Grilled Sausage Platter
34.00
Le Prince
Parma Ham, Beef Bresaola, Saucisson
107.00
Le Baron
35.00
Le Prince
39.00
Le Comte
49.00
Le Marquis
59.00
Le Duc
75.00
La Royale
152.00
By The Glass
10.00
Bubbly
12.00
Kronenbourg 1664 Blanc
9.00
Ballantines Finest
15.00
John Jameson
17.00
Bulliet
17.00
Morand Abricot
22.00
Kahlua
15.00
Aperol
15.00
Campari
15.00
Amaretto
17.00
Jagermeister
17.00
Sambuca Vaccari
17.00
Tio Pepe
20.00
Taylor'S Fine Tawny
20.00
Belvedere
Soda
17.00
13% Signature
Passion fruit, Grapefruit, Lemon, Mint Leaves, Ginger Ale
13.00
Tropical Sunrise
Earl Grey, Grapefruit, Passion fruit flavour, Strawberry flavour
10.00
Virgin Mojito
Fresh Lime, Mint Leaves, Sugar, Soda
10.00
I.L.T
white flowers and candied citrus, follow by dried fruits and brioche aromas
10.00
Philippe Fays, Brut 13%
Peach and Apricot aromas with a finish of honey and dried fruits
99.00
Philippe Fays, Brut Rose
All freshness and blends gloriously grapefruit with white flower
129.00
Philippe Fays, "Cuvee Belle Vandage", Brut 2014
Tropical fruit on the nose, stone fruit with line. Citrus brioche toast, apple,minerals, honey
156.00
Mangin 'A Le Chene-La-Reine', Brut-100% Meunier, Blanc De Noirs
Orange hues of ripe fruit, refreshing aromatics rich with fruity aromas of apple and pear a delicate touch of citrus interplayingwith floral notes
149.00
Mangin 'A Le Chene-La-Reine', Brut Nature-100% Meunier, Blanc De Noirs
Purity of the mineral freshness of a Blanc de Blanc crémant, with an elegant and persistent finish
189.00
Dom Perigon, Vintage 2013
Dry but still fruity with aromas of white current, apricot and peach
659.00
Domaine Vitteaut Alberti, Cremant De Bourgogne, Cote De Beaune, Blanc De Blancs
Freshness with red fruits aroma on the nose, elegant and tasty with some sweetness
79.00
Berthier Coteaux Du Giennois, Pinot Noir Rose, Loire 2021
Mineral and Citrus apple lemon zest, dry and acidic
72.00
Lar De Paula Rose, Rioja, Spain (Tempranillo) 2020
Fresh, crisp and light. Lemon zest and green apple on the nose, grapefruit and pears on the taste.
74.00
Carm, Rose, Duoro, Portugal 2021
tones of dried fruit and candied pineapple / dry concentrated finish
69.00
Domaine Francois Schwach, Reisling 2020
Nicely balanced with notes of Apple, Pear, little flowers and nice hazelnut
69.00
Domaine Schwach Vielles Vignes, Pinot Blanc 2021
explosive bouquet of floral, pear aromas & notes of vanilla with a long, persistent finish
62.00
Domaine Singla, "Agost", Igp Cotes Catalanes (Macabeo And Rouseanne) 2017
dry, pear and apple up front, citrus, floral on the nose and mineral and smooth
69.00
Domaine S. Delafont (Viognier Blanc) 2017
aromas candied apple, peach vanilla, red apple, complex, medium bodied
64.00
Georges Vigouroux, “Chenin De Mercuès”, Igp Cotes Du Lot 2018
Little flint on the nose with pineapple, white peach, white nectarine. Great acidity and nice finish
77.00
Domaine Serol, “Pourquoi Faire Sans Blanc 2021
dry, crisp, mineral, green-apple but buttery, stone-fruit and tropical taste. Light and refreshing
79.00
Domaine Des Hates, Chablis 2021
medium intensity, fruity with balanced oak / intense aftertaste
95.00
Domaine Denis Race, Mont De Milieu Chablis 1Er Cru 2020
Mouthwatering nose with notes of wild flowers, butterscotch, oak and grass. Fruity and well balanced
119.00
Domaine Marc Colin, Bourgogne 2020
Notes of butter, lemon, green apple, white pepper, grapefruit. Medium acidity, fresh, mineral, bit saline
85.00
Domaine Dujardin, Monthelie Blanc Goulotte 2018
fresh, tangy, lightly wooded white with notes of struck-match and grapefruit with a touch of nectarine
89.00
Domaine Dujardin, Meursault 2018
Rich, floral, butter, honey, apricot and pineapple. Hint of vanilla. Very smooth, little acidity
155.00
Domaine Francois Confuron-Gindre, Bourgogne Aligote 2020
Elegant, complex and classy. Notes of butter, oak and honey
79.00
Domaine Jean Charles Rion, “Les Terres Blanches”, Nuits-Saint-Georges 1Er Cru
Fresh and rich in style with buttery, oaky, citrus and long finish
175.00
Domaine Chanson Bastion De L’Oratoire Rully 2017
Dry, oaky, simple lemon, citrus, grapefruit, soft Mineral, med acidity + med body
89.00
Domaine Bachelet-Ramonet, Bourgogne Chassagne Blanc 2019
Mineral, citrus, cream, oak, honey, pear, apple, grapefruit and slight toas
165.00
Domaine Bachelet-Ramonet, Bourgogne Meursault Les Cromins Bachelet Blanc 2019
peach, lemon, oak spice and stone flavors / Balanced and persistent citrus and spice-infused finish
179.00
Domaine Henri Delagrange Et Fils, Bourgogne Hautes-Cotes De Beaune 2021
yellow flowers, citrus, stone, quince and vanilla in the nose. A little honey and hint of apple
99.00
Domaine Simon Bize, Savigny-Les-Beaune Blanc, Cote De Beaune 2018
Fresh, good acidity, well balanced. Peach, touch of kiwi, nice finish
129.00
Domaine Coffinet-Duvernay, Chassagne-Montrachet 2018
light buttery oaky flavor followed by honeysuckle dried floral and smooth tannins
159.00
Domaine Fernand & Laurent Pillot, “Les Vergers” Chassagne-Montrachet 1Er Cru
med-bodied / buttered citrus, white flowers and apple blossom flavours
285.00
Chateau Des Roques, Cuvee Blanche Vacqueyras 2020
peppery, lightly smoky notes on a lemony palate
72.00
Michel Gassier, “Nostre Païs” Blanc, Costières De Nîmes 2020
fruity notes of apricots and red apples / fresh acidy, full bodied and long finish
69.00
Roland Und Karin Lenz,“Cuvée 1844”,Viognier, Thurgau 2018
notes of sweet almond and lemon/ pleasant fruity mineral finishes
92.00
Stéphane Rémondeulaz, Heida De Chamoson, Valais (Savagnin Blanc) 2019
intense aromas of alpine floral & rhubarb, rich structured salty touch aftertaste
99.00
Stéphane Rémondeulaz, Humagne Blanche, Chamoson Aoc Valais 2019
intense nose, herbal, chamomile, citrus, dry, fresh and zingy, high acidity, medium body
89.00
Stéphane Rémondeulaz, Johannisberg De Chamoson, Valais 2021
Fresh, chalky, honeyed exotic, mirabelle and peach / slightly peppered and lengthy
89.00
Stéphane Rémondeulaz, Petite Arvine, Aoc Valais 2021
intense minerality of pear, peach & pomelo with fine saline long finishing
104.00
Stéphane Rémondeulaz, Fendant, Chamoson Aoc Valais (Chasselas) 2021
hints of wildflowers and fruity notes of tropical fruit and pear with a light taste of chamomile
99.00
Provins, Defi Blanc Les Titans Aoc, Valais (Muscat, Pinot Gris, Petite Arvine)
Aromatic, mineral and zesty, citrus, apricot and peach for an elegant finish
115.00
Provins, Heida Maitre De Chais, Valais (Savagnin Blanc) 2020
The bouquet is fruity with light tones of apple. The flavour is dry, fresh , lively with pleasing fullness
94.00
Rocche Costamagna, Langhe Arneis, Piedmont 2019
elegant flowery aroma with typical tones of ripe fruit, pear, melon and spices.Fruity mineral flavor, Full-bodied with fresh acidity
79.00
Peter Zemmer Pinot Grigio Doc 2021
refreshing citrusy fruits (grapefruit, hearty lemon tart) / smooth and creamy tease of melon on the finish
135.00
Ascheri Arneis Della Langhe “Christina Ascheri” Doc 2020
Rich, notes of citrus and exotic fruit
149.00
Bodegas Val De Vid, Rueda (Verdejo) 2018
Notes of green apple, pear and orange peel. Nice acidity and freshness with a hint of minerality and saline.
79.00
Bodegas Gran Sello, Vino De La Tierra De Castilla Rueda (Macabeo, Verdejo) 2020
Fruity notes of lemon, pear and apricot, plus mineral and a bit of caramel.
69.00
Pares Balta, ‘Indegena’ Penedes 2020
Pares Balta, ‘Indegena’ Penedes
85.00
Carm, Blanco 2021
lush papaya, mango notes with touches of honey & oak finishes with med acidity
62.00
Chateau La Fleur De Bouard, Lalande-De-Pomerol 2011
Blackberry, fresh dark berries, cedar, leather, potpourri and hints of smoke on the nose. Dry, medium tannins, medium bodied and acidity.
125.00
Château Lalande-Borie, Saint-Julien 2014
Mix of dried fruits, sulfite and almonds on the nose. Waned flavor of berries and earthy on the palate.
169.00
Château Gloria, Saint-Julien 2012
full-bodied with raspberry and black currant fruit lined with ganache and backed by chewy yet energetic grip.
299.00
Chateau Potensac, Médoc 2012
Balanced acidity and tannins with notes of blackberries, oak, carnation, plum, black cherry. Long aftertaste.
119.00
Chateau Sociando-Mallet, Haut-Médoc 2017
tinger with cedar and graphite, medium-bodied with fine supple tannin
155.00
Château Marjosse Rouge, Entre-Deux-Mers 2016
medium bodied, round, forward, charming and fruity with a nice drizzle of liquorice and cocoa in the finish
84.00
Château Lilian Ladouys, Saint-Estephe 2014
Cherry, spice, cassis, cedar, vanilla, leather, round tannins, medium body
129.00
Château Montrose, Tertio De Montrose Saint-Estephe 2017
Deep ruby, nose of blackberry, oak, dry, medium body, medium acidity
115.00
Château Montrose, La Dame De Montrose Saint-Estephe 2015
Vanilla, oak, dark fruits, blackberry, complex blend of minerals, medium+body, smoke, long finish
209.00
Chateau Clerc Milon, Pastourelle De Clerc Milon, Pauillac 2017
Black plum, cherry, cedar, pepper, vanilla on the nose. Medium full bodied, long finish
149.00
Château La Tour Figeac, Saint-Émilion Grand Cru 2018
med-bodied with coffee, cacao, black berries, sweet spices and well-balanced acidity
328.00
Chateau Jean Faure, Saint-Émilion Grand Cru 2016
Smokey and blackfruits, vanilla and wood, medium garnet, very balanced
189.00
Chateau Corbin, Saint-Émilion Grand Cru 2012
Ruby red color with ripe aromas of black fruits, leather and nutmeg on t he nose. Medium full bodied
175.00
Chateau La Fleur, Saint-Émilion Grand Cru 2012
graphite, blueberry, earthy, mineral, dry, mild tannins, medium full body
155.00
Domaine Jerome Chezeaux, Bourgogne 2020
light floral and dry, medium acidity and hint of mineral.
119.00
Domaine Odoul Coquard, Bourgogne 2018
Earthy nose, dried herbs, a hint of cedar. Medium body and acidity, light tannins
109.00
Domaine Antonin Guyon, "Les Dames De Vergt",Bourgogne Hautes-Cotes De Nuits 2019
Cherry, leather, oak aromas. Light to medium body with nice acidity
95.00
Domaine Anne Gros, Chambolle Musigny La Combe D’Orveau Rouge, Côte De Nuits 2019
strawberry, rose petal nose, light to medium-bodied. Red cherry, cranberry on the palate
249.00
Domaine Henri Rebourseau, Clos De Vougeot Grand Cru, Côte De Nuits 2007
blackberry cherry favours, leather, smoke, med-bodied
799.00
Domaine Henri Rebourseau, Gevrey Chambertin Fonteny Premier Cru, Côte De Nuits
notes of strawberry, raspberry, earth, forest floor, fresh leather, oak, super complex
399.00
Domaine Simon Bize, Savigny-Lès-Beaune, Côte De Beaune, Vintage 2018
medium-bodied with mulberry and blackberry notes, fine-grained tannins and a long, vibrant and tangy finish
149.00
Domaine Arnoux Pere & Fils, Savigny-Les-Beaune 2019
Barnyard, leather, anise and plum on the nose. Fruit forward with cherry and blueberries. Medium bodied
139.00
Domaine Chanson, Bastion De L’Oratoire, Côte De Beaune 2015
intense aromas of red berries, raspberry mixed with spices. Rounded and juicy, light tannins notes
129.00
Domaine Gilbert Et Christine Felettig Coteaux Bourguignons 2018
deep colour and a nice freshness of dark red fruit. Bright, fresh some tannin but a Generousity of deep fruit
89.00
Domaine Simon Bize, Savigny-Les-Beaune “1Er Cru Aux Vergelesses 2015
intense reduction frames fresh pear, lemon, apple and flint minerality. Full bodied on the palate
219.00
Pierre Gaillard, Cornas. 2019
pepper nose / tannic with red fruit and plum / nutmeg, cinnamon, and musk finish
139.00
Pierre Gaillard, Saint-Joseph 2019
Dark and brooding, pepper, meaty, rich, textured, spicy, perfectly aged. Dry, medium body, medium tannin and acidity.
105.00
Stephane Oiger, “Le Temps Est Venu”, Cote Du Rhone 2019
Juniper, violet and pepper notes mingle out front before the core of kirsch and plum fruit linger on the palate
89.00
Domaine Gassier, “Lou Coucardie” Rouge, Costieres De Nimes 2016
aromas of blackberry, spices, vanilla and eucalyptus fused in perfect harmony
89.00
Pierre Jean Villa, Preface Saint-Joseph 2018
Deep black fruit, black cheery, blackberry earthy and slightly oaky notes. Medium length finish
125.00
Domaine Paul Avril, Clos Des Papes, Châteauneuf-Du-Pape 2012
bouquet of kirsch, blackberries, Asian spices, cured meats followed by round sweet tannins
409.00
Domaine De La Janasse, Châteauneuf-Du-Pape 2018
dark fruit aromas of plums and blackberries, notes of cola, dried spices and licorice. Medium to full-bodied
219.00
Domaine Albert Mann, “Les Saintes Claire”, (Pinot Noir) 2018
juicy red berries, smoky black tea, bittersweet iris perfume / mouthwatering salinity and powdery tannins
149.00
Domaine Matray, “Saint Amour”, Julienas (Camay) 2021
light fruity and floral bubblegum hints / light-bodied and light tannins
69.00
Domaine Matray, “Cuvée Les Paquelets ”, Julienas (Camay) 2021
ripe raspberries & blackkcurrant fruits with notes of peonies / structured melted tannins
77.00
Domaine Henry Pellé, Menetou-Salon “Les Bornes” Rouge (Pinot Noir) 2019
aromas of ripe prune, licorice and chocolate finishes with lengthy finishing
79.00
Annes Gros & Tollot, “La Cinso”, Cotes Du Brian (Cinsault) 2019
aromas of black cherries, plums, bay leaf and a hint of dried oregano with a slight peppery touch
84.00
Wiengut Zum Talheim 3 Bar Pinot Noir 2018
very subtle notes of gravel and pepper, earthy, hint of minerals. Medium bodied on the palate
105.00
Provins, Cornalin Maitre De Chais, Aoc Valais 2018
intense aromas of wild berries & cherries / fine tannins and a velvety texture
109.00
Stéphane Rémondeulaz, Humagne Rouge, Chamosan, Valais 2021
Darkfruits, spicy, crisp, coffee, elder, medium bodied
119.00
Stéphane Rémondeulaz, Corrnalin, Valais (Cornalin) 2021
blackberry, blackcurrant, dry, medium tannins, medium + bodied
149.00
Finca Sobreno, Tinta De Toro (Tempranillo) 2019
big mouthfeel with a dry, oak, cherry and blackberries
94.00
Eulogio Pomares Caino Tinto, Rias Baixas (Caino Tinto). 2018
Fresh intense raspberries aroma, black currant, mineral, spicy and elegant
115.00
Raynolds,"Carlos Reynolds"Tinto,Alentejo Vr (Alicante Buschet, Touriga Nacional)
concentrated flavours of plums, cinnamon, pepper and ripe red plums
69.00
Carm Rerseva Tinto 2020
Fresh and intense with notes of wild black fruits and black cherries balanced with seductive, hints of liquorice
69.00
Monte Do Zambujiero, Alentejo (Aragonez, Alicante Buschet) 2018
long lasting intense flowery bouquet with an exotic touch of red berries fruit and some pepper
89.00
Sartori Valpolicella Classico Doc 2020
Deep ruby with violet flashes. Black fruit, spices, ripe cherry, balsamic notes with hints of vanilla
119.00
Sartori “Regolo” Valpolicella Classico Superiore Ripasso 2019
Berries, black currants, black cherries, spices and hints of chocolate. Rich, full-bodies, dry And velvety
139.00
Grattamacco Rosso Bolgheri Doc 2020
The nose is combo of dark fruiots and chocolate with notes of plum and black currants, elegant and full with fresh balsamic finish
209.00
Tenuta San Giorgio Brunello Di Montalcino “Ugolforte” Docg 2017
An abundance of dark fruit, red and black berry fruit layered with earth, leather, Smoke and herbs. Complex and elegant
349.00
Cantine Volpi Barbaresco Docg - Nebbiolo 2017
Medium-bodied and rich with flavors of tart cherries, rose petals, and hints of truffle With long impressive finish
219.00
Albino Rocca Rosso Langhe Nebbiolo Doc 2020
Aromatic light-bodied Nebbiolo, sweet red cherry, blood orange and spice linger
149.00
Albino Rocca Dolcetto D’Alba Doc 2021
The nose and attack are all about cherries and cranberry set against a floral background
129.00
Torre Dei Beati Montepulciano D’Abruzzo Organic Doc 2020
The nose is elegant and classic, with very clean and crisp notes of fruit and spice
129.00
Cantele Primitivo Salento “Fanoi” Igp 2017
Made from the fruit of bush vines, this has aromas of boozy cherry, chocolate, wild herbs And liquorice.
289.00
Cantele Primitivo Puglia “Cantele” Igp 2021
Plenty of ripe and juicy berry fruit, vanilla oak. Full-bodied with some freshness and tannins. Good power, length.
129.00
Bin Nun Estate - Deep Purple - Cabernet Franc 2019
Medium intensity, notes of oak, raspberry, cherry, berry jam, Dry with medium tannins
149.00
Philippe Fays, 13% Extra Brut ~ 1500Ml
fine citrus acidity/ round-balanced finishing
219.00
Domaine Vitteaut Alberti, Cremant De Bourgogne, Cote De Beaune, Blanc De Blancs
Purity of the mineral freshness of a Blanc de Blanc crémant, with an elegant and persistent finish
175.00
Domaine Sérol “Les Originelles”, Côte Roannaise Rouge, Loire
lush notes of chocolate, raspberries and subtle minerality on the palate
166.00
Domaine Henry Pellé, Menetou-Salon Morogues Rouge (Pinot Noir)
aromas of ripe prune, liquorice and chocolate finishes with lengthy finishing
166.00
Carlos Reynolds Tinto, Alentejo Vr (Alicante Bouschet, Touriga Nacional)
concentrated flavours of plums and cinnamon and pepper ~ 1500ml
129.00
Carm Rerseva Tinto
Fresh and intense with notes of wild black fruits and black cherries balanced with seductive, hints of liquorice.
129.00
Château Marjosse Rouge, Entre-Deux-Mers
medium bodied, round, forward, charming and fruity with a nice drizzle of liquorice And cocoa in the finish
179.00
Domaine Des Pères De L'Eglise, “Le Calice De Saint Pierre“, Châteauneuf-Du-Pa
rich dark cherry, licorice and smoky earthiness with mild peppery tannins, long finish
419.00
Mas Du Chêne, “Marche Arriere Carignan”, Rouge Igp Gard, Languedoc
raspberries and stone fruits, reasonable acidity, low tannins
166.00
Domaine Jean Charles Rion, Savigny-Lès-Beaune 1Er Cru, Vieilles Vignes
good expressive nose of griotte, strawberry and a little oak to bring it some earthiness
239.00
Domaine Rion, “Les Terres Blanches”, Nuits-Saint-Georges Premier Cru
abundant toasty brioche, honeyed on a background of white flower notes
248.00
Domaine Jacques Dury, Rully “La Chaume” Blanc
Fresh, well-balanced, hints of ripe apricot and subtle buttery notes / good persistence finishes
219.00
Domaine Breton, Pierres Rousses Vouvray
aromatic notes of apples, pear and green apple,. Perfect balance of citrus and minerality
209.00
Andre Defat & Fils, Sancerre Blanc
round and fruity with citrus and green apple. perfect balance of citrus and minimality
185.00
Rosé
complex, fresh, feminine, with fruity and spicy nuances of light, fine structure and a long finish
49.00
Alsace
extremely complex and intense aromatic bouquet of candied fruits, quince, honey, toffee apples and dried apricot
117.00
Mineral Water
9.00
Soft Drinks
8.00
Juices
9.00
Long Black
5.00
Single Espresso
5.00
Double Espresso
7.00
Espresso Macchiato
6.00
Cappucino
8.00
Latte
8.00
Flat White
8.00
Hot Tea
5.00
Garden Greens
10.00
Homemade Mashed Potato
11.00
Sauteed French Beans
9.00
Roasted Pumpkin
9.00
Roasted Cauliflower
15.00
Padron Peppers
15.00
Raclette Potato
15.00
Grilled Aubergine
25.00
Grilled Asparagus
12.00
Parmigiana Della Casa
20.00
Avocado Beetroot Salad
Avocado, Cherry Tomatoes, Diced Corn, Beetroot, Walnut, Mesclun, Crostini, Tahini Dressing
30.00
Terrine
13.00
Duck Rillettes
15.00
Parma Ham
20.00
Saucisson
12.00
Iberico Bellota 36 Months
24.00
Foie Gras
25.00
Coca Iberico
34.00
Coca Parma
29.00
Beef Tartare
42.00
Marrow
18.00
Pan Seared Foie Gras
34.00
Chicken Schnitzel
30.00
Pluma
46.00
Sirloin
85.00
13% Duck Confit
35.00
Buffalo Spicy Drummet
19.00
Picanha
28.00
13% Duck Confit
Duck leg confit, pickling beetroot, roasted new potatoes, Au Jus
30.00
Chicken Schnitzel
Chicken breast, Fries, Remoulade, Lemon wedge
30.00
Beef Bourguignon
49.00
13% Beef Tartare
Chopped onions, Cornichons, Capers, egg yolk, grilled toast
30.00
Pork Terrine
served with baguette
33.00
Irish Shepherd’S Pie
Minced Lamb, Tomato Concasse, Green Peas, Carrot, Comte, Mashed Potatoes
30.00
Steak Frites
Grass Fed Black Angus Tenderloin, Fries, House Sauce
35.00
Coca Tomato
Sundried Tomato, Stracciatella Cheese, Basil, Balsamic Reduction
26.00
Coca Parma
Parma Ham, Stracciatella Cheese, Arugula, 13% Tomato Sauce
29.00
Coca Iberico
Iberico Bellota 36 months, Arugula, Cheese, Tartufa
32.00
Duck Rillettes
15.00
Le Prince
Parma Ham, Saucisson, Beef Bressola
38.00
Parmigiana della Casa
Eggplant, Stracciatella Cheese, Basil Tomato
18.00