plain potato starch
2.90
HAZA Kuah Rojak Petis
8.90
PRATA BULAT🟡
5.50
AYAMAS BLACK PEPPER FRANK
5.20
Naturel Sunflower Cooking Oil -2L 🟡
11.30
Drumstick(Frozen)
7.50
VEGETARIAN MUSHROOM BALL(VEG)🟡
VEGETARIAN FOOD
13.90
Instant YEAST
2.50
ALMOND LONDON
23.50
TART 🎂🎉🎉🎉
24.50
DRIED FRUIT
23.50
NUTELLA PODS
23.50
BANGKIT GULA MALAKA
23.50
JElARI BADAM
23.50
SUji
23.50
MAKMUR KACANG🎂🎉🎉🎉
24.50
Chilled Mutton With Bone 0.5Kg
15.00
Chilled Mutton With Bone 1Kg
30.00
Chilled Mutton with Bone.
45.00
Mutton With Bones.
60.00
Mutton With Bones.
75.00
Ribeye Steak(4-5pcs)
Ready cut by 1cm(Frozen)
26.00
Chilled Mutton Boneless 1Kg
36.00
Sirloin steak(5-7pcs)
Ready cut by 1 cm(Frozen)
26.00
Chilled Mutton Boneless 0.5Kg
18.00
3mm Machine Slice Beef (For Stir Fry)
11.00
Mutton Rib chops(chilled)
Picture for illustrations only.
28.00
3mm Machine Sliced Beef (For Stir Fry)
Recommended for Stir Fry/ Satay Goreng & Black Pepper.
22.00
Mutton loin chops(chilled)
28.00
BEEF FLANK STEAK
14.00
Mutton Neck(Bone-In)
Can be used for Dhalcha too.
20.00
BEEF LEAN MEAT CUBES
11.00
Chilled Mutton Ribs 1Kg
26.00
BEEF LEAN MEAT CUBES
20.00
Chilled Mutton Ribs 0.5Kg
13.00
Beef Golden Coin.(DAGING JELLY)
HARI RAYA SPECIAL OFFER.(LIMITED STOCK)
20.00
Mutton minced(chilled)
34.00
Daging Goreng
8.50
Mutton minced(chilled)
18.00
Daging Goreng
17.00
Mutton TETEL(Meat for Malay style Dhalcha)
Mixture of meat trimming ,fats and tendon.
7.50
Beef ChuckTender(Batang Pinang)
17.50
Mutton TETEL.(FOR DHALCHA MALAY STYLE)
This meat is a mixture of trimmed meat,fat and tendon.
15.00
Beef (Steak Cut)
20.00
Chilled Mutton For Satay 1Kg
Whole Meat only
34.00
Beef(Steak Cut)
10.00
Chilled Mutton For Satay 0.5Kg
Whole Meat only
17.00
Daging Rendang/Curry
20.50
liver and Lungs mix.(500g)
Mix of Mutton liver and lungs cut small pieces.
8.00
Spring Chicken(1000g)Whole only
whole only.Pls do not request to cut..
7.80
Daging Rendang (2kg pack)
27.00
Mutton liver set (Liver,Lungs and Heart)
Assorted parts cut into small pieces
16.00
1nos×Frozen chicken 1.3kg.
10.00
Beef for Rendang
13.50
Mutton liver set(1.5kg)
22.00
2nos × Frozen chicken(1.3kg)Pack
20.00
Beef for Rendang(500g)
6.80
Mutton Lungs & Heart Set.
14.00
3nos × Frozen chicken(1.3kg)Pack
30.00
MINCED LEAN BEEF(D/GORENG KISA)
9.50
Mutton Lungs
14.00
4nos × Frozen chicken (1.3kg)Pack
40.00
MINCED LEAN BEEF(D/GORENG KISA)
19.00
Fresh Chicken (1.34kg)
14.00
Mutton Heart (Per pc)
6.80
Chicken Thigh (Frozen)
8.00
Minced Beef
7.00
Fresh Chicken(1.4Kg) 1Pc
15.00
Lamb Spleen(5-6pcs)செவுரொட்டி
14.00
Slice Chicken Breast
8.00
Minced Beef
13.00
Kampong chicken (1.2kg)
16.00
Mutton Tripe(Kodal) 1Kg(CUT)
14.00
Chicken Breast(Boneless)BB
6.50
BEEF RIBS(0.5 kg)
10.50
Kampong Chicken (1.3Kg)Fresh.
18.00
Mutton Tripe(Kodal) 0.5Kg(CUT)
7.00
Chicken Breast (Boneless)BB
13.00
Beef Ribs(Rusuk Lembu)
20.00
Ayam Tua(Old Hen)1.4Kg
16.00
Mutton Bone(Tulang) 3Kg(PACK)(frozen)
24.00
Chicken Boneless Leg(Frozen)BL
13.50
Beef Lung (Paru)
8.50
Halal Black Chicken
Halal Black Chicken
8.50
MuttonBone(Tulang) 1Kg(frozen)
8.50
Chicken Boneless Leg(BL)
7.00
Beef Lung (Paru)
4.30
(FRESH)Boneless Chicken Breast (BB)
pls order early (limited Stock)
8.00
Mutton Bone(Tulang) 5Kg(PACK)(frozen)
39.00
Frozen Chicken Wing
7.00
Beef Tail(Ekor Lembu)
19.00
(FRESH)Boneless Chicken Breast(BB)
Pls order earlier (limited Stock)
16.00
Mutton Bone(Tulang) 10Kg(PACK)(frozen)
79.00
Frozen Chicken Wing(2kg Pack)
14.00
Tetel Lembu(Trimming) 500g
7.00
chicken inner fillet
7.50
THICK MUTTON FAT
Best for Satay and Dalcha
4.00
Frozen Chicken Wing 3Kg(PACK)
21.00
Tetel Lembu(Trimming) 1kg
13.00
Bone-in Chicken Breast(1pc)
6.00
Mutton tip bone(Mutti)
8.00
Drumstick(Frozen)
7.50
BEEF LIVER(FROZEN)
8.60
Halal Fresh Chicken wings (500gm)
7.00
Mutton small Bones for stock(Bone only)
Product is used for soup and stock.No meat.
5.00
Chicken Mid-joint (500g)
8.00
Beef Liver (Frozen)
4.30
Halal Fresh Chicken Wings.
14.00
Mutton small Bones(Bone only)
Product is used for soup and stock.No meat.
3.00
Chicken mid-joint(frozen)
15.00
Beef Spleen.
9.00
(FRESH)Chicken Whole Leg 1Kg
16.00
Sheep Feet(Kaki Kambing)(Paya)
18.00
Chicken Wingstick (Frozen) (500g)
Frozen.
6.00
Beef spleen(Limpah)
4.50
(FRESH)Chicken Whole Leg 3Kg
45.00
Chicken wingstick(frozen)
12.00
BEEF TENDON (URAT PUTIH)
10.00
chicken feet
7.00
Lamb Boneless(chilled)
44.00
Frozen Whole Leg 1Kg
7.00
Babat Lembu(Beef Tripe)
9.00
chicken liver.
6.60
lamb Boneless(Chilled)
22.00
Frozen Whole Leg 3Kg
21.00
Babat Lembu(Beef Tripe)
4.50
chicken liver
3.30
Lamb shoulder with Bone.
40.00
Frozen Whole Leg 5Kg
35.00
Beef Cheek(Pipi)
Sometimes classified as tetel Lida.
11.50
chicken gizlet (pedal ayam)
7.00
Lamb shoulder w/Bone.
20.00
Minced Chicken (frozen)
13.00
Beef cheek(Pipi)
Sometimes classified as tetel Lida
6.00
chicken gizlet(Pedal Ayam)
3.50
Lamb Fore shank(Frozen)
26.00
Minced Chicken (frozen)
6.50
Paru Rebus 1KG (Cooked Lung)ASSORTED BRAND
Cooked Beef lung packed in 1 kg pack.
13.00
Chicken whole body bone
Freshly deboned chicken for soup.
3.00
Lamb Hind shank(frozen)
28.00
Chicken Feet.
3.50
PARU REBUS (PONDOK ABANG)
7.00
Chicken Leg Bones
Leg Bones for soup.
2.50
Lamb hind shank (3KG PACK)
77.00
Chicken Skin.
5.00
ARMIYA BEEFBALL (500g)
7.50
Bishop Nose(Tongkeng Ayam)
6.00
WHOLE LEG OF LAMB
Great for Roasting/Baking
80.00
Chicken Neck
6.50
Armiya Paru Rempah (400g)
6.90
RACK OF LAMB(550G-650G)
38.00
Halal whole Duck.(1900g-2100g)
21.00
HALF DUCK
local slaughtered kept frozen.
12.00
Fresh jumbo chicken
22.00
Tiger Prawns🦐
Size may vary on seasons.
26.00
Tiger Prawns 🦐
13.50
Frozen Indonesian Tiger Prawns
24.00
SOTONG RING CUT
10.00
kuneng fish.(1 kg pack)
Frozen prepacked.
7.50
Udang Geragau(250g)
5.00
Telor Ikan Tenggiri(Mackerel Fish eggs)
This product is kept frozen to -18°C.
17.50
Siput (Cooked)🐌
Cleaned and tip cut off
14.00
Kupang Meat w/o Shell.🐌
Mussel meat cooked.Frozen item.Imported.
8.00
IMITATION CRAB STICKS 250GM
4.50
Kerang Rebus(Cooked)🐌
10.50
Fresh Telapia Fish(Each)
8.00
Bawal itham(Promfet)(400g-500g)
10.50
Ikan Siakap(Seabass)1PC
Seabass at per piece(M Size))
12.50
Ikan cencharu.(950g-1kg)
13.50
Sting Ray(Market Produce)🐠
24.00
Ikan Kerisi (Ang Goli Mera)🐟
Fishes are subject to market availability.
25.00
Ikan Kerisi(Ang Goli Mera)🐟
Fishes are subject to availability
26.00
Ikan tenggiri(Freshly cut)
Ikan Tenggiri. Around 400g-550g.(2-3pcs)
16.00
Ikan Merah.(Freshly cut)
Around 2 pcs 400g--550g(2-3pcs)
17.50
Ikan Kerisi (Freshly cut)
Ikan Kerisi body.Around 400g--550g(2-3pcs)
18.00
Ikan duri body only (400-500)gm
6.50
Ikan Duri Body only (900g-1kg)
12.00
Ikan Tongkol with head.(1.2kg-1.4kg)
17.00
Ikan tongkol(1.4kg-1.8kg)
24.00
Golden Promfet (1pc) L
13.00
Golden Promfet(3pcs)
3pcs of Golden Promfet around 1kg -1.1kg.Weight may vary at checkout.
22.00
Market grey prawns(M)🦐
Size may vary during Seasonal demand.
25.00
Market Grey Prawns (M)
12.50
Flower Crab 🦀 (950g-1.1kg)
subject to availability.
22.00
Sotong 🦑
Market produce Squid kept frozen.
20.50
Sotong Kembang.🦑
Item is around 1kg (Weight may change accordingly to market prices)
16.00
FRESH KUPANG WITH SHELL
9.00
FRESH CUT TAPIOCA🟢
3.50
DAUN SALAM 🟢
2.00
Potato Bulk Pack 4kg 🟢
8.00
Daun Kesum (Laksa leaves) 🟢
vietnamese corriander
2.00
SOUR PICKLED GREEN MUSTARD
3.50
cekur(kaempfema galangal) 🟢
2.50
Nangka🟢
400-500gm
2.60
limau kasturi (200g) 🟢
2.00
Yellow Lemon(Per piece) 🟢
1.20
Green lemon(3pc))🟢
1.70
chilli padi kampong 🟢
3.50
Green Chilli padi (100g)🟢
2.00
Green Chili Padi (300G)🟢
per pack
5.10