PONDOK ABANG Sambal Belacan 1kg 🟡
12.20
11.20
Skippy (super chunk)🟡
butter
7.50
CP Crispy Chicken Fingers
16.80
Red Onion (3KG PACK !!) 🔷
Products weight may vary as its packed by overseas suppliers.
12.00
10.00
DESSA SAMBAL GORENG PASTE
6.30
DESSA MASAK MERAH PASTE
6.30
PONDOK ABANG Striploin Beef Rendang 🟡
9.70
PONDOK ABANG AYAM DRUMLETS MASAK MERAH 🟡
9.70
Shekin Bom Bijan (Kelapa) 🟡
6.90
5.90
PONDOK ABANG Rendang Ayam Drumlets 🟡
9.70
CP Spaghetti with Chicken Sauce
7.50
CP spaghetti with sausage and carbonara sauce
8.50
CP Jumbo Shrimp Wonton
11.50
HONG KONG BARBECUE MEAT(VEG)🟡
VEGETARIAN FOOD
8.20
6.20
VEGETARIAN ROASTED RED MEAT 🟡
VEGETARIAN FOOD
12.00
10.00
Tetel Lembu(Trimming) 1kg
14.00
VEGETARIAN VIETNAM SPRING ROLL 🟡
VEGETARIAN FOOD
7.80
5.80
FRESH SOY CHIP(VEG)🟡
VEGETARIAN FOOD
6.20
4.20
TEO CHEW DUMPLINGS(VEG)🟡
VEGETARIAN FOOD
9.50
7.50
Horlicks 3in1 10×28 gm🟡
6.90
VEGETARIAN SPICED DUCK(VEG)🟡
VEGETARIAN FOOD
6.00
4.00
Lipton Yellow Label Tea ☕🟡
Tea
7.90
VEGETARIAN CRISPY CHICKEN (VEG)🟡
VEGETARIAN FOOD
11.50
9.50
Habhal Kaya Spread 🟡
3.50
RENDANG BARRHEAD MUSHROOM (VEG)🟡
Vegetarian food.
10.90
8.90
Skippy Creamy Spread 🟡
4.20
YAM ROLLS (VEG)🟡
VEGETARIAN FOOD
10.40
8.40
Ayamas Chicken Cocktail Sausage
10.50
9.50
OSK Japanese Green Tea 🟡
6.50
LONGAN IN HEAVY SYRUP 🟡
5.50
Nutella 🟡
jams
6.50
Sampangi Loose Flower 🟡
3.00
Orchid Loose Flowers 🟡
3.00
Lotus Flower Per Stalk 🟡
3.80
Fresh Jasmine Ball 🟡
14.00
Rose Garland 1.5 Ft 🟡
18.00
Fresh Big Jasmine Garland 🟡
8.00
Fresh Small Jasmine Garland 🟡
5.00
Red/Pink Arali Flowers 🟡
No specific colour, can be red/pink flowers
2.50
Loose Jasmine Flowers 🟡
4.00
Loose Fresh Paneer Rose 🟡
3.00
Loose Fresh Orange Kolipu 🟡
4.00
Loose Fresh Yellow Kolipu 🟡
4.00
Loose Yellow Kumki Flowers 🟡
4.00
Loose Fresh Orange Rose 🟡
4.00
Loose Fresh Yellow Rose 🟡
4.00
Loose Fresh Red Roses 🟡
4.00
Arugampul Grass Loose 🟡
2.00
Chilled Mutton With Bone 0.5Kg
15.00
Beef Tail 500g
9.50
Chilled Mutton With Bone 1Kg
30.00
Paru Rebus (Pondok Abang)
7.50
Chilled Mutton with Bone.
45.00
Mutton With Bones.
60.00
Mutton With Bones.
75.00
Ribeye Steak(4-5pcs)
Ready cut by 1cm(Frozen)
32.00
Chilled Mutton Boneless 1Kg
36.00
Sirloin steak(5-7pcs)
Ready cut by 1 cm(Frozen)
32.00
Chilled Mutton Boneless 0.5Kg
18.00
3mm Machine Slice Beef (For Stir Fry)
14.00
Mutton Rib chops(chilled)
Picture for illustrations only.
28.00
3mm Machine Sliced Beef (For Stir Fry)
Recommended for Stir Fry/ Satay Goreng & Black Pepper.
22.00
Mutton loin chops(chilled)
28.00
BEEF FLANK STEAK
14.00
Mutton Neck(Bone-In)
Can be used for Dhalcha too.
20.00
BEEF LEAN MEAT CUBES
11.00
Chilled Mutton Ribs 1Kg
26.00
BEEF LEAN MEAT CUBES
22.00
Chilled Mutton Ribs 0.5Kg
13.00
Beef Golden Coin.(DAGING JELLY)
HARI RAYA SPECIAL OFFER.(LIMITED STOCK)
20.00
Mutton minced(chilled)
34.00
Daging Goreng
10.00
Mutton minced(chilled)
18.00
Daging Goreng
20.00
Mutton TETEL(Meat for Malay style Dhalcha)
Mixture of meat trimming ,fats and tendon.
7.50
Beef ChuckTender(Batang Pinang)
20.00
Mutton TETEL.(FOR DHALCHA MALAY STYLE)
This meat is a mixture of trimmed meat,fat and tendon.
15.00
Beef (Steak Cut)
22.00
Chilled Mutton For Satay 1Kg
Whole Meat only
34.00
Beef(Steak Cut)
11.00
Chilled Mutton For Satay 0.5Kg
Whole Meat only
17.00
DAGING RENDANG
16.00
MUTTON LIVER
12.00
Daging Curry
22.50
Spring Chicken(1000g)Whole only
whole only.Pls do not request to cut..
7.80
Mutton Liver and Lungs mix.(500g)
Mix of Mutton liver and lungs cut small pieces.
10.00
Daging Curry (2kg pack)
30.00
1nos×Frozen chicken 1.3kg.
10.00
Mutton liver set (Liver,Lungs and Heart)
Assorted parts cut into small pieces
20.00
Beef for Curry
15.00
2nos × Frozen chicken(1.3kg)Pack
20.00
Mutton liver set(1.5kg)
22.00
Beef for Curry(500g)
7.50
3nos × Frozen chicken(1.3kg)Pack
30.00
Mutton Lungs & Heart Set.
14.00
MINCED LEAN BEEF(D/GORENG KISA)
10.00
Fresh Chicken (1.34kg)
14.00
4nos × Frozen chicken (1.3kg)Pack
40.00
Mutton Lungs
14.00
MINCED LEAN BEEF(D/GORENG KISA)
20.00
Fresh Chicken(1.4Kg) 1Pc
15.00
Chicken Thigh (Frozen)
8.00
Mutton Heart (Per pc)
6.80
Minced Beef
7.50
Kampong chicken (1.2kg)
16.00
Slice Chicken Breast
8.00
LAMB SPLEEN(5-6pcs)செவுரொட்டி
14.00
Minced Beef
15.00
Kampong Chicken (1.3Kg)Fresh.
18.00
Chicken Breast(Boneless)BB
6.50
Mutton Tripe(Kodal) 1Kg(CUT)
14.00
BEEF RIBS(0.5 kg)
10.50
Ayam Tua(Old Hen)1.4Kg
16.00
Chicken Breast (Boneless)BB
13.00
Mutton Tripe(Kodal) 0.5Kg(CUT)
7.00
Beef Ribs(Rusuk Lembu)
20.00
Chicken Boneless Leg(Frozen)BL
13.50
Mutton Bone(Tulang) 3Kg(PACK)(frozen)
24.00
Beef Lung (Paru)
8.50
(FRESH)Boneless Chicken Breast (BB)
pls order early (limited Stock)
8.00
Chicken Boneless Leg(BL)
7.00
MuttonBone(Tulang) 1Kg(frozen)
8.50
Beef Lung (Paru)
4.30
(FRESH)Boneless Chicken Breast(BB)
Pls order earlier (limited Stock)
16.00
Frozen Chicken Wing
7.00
Mutton Bone(Tulang) 5Kg(PACK)(frozen)
39.00
Beef Tail(Ekor Lembu)
19.00
chicken inner fillet(Frozen)
7.50
Frozen Chicken Wing(2kg Pack)
14.00
Mutton Bone(Tulang) 10Kg(PACK)(frozen)
79.00
Tetel Lembu(Trimming) 500g
7.00
Bone-in Chicken Breast(1pc)
6.00
Frozen Chicken Wing 3Kg(PACK)
21.00
THICK MUTTON FAT
Best for Satay and Dalcha
4.00
Tetel Lembu(Trimming) 1kg
14.00
Halal Fresh Chicken wings (500gm)
7.00
Drumstick(Frozen)
7.50
Mutton tip bone(Mutti)
8.00
BEEF LIVER(FROZEN)
8.60
Halal Fresh Chicken Wings.
14.00
Chicken Mid-joint (500g)
8.00
Mutton small Bones for stock(Bone only)
Product is used for soup and stock.No meat.
5.00
Beef Liver (Frozen)
4.30
(FRESH)Chicken Whole Leg 1Kg
16.00
Chicken mid-joint(frozen)
15.00
Mutton small Bones(Bone only)
Product is used for soup and stock.No meat.
3.00
BEEF SPLEEN(LIMPAH)
9.00
(FRESH)Chicken Whole Leg 3Kg
45.00
Chicken Wingstick (Frozen) (500g)
Frozen.
6.00
Sheep Feet(Kaki Kambing)(Paya)
18.00
BEEF SPLEEN(Limpah)
4.50
chicken feet
7.00
Chicken wingstick(frozen)
12.00
RACK OF LAMB(550G-650G)
38.00
BEEF TENDON (URAT PUTIH)
10.00
chicken liver.
6.90
Frozen Whole Leg 1Kg
7.00
Lamb Boneless(chilled)
44.00
Babat Lembu(Beef Tripe)
9.90
chicken liver
3.50
Frozen Whole Leg 3Kg
21.00
lamb Boneless(Chilled)
22.00
Babat Lembu(Beef Tripe)
5.00
chicken gizlet (pedal ayam)
7.00
Frozen Whole Leg 5Kg
35.00
Lamb shoulder with Bone.
40.00
Beef Cheek(Pipi)
Sometimes classified as tetel Lida.
11.50
chicken gizlet(Pedal Ayam)
3.50
Chicken Feet.
3.50
Lamb shoulder w/Bone.
20.00
Beef cheek(Pipi)
Sometimes classified as tetel Lida
6.00
Chicken whole body bone
Freshly deboned chicken for soup.
3.00
Minced Chicken (frozen)
13.00
Lamb Fore shank(Frozen)
26.00
Halal whole Duck.(1900g-2100g)
21.00
Chicken Leg Bones
Leg Bones for soup.
2.50
Minced Chicken (frozen)
6.50
Lamb Hind shank(frozen)
28.00
Bishop Nose(Tongkeng Ayam)
6.00
Chicken Skin.
5.00
Lamb hind shank (3KG PACK)
77.00
ARMIYA BEEFBALL (500g)
7.50
HALF DUCK
local slaughtered kept frozen.
12.00
Chicken Neck
6.50
WHOLE LEG OF LAMB
Great for Roasting/Baking
80.00
Armiya Paru Rempah (400g)
6.90
Hati Rebus (Pondok Abang)
7.50
Paru Rebus 1KG (Cooked Lung) Mr Sedap
Cooked Beef lung packed in 1 kg pack.
15.00
Fresh jumbo chicken
22.00
SOTONG EGG(A GRADE)
18.00
Mackerel Fish Head(4pcs)
20.00
IKAN MERAH (WHOLE)1.2kg-1.4kg
29.50
Fresh Telapia Fish(Each)
8.00
RED SEA BREAM(Sangkara fish)
14.00
IKAN KEMBONG .
14.00
IKAN SELAR BESAR
14.00
Bawal itham(Promfet)(400g-500g)
10.50
Ikan Siakap(Seabass)1PC
Seabass at per piece(M Size))
14.00
Ikan cencharu.(950g-1kg)
13.50
Sting Ray(Market Produce)🐠
24.00