Bombay Mexicano @Pagoda - Modern Indian & Mexican Cuisine - Heritage Collection On Pagoda

Tandoor grilled cottage chees cooked with saffron flavoured basmati rice | Vegetarian |

Boneless chicken cooked with saffron flavoured basmati rice

Tandoori griled bonless chicken cooked with saffron flavoured basmati rice | Chef Recommendation |

Boneless chicken cooked with saffron flavoured basmati rice | Chef Recommendation |

Tender cubes of lamb cooked with saffron flavoured basmati rice

Tender cubes of lamb cooked with saffron flavoured basmati rice | Chef Recommendation |

Prawn cooked with saffron flavoured basmati rice

Fish cooked with saffron flavoured basmati rice

Steam basmati rice | Vegetarian |

Steam basmati rice with cumin seeds | Vegetarian |

Steamed basmati rice cooked with saffron | Vegetarian |

Basmati rice tempered with fresh fruits and nuts | Chef Recommendation | Vegetarian |

Basmati rice cooked with lentils. | Vegetarian |

Rice cooked with Curd (Indian Yogurt) herbs & tempering spices. | Vegetarian |

Oven roasted unleavened round Indian bread

Unleavened round bread with butter

Whole wheat layered bread

Whole wheat bread with stuffed potatoes

Whole wheat bread with mint, clarified butter and freshly baked in tandoor | Chef Recommendation |

Naan stuffed with fresh onion

Naan stuffed with stuffed potatoes

Leavened Bread

Leavened bread with butter

With fresh garlic

With melted cheddar cheese | Chef Recommendation |

With garlic and cheese

With fruits and nuts

Naan stuffed with mutton minced

Mixed of plain, garlic, butter and Kashmiri naan

Whole wheat bread cooked in a Tawa

A well combination of cauliflower, capsicum, onions, and green peas

A jewel-coloured vegetable dish cooked in saffron and creamy gravy

Chickpeas cooked in traditional Punjabi style

Fresh mushroom cooked with green peas

Potatoes, green peas, and cauliflower cooked together with tomato and green chilies

Potatoes tossed with whole cumin seeds

Spiced okra pan fried, a north indian speciality | Chef Recommendation |

Yellow lentil cooked and tempered with cumin seeds

Lentils simmered overnight over tandoor with exotic spices and finished with butter | Chef Recommendation |

Potatoes cooked with fenugreek

Cottage cheese marinated with yogurt and spices, grilled and then tossed in a creamy tomato based curry. | Chef Recommendation |

Cottage cheese cooked in rich & creamy curry with spices, onions, tomatoes, cashews and butter.

Soft paneer pieces and fenugreek leaves are simmered in medium spicy

Homemade cottage cheese prepared with tomato gravy | Chef Recommendation |

Mixture of cheese and nuts and cooked in thick creamy gravy

Dish prepared with cottage cheese with semi creamy gravy

A classic recipe of thick spinach puree and cottage cheese | Chef Recommendation |

Cubes of cottage cheese cooked with spice in semi dry gravy | Spicy

Cottage cheese cooked with green peas

Tender chicken cubes simmered in a rich creamy tomato gravy | Chef Recommendation |

Boneless chicken cooked with onions and mushrooms.

Boneless chicken cooked with ginger garlic & suitable spices. | Spicy

Chicken tikka pieces cooked in spiced onion-based gravy | Chef Recommendation |

A hot curry of chicken and potatoes | Spicy

A rich chicken almond curry with fresh fruits and nuts

Braised in its own juices, finished with tomato and capsicum | Spicy

Boneless chicken cooked with coconut and suitable spices.

Chicken simmered in delicate almond curry

Boneless chicken cooked with fenugreek

Boneless chicken pieces cooked with fresh spinach

Boneless chicken pieces cooked with ginger, garlic & tomatoes.

In-house speciality chef choices | Chef Recommendation |

A kashmiri dish cooked with fourteen varieties of indian spices and herbs | Chef Recommendation | Spicy

Marinated lamb cubes cooked with yoghurt

Tender lamb racks cooked with finest herbs and spices | Chef Recommendation |

Tender cubes of lamb cooked with spinach

Lamb pieces cooked with cream and almond to get a rich creamy curry

A subtly spiced blend of minced lamb and green peas

A spicy treat of lamb and potatoes | Spicy

A spicy treat of lamb and lentils & spinach

Boneless chicken cooked with fenugreek

Fish prepared with coconut milk, red chili, pepper corns and a touch of tamarind

An aromatic spicy fish curry | Spicy

Spicy

| Chef Recommendation |

Fish cooked in a rich cashew nut based creamy sauce.

A spicy treat fish and potatoes curry | Spicy

Braised fish fillets in onion and tomato sauce

Fish pieces grilled in tandoor then cooked with onion based gravy | Chef Recommendation |

Succulent cod fish in a fenugreek curry | Chef Recommendation |

Prawn cooked with potatoes in famous hot vindaloo sauce| Spicy

Braised prawn and sliced fish in onion and tomato sauce

Prawn cooked in a rich almond based curry with fresh fruits and nuts

Prawn prepared with garlic based to give authentic flavor | Chef Recommendation |

Fresh prawn prepared on thick creamy gravy, Popular dish from Bengal, India

Prawn prepared in the famous Malabar style in mild spicy coconut sauce

Prawn cooked with garlic ginger & black pepper | Spicy

A hot and sour dish with prawns cooked in a spicy masala. | Spicy

Prawn cooked in signature chilli sauce | Chef Recommendation |

Eggs cooked with plenty of chopped onions, green chilies & tomatoes. | Chef Recommendation |

Boiled egg cooked in traditional creamy tomato sauce with butter. | Chef Recommendation |

Boiled egg cooked with yoghurt and spices in a home style based curry.

Egg Chopped onion, tomato, finely cut green chillies fresh coriander leaves and spices

Marinated cottage cheese cubes grilled in tandoor to perfection

A creamy chicken kebab with a touch of saffron

Boneless chicken pieces in green paste of mint, coriander, methi and spinach leaves.

Tender chicken cubes in a perfect combination of fresh herbs and spices

Tandoor grilled cottage chees cooked with saffron flavoured basmati rice | Vegetarian |

Boneless chicken cooked with saffron flavoured basmati rice

Tandoori griled bonless chicken cooked with saffron flavoured basmati rice | Chef Recommendation |

Boneless chicken cooked with saffron flavoured basmati rice | Chef Recommendation |

Tender cubes of lamb cooked with saffron flavoured basmati rice

Tender cubes of lamb cooked with saffron flavoured basmati rice | Chef Recommendation |

Prawn cooked with saffron flavoured basmati rice

Fish cooked with saffron flavoured basmati rice

Steam basmati rice | Vegetarian |

Steam basmati rice with cumin seeds | Vegetarian |

Steamed basmati rice cooked with saffron | Vegetarian |

Basmati rice tempered with fresh fruits and nuts | Chef Recommendation | Vegetarian |

Basmati rice cooked with lentils. | Vegetarian |

Unleavened round bread with butter

Whole wheat layered bread

Whole wheat bread with stuffed potatoes

Whole wheat bread with mint, clarified butter and freshly baked in tandoor | Chef Recommendation |

Naan stuffed with fresh onion

Naan stuffed with stuffed potatoes

Leavened Bread

Leavened bread with butter

With fresh garlic

With melted cheddar cheese | Chef Recommendation |

With garlic and cheese

With fruits and nuts

Naan stuffed with mutton minced

Mixed of plain, garlic, butter and Kashmiri naan

A jewel-coloured vegetable dish cooked in saffron and creamy gravy

Chickpeas cooked in traditional Punjabi style

Fresh mushroom cooked with green peas

Potatoes, green peas, and cauliflower cooked together with tomato and green chilies

Potatoes tossed with whole cumin seeds

Spiced okra pan fried, a north indian speciality | Chef Recommendation |

Yellow lentil cooked and tempered with cumin seeds

Lentils simmered overnight over tandoor with exotic spices and finished with butter | Chef Recommendation |

Cottage cheese cooked in rich & creamy curry with spices, onions, tomatoes, cashews and butter.

Soft paneer pieces and fenugreek leaves are simmered in medium spicy

Homemade cottage cheese prepared with tomato gravy | Chef Recommendation |

Mixture of cheese and nuts and cooked in thick creamy gravy

Dish prepared with cottage cheese with semi creamy gravy

A classic recipe of thick spinach puree and cottage cheese | Chef Recommendation |

Cubes of cottage cheese cooked with spice in semi dry gravy | Spicy

Boneless chicken cooked with onions and mushrooms.

Boneless chicken cooked with ginger garlic & suitable spices. | Spicy

Chicken tikka pieces cooked in spiced onion-based gravy | Chef Recommendation |

A hot curry of chicken and potatoes | Spicy

A rich chicken almond curry with fresh fruits and nuts

Braised in its own juices, finished with tomato and capsicum | Spicy

Boneless chicken cooked with coconut and suitable spices.

Chicken simmered in delicate almond curry

Boneless chicken cooked with fenugreek

Boneless chicken pieces cooked with fresh spinach

Boneless chicken pieces cooked with ginger, garlic & tomatoes.

Marinated lamb cubes cooked with yoghurt

Tender lamb racks cooked with finest herbs and spices | Chef Recommendation |

Tender cubes of lamb cooked with spinach

Lamb pieces cooked with cream and almond to get a rich creamy curry

A subtly spiced blend of minced lamb and green peas

A spicy treat of lamb and potatoes | Spicy

A spicy treat of lamb and lentils & spinach

Boneless chicken cooked with fenugreek

Spicy

A spicy treat fish and potatoes curry | Spicy

Braised fish fillets in onion and tomato sauce

Fish pieces grilled in tandoor then cooked with onion based gravy | Chef Recommendation |

Succulent cod fish in a fenugreek curry | Chef Recommendation |

Fish prepared with coconut milk, red chili, pepper corns and a touch of tamarind

Braised prawn and sliced fish in onion and tomato sauce

Prawn cooked in a rich almond based curry with fresh fruits and nuts

Prawn prepared with garlic based to give authentic flavor | Chef Recommendation |

Fresh prawn prepared on thick creamy gravy, Popular dish from Bengal, India

Prawn prepared in the famous Malabar style in mild spicy coconut sauce

Prawn cooked with garlic ginger & black pepper | Spicy

A hot and sour dish with prawns cooked in a spicy masala. | Spicy

Boiled egg cooked in traditional creamy tomato sauce with butter. | Chef Recommendation |

Boiled egg cooked with yoghurt and spices in a home style based curry.

Boneless chicken pieces in green paste of mint, coriander, methi and spinach leaves.