Fishball Soup
A comforting fish and meat-based broth, simmered to perfection.
6.30
Kway Teow Soup
A simple, soulful dish carefully crated from white "Kway Teow" noodles and an assortment of our signature fishballs and cakes, and juicy minced pork.
6.30
Mee Pok (Dry)
Springy flat "Mee Pok" egg noodles tossed in a sauce of your choice, accompanied with our signature fishballs and minced meat.
6.30
Mee Pok (Soup-based)
Springy flat "Mee Pok" egg noodles, served with a fish and meat-based broth together with our signature fishballs and minced meat.
6.30
Mee Kia (Dry)
Thin yellow egg noodles tossed in a sauce of your choice, accompanied with our signature fishballs and minced meat.
6.30
Mee Kia (Soup-based)
Thin yellow egg noodles, served with a fish and meat-based broth together with our signature fishballs and minced meat.
6.30
Mee Tai Mak / Lao Shu Fen (Dry)
White "Lau Shu Fen" noodles tossed in a sauce of your choice, accompanied with our signature fishballs and minced meat.
6.30
Mee Tai Mak / Lao Shu Fen (Soup-based)
White "Lau Shu Fen" noodles tossed in a sauce of your choice, accompanied with our signature fishballs and minced meat.
6.30
Prawn Noodles with Pork Ribs (Dry)
Thick yellow egg noodles served with large prawns and braised pork ribs, tossed in a sauce of your choice, accompanied on the side with a rich prawn broth.
8.30
Prawn Noodles with Pork Ribs (Soup-based)
Thick yellow egg noodles served with large prawns and braised pork ribs, served with a rich prawn broth.
8.30
Laksa
Handcrafted with care, this is a traditional local dish made from coconut milk, a blend of exquisite and pan-roasted spices. Served with a mixture of noodles and cockles, this is a dish that is loved by many.
6.30
Satay Bee Hoon
An eclectic mix of Satay Sauce, "Bee Hoon Noodles", fishcakes and vegetables, this is a dish to be tried.
7.30