Bishop Nose(Tongkeng Ayam)
6.00
Malaysian GREEN Chilli(250g)🟢
2.90
ADABI KURMA AYAM/DAGING POWDER
2.80
Dettol Bar Soap 🟡
soap 🧼
4.00
(FRESH)Boneless Chicken Breast (BB)
pls order early (limited Stock)
8.00
Spaghetti 400G
3.00
Tai Sun Instant Noodle
5.20
SHEKIN BEGEDIL KENTANG 👌🏿
5.00
Chilled Mutton With Bone 0.5Kg
15.00
Chilled Mutton With Bone 1Kg
30.00
Chilled Mutton with Bone.
45.00
Mutton With Bones.
60.00
Mutton With Bones.
75.00
Ribeye Steak(4-5pcs)
Ready cut by 1cm(Frozen)
26.00
Chilled Mutton Boneless 1Kg
36.00
Sirloin steak(5-7pcs)
Ready cut by 1 cm(Frozen)
26.00
Chilled Mutton Boneless 0.5Kg
18.00
3mm Machine Slice Beef (For Stir Fry)
11.00
Mutton Rib chops(chilled)
Picture for illustrations only.
28.00
3mm Machine Sliced Beef (For Stir Fry)
Recommended for Stir Fry/ Satay Goreng & Black Pepper.
22.00
Mutton loin chops(chilled)
28.00
BEEF FLANK STEAK
14.00
Mutton Neck(Bone-In)
Can be used for Dhalcha too.
20.00
BEEF LEAN MEAT CUBES
11.00
Chilled Mutton Ribs 1Kg
26.00
BEEF LEAN MEAT CUBES
20.00
Chilled Mutton Ribs 0.5Kg
13.00
Beef Golden Coin.(DAGING JELLY)
HARI RAYA SPECIAL OFFER.(LIMITED STOCK)
20.00
Mutton minced(chilled)
34.00
Daging Goreng
8.50
Mutton minced(chilled)
18.00
Daging Goreng
17.00
Mutton TETEL(Meat for Malay style Dhalcha)
Mixture of meat trimming ,fats and tendon.
7.50
Beef ChuckTender(Batang Pinang)
17.50
Mutton TETEL.(FOR DHALCHA MALAY STYLE)
This meat is a mixture of trimmed meat,fat and tendon.
15.00
Beef (Steak Cut)
20.00
Chilled Mutton For Satay 1Kg
Whole Meat only
34.00
Beef(Steak Cut)
10.00
Chilled Mutton For Satay 0.5Kg
Whole Meat only
17.00
Daging Rendang/Curry
20.50
Spring Chicken(1000g)Whole only
whole only.Pls do not request to cut..
7.50
liver and Lungs mix.(500g)
Mix of Mutton liver and lungs cut small pieces.
8.00
Daging Rendang (2kg pack)
27.00
1nos×Frozen chicken 1.3kg.
10.00
Mutton liver set (Liver,Lungs and Heart)
Assorted parts cut into small pieces
16.00
Beef for Rendang
13.50
2nos × Frozen chicken(1.3kg)Pack
20.00
Mutton liver set(1.5kg)
22.00
Beef for Rendang(500g)
6.80
3nos × Frozen chicken(1.3kg)Pack
30.00
Mutton Lungs & Heart Set.
14.00
MINCED LEAN BEEF(D/GORENG KISA)
9.50
Fresh Chicken (1.34kg)
14.00
4nos × Frozen chicken (1.3kg)Pack
40.00
Mutton Lungs
14.00
MINCED LEAN BEEF(D/GORENG KISA)
19.00
Fresh Chicken(1.4Kg) 1Pc
15.00
Chicken Thigh (Frozen)
8.00
Mutton Heart (Per pc)
6.80
Minced Beef
7.00
Kampong chicken (1.2kg)
16.00
Slice Chicken Breast
8.00
Lamb Spleen(5-6pcs)செவுரொட்டி
14.00
Minced Beef
13.00
Kampong Chicken (1.3Kg)Fresh.
18.00
Chicken Breast(Boneless)BB
6.50
Mutton Tripe(Kodal) 1Kg(CUT)
14.00
BEEF RIBS(0.5 kg)
10.50
Ayam Tua(Old Hen)1.4Kg
16.00
Chicken Breast (Boneless)BB
13.00
Mutton Tripe(Kodal) 0.5Kg(CUT)
7.00
Beef Ribs(Rusuk Lembu)
20.00
Halal Black Chicken
Halal Black Chicken
8.50
Chicken Boneless Leg(Frozen)BL
13.50
Mutton Bone(Tulang) 3Kg(PACK)(frozen)
24.00
Beef Lung (Paru)
8.50
(FRESH)Boneless Chicken Breast (BB)
pls order early (limited Stock)
8.00
Chicken Boneless Leg(BL)
7.00
MuttonBone(Tulang) 1Kg(frozen)
8.50
Beef Lung (Paru)
4.30
(FRESH)Boneless Chicken Breast(BB)
Pls order earlier (limited Stock)
16.00
Frozen Chicken Wing
7.00
Mutton Bone(Tulang) 5Kg(PACK)(frozen)
39.00
Beef Tail(Ekor Lembu)
19.00
chicken inner fillet
7.50
Frozen Chicken Wing(2kg Pack)
14.00
Mutton Bone(Tulang) 10Kg(PACK)(frozen)
79.00
Tetel Lembu(Trimming) 500g
7.00
Bone-in Chicken Breast(1pc)
6.00
Frozen Chicken Wing 3Kg(PACK)
21.00
THICK MUTTON FAT
Best for Satay and Dalcha
4.00
Tetel Lembu(Trimming) 1kg
13.00
Halal Fresh Chicken wings (500gm)
7.00
Drumstick(Frozen)
7.50
BEEF LIVER(FROZEN)
8.60
Halal Fresh Chicken Wings.
14.00
Chicken Mid-joint (500g)
8.00
Mutton small Bones for stock(Bone only)
Product is used for soup and stock.No meat.
5.00
Beef Liver (Frozen)
4.30
(FRESH)Chicken Whole Leg 1Kg
16.00
Chicken mid-joint(frozen)
15.00
Mutton small Bones(Bone only)
Product is used for soup and stock.No meat.
3.00
Beef Spleen.
9.00
(FRESH)Chicken Whole Leg 3Kg
45.00
Chicken Wingstick (Frozen) (500g)
Frozen.
6.00
Sheep Feet(Kaki Kambing)(Paya)
18.00
Beef spleen(Limpah)
4.50
chicken feet
7.00
Chicken wingstick(frozen)
12.00
RACK OF LAMB(550G-650G)
38.00
BEEF TENDON (URAT PUTIH)
10.00
chicken liver.
6.60
Frozen Whole Leg 1Kg
7.00
Lamb Boneless(chilled)
44.00
Babat Lembu(Beef Tripe)
9.00
chicken liver
3.30
Frozen Whole Leg 3Kg
21.00
lamb Boneless(Chilled)
22.00
Babat Lembu(Beef Tripe)
4.50
chicken gizlet (pedal ayam)
7.00
Frozen Whole Leg 5Kg
35.00
Lamb shoulder with Bone.
40.00
Beef Cheek(Pipi)
Sometimes classified as tetel Lida.
11.50
chicken gizlet(Pedal Ayam)
3.50
Minced Chicken (frozen)
13.00
Lamb shoulder w/Bone.
20.00
Beef cheek(Pipi)
Sometimes classified as tetel Lida
6.00
Chicken whole body bone
Freshly deboned chicken for soup.
3.00
Minced Chicken (frozen)
6.50
Lamb Fore shank(Frozen)
26.00
Halal whole Duck.(1900g-2100g)
21.00
Paru Rebus 1KG (Cooked Lung)ASSORTED BRAND
Cooked Beef lung packed in 1 kg pack.
13.00
Chicken Leg Bones
Leg Bones for soup.
2.50
Chicken Feet.
3.50
Lamb Hind shank(frozen)
28.00
PARU REBUS (PONDOK ABANG)
7.00
Bishop Nose(Tongkeng Ayam)
6.00
Chicken Skin.
5.00
Lamb hind shank (3KG PACK)
77.00
HALF DUCK
local slaughtered kept frozen.
12.00
ARMIYA BEEFBALL (500g)
7.50
Chicken Neck
6.50
WHOLE LEG OF LAMB
Great for Roasting/Baking
80.00
Armiya Paru Rempah (400g)
6.50
Mutton tip bone(Mutti)
8.00
Fresh jumbo chicken
22.00
Mackerel Fish Head(4pcs)
20.00
IKAN MERAH (WHOLE)1.2kg-1.4kg
29.50
Fresh Telapia Fish(Each)
8.00
RED SEA BREAM
14.00
IKAN KEMBONG .
14.00
IKAN SELAR BESAR
14.00
Bawal itham(Promfet)(400g-500g)
10.50
Ikan Siakap(Seabass)1PC
Seabass at per piece(M Size))
12.50
Ikan cencharu.(950g-1kg)
13.50
Sting Ray(Market Produce)🐠
24.00
Ikan Kerisi(Ang Goli Mera)🐟
Fishes are subject to availability
26.00
Ikan tenggiri(Freshly cut)
Ikan Tenggiri. Around 400g-550g.(2-3pcs)
16.00
Ikan Merah.(Freshly cut)
Around 2 pcs 400g--550g(2-3pcs)
17.50
Ikan Kerisi (Freshly cut)
Ikan Kerisi body.Around 400g--550g(2-3pcs)
18.00
Ikan duri body only (400-500)gm
6.50
Ikan Duri Body only (900g-1kg)
12.00
Ikan Tongkol with head.(1.2kg-1.4kg)
17.00
Ikan tongkol(1.4kg-1.8kg)
24.00
Golden Promfet(3pcs)
3pcs of Golden Promfet around 1kg -1.1kg.Weight may vary at checkout.
22.00
Tiger Prawns🦐
Size may vary on seasons.
26.00
Tiger Prawns 🦐
13.50
Frozen Indonesian Tiger Prawns
24.00
Market grey prawns(M)🦐
Size may vary during Seasonal demand.
25.00
Market Grey Prawns (M)
12.50
Flower Crab 🦀 (950g-1.1kg)
subject to availability.
22.00
SOTONG RING CUT
10.00
Sotong 🦑
Market produce Squid kept frozen.
20.50
Sotong Kembang.🦑
Item is around 1kg (Weight may change accordingly to market prices)
16.00
kuneng fish.(1 kg pack)
Frozen prepacked.
7.50
Udang Geragau(250g)
5.00
Telor Ikan Tenggiri(Mackerel Fish eggs)
This product is kept frozen to -18°C.
17.50
Siput (Cooked)🐌
Cleaned and tip cut off
14.00
Kupang Meat w/o Shell.🐌
Mussel meat cooked.Frozen item.Imported.
8.00
Kerang Rebus(Cooked)🐌
10.50
Leather Jacket Fish(650g-750g)
15.00
Ikan Kerisi (Ang Goli Mera)🐟
Fishes are subject to market availability.
25.00
Golden Promfet (1pc) L
13.00
FRESH KUPANG WITH SHELL
9.00
DAUN SALAM 🟢
2.00
Potato Bulk Pack 4kg 🟢
8.00
Daun Kesum (Laksa leaves) 🟢
vietnamese corriander
2.00
SOUR PICKLED GREEN MUSTARD
3.50
limau kasturi (200g) 🟢
2.00
Yellow Lemon(Per piece) 🟢
1.20
Green lemon(3pc))🟢
1.70
chilli padi kampong 🟢
3.50
Green Chilli padi (100g)🟢
2.00
Green Chili Padi (300G)🟢
per pack
5.10
Malaysian GREEN Chilli(250g)🟢
2.90
Malaysian GREEN Chilli(500g)🟢
5.80
Red Chilli Padi(100g) 🟢
2.00
Red Chili Padi (300G) 🟢
5.10
Malaysian RED Chilli(500g)🟢
5.80
Malaysian RED Chilli (250g)🟢
2.90