320.00

RT-Breaded Chicken Fillet

Chicken fillet marinated in thai spices, breaded, deep fried and topped over yellow curried jasmine rice and served with cucumbers, lemon and spring onion on the side.

178.00

RT-Pad Kee Mao

Minced pork with eggplant, young corn, string beans, kaffir, bell pepper, straw mushroom, chilies, and basil leaves stir fried in light oyster and soya sauce, served with rice.

219.00

RT-Fish Fillet with Black Pepper Sauce

Dory fillet stir-fried in thai black pepper sauce with julienne ginger, bell peppers, young corn and carrots.

293.00