Burma Recommends for Two
Savour a unique sharing dish, followed by two satisfying mains that highlights a culinary journey through Asia.
66.00
56.10
Burma Recommends for Four to Five
Savour two unique sharing dishes, followed by four satisfying mains & staples that blend influences and inspirations throughout Asia
132.00
105.60
Burma Recommends for Two
Savour a unique sharing dish, followed by two satisfying mains that highlights a culinary journey through Asia.
66.00
56.10
Burma Recommends for Four to Five
Savour two unique sharing dishes, followed by four satisfying mains & staples that blend influences and inspirations throughout Asia
132.00
105.60
Radiant Spicy Aubergine Fusion (V)
Burmese flavored with Laos herbs, fermented sweet soy with hot & spicy chili
19.62
Burmese Tohu (V)
Burmese Tohu Has a Mild Nutty Taste with a Slightly Tangy and Beautifully Spiced Flavor
23.98
Kang Kong Fritters (V)
Dive Into Crispy Kang-Kong Leaves, Accompanied by A Burmese Tamarind Sauce
19.62
Wok Fried Tofu & Mushroom
Crispy Chili Infused Tofu & Assorted Mushrooms
19.62
Sichuan Chicken
Tender & Juicy Corn Fed Chicken Leg in Spicy Sichuan Flavor
28.34
Xing Jiang Lamb
Spicy Succulent Lamb Slices Tossed with Smoked Cumin
34.88
Stir Fried Pork Belly Asparagus
18 Hour Sous-Vide Pork, Smoked Burmese Spices, And Crisp Vegetables, Wok Tossed Bok Choy with Asparagus
28.34
Crispy Prawn Raw Mango
Panko Fried Prawns Tossed with Caramelised Raw Mango
37.06
Silky Siam Truffle Dim Sum (4pcs)
Made Fresh & Seasoned with Truffle Oil, Flavored with Cream Cheese
19.62
Har Gao Dim Sum With Green Curry Prawn Farce (4pcs)
Spicy Prawns with Punchy Green Curry Drizzle
23.98
Bagan Smoked Dim Sum (4pcs) (V)
Asparagus, Corn and Burnt Spring Onion
17.44
Chicken Coriander Dim Sum (4pcs)
Juicy, Filled with Chicken and Fragrant Ginger and Coriander
21.80
Veg Dim Sum Assorted Basket (8pcs)
Medley of our curated vegetarian dim sums
32.70
Chicken & Seafood Dim Sum Assorted Basket (8pcs)
Assortment of Chicken and Seafood Dim Sum
39.24
Assorted Dim Sum Basket (8pcs)
Medley of our curated signature dim sums
37.06
Burmese Bao (Mock Meat, 3pcs) (V)
Plant Based Meat Infused with Traditional Burmese Spices
21.80
Burmese Bao (Chicken, 3pcs)
21.80
Burmese Bao (Pork, 3pcs)
26.16
Lahpet Thoke | Burmese Fermented Tea Leaf Salad (V)
Burmese tea leaves, uniquely fermented, create an unforgettable taste experience
19.62
Mandalay Mont Di Thoke | Burmese Spiced Rice Noodles (V) Salad
Served with Soup. Burmese Noodles Infused with Burmese spices, Frsh Cabbage, Onion
28.34
Htamin Thoke | Burmese Rice Salad (V)
Served with Soup. Rice made with Gram Flour & Burmese spices
19.62
Tohu Thoke | Burmese Shan Tofu Salad (V)
Burmese Shan Tohu, Fragrance of Gralic, Shallots & Coriander
19.62
Gyin Thoke | Ginger Salad (V)
Fermented Young Ginger with Garden Fresh Veggies, Igniting a Fiery Tangy Twist
17.44
Pomelo Chili Thoke | Pomelo Chili Salad (V)
Roasted Chili Dust with Zesty Pomelo, a Unique Combination to Tantalize
19.62
Oh-Noh-Khouk Swe | Burmese Khow Suey
Indulge in an Authentic, Coconut-based Noodle Delicacy, Featuring a Gentle Richness, Umami Depth, and Hint of Sourness. Accompanied by vegetables
37.06
Curry Pyazzo (V)
Savor a Traditional Indian Herb Infused Curry, Served with Burmese Salad, Black Chickpeas, Onion Fritters & Crispy Crackers
30.52
Sichuan Style Tofu & Soy Mince (V)
Spicy Mapo Tofu with Black Bean Flavor, Savoury Seasonal Vegetables Drizzled with Suichuan Pepper Oil
30.52
Thai Red Curry
Dive into the Heart of Thailand - Red Curry, a Fragrant Blend of Spices and Creamy indulgence
28.34
Shan Kauk Swe | Burmese Shan Noodle (V)
From the Land of the Golden Pagodas, Delicate Rice Noodles with Pickled Mustard Greens
34.88
Ngapali Salt Baked Fish
Salmon Veiled in a Leaf; Salt Baked to Perfection with Fermented Tea Leaves
41.42
Spicy Bamboo Chicken
Wok Tossed, Simmered with Bamboo Shoot & Sun-Dried Chili, Mildly Spicy
37.06
Mohinga | Burmese Barramundi Rice Noodle Soup
Umami Flavored Barramundi, Spicy and Tangy Noodles Beautifully Embodied in Burmese Herbs
39.24
Lamb Rack
Burmese Squash Puree with Tender Tasmanian Lamb, Delicately Flavored with Mint and Cumi (3pcs)
47.96
Mala Veg Wok (V)
Seasonal Veggies Wok Tossed to Perfection in Spicy Malam and Roasted Cumin
26.16
Laphet Thamin Kyaw | Burmese Tea Leaf Fried Rice
Chef's Choice
28.34
Signature Burmese Noodles
28.34
Burmese Fermented Pickled Rice
15.26
Burmese Fried Rice (V)
13.08
Steam Jasmine Rice
6.54
Spicy Edamame (V)
Young Soybeans Pods Tossed in Chili Garlic Sauce
13.08
Avocado Tacos, Corn & Tea Leaf Kimchi (V)
Tempura Fried Avocado Mixed with Spicy Mayo & Filled in Crispy Gyoza Sheet
19.62
Burmese Falafel with Curry Leaf Mayo (V)
Green Peas & Chilly Mashed & Stuffed in Shitake Mushroom & Shallo Fry
19.62
SELVA VOLPINA - Pinot Grigio IGP (White, 750ml)
Elegant, fruity and flowery. Taste: Fresh, smooth and harmonious. Pairing: Best enjoyed with fish dishes, seafood and light starters.
71.00
Castillo de Eneriz Tinto Tempranillo (750ml Red, 2022 Vintage)
This medium intensity red crafted from Tempranillo varietal is fresh on the nose with aromas of black fruit, blackberry, blueberries and light notes of chocolate and spices. Youthful, elegant, round mouthfeel with a long aftertaste.
71.00
Aster Veneto IGT(Super Veneto, 750ml Red, 2021 Vintage)
From the region of Veneto, this red has pleasant notes of spices and vanilla, with a very solid structure. Great option for roasted and grilled meats.
110.00
East Imperial Dry Ginger Ale
Delicately spiced ginger ale, crafted for a discerning palate. Dry finish with a lingering warmth.
4.00
Coke
Classic cola with a bold, refreshing taste that's been enjoyed for generations
4.00
Sprite
Lemon-lime soda with a crisp, refreshing taste that quenches your thirst.
4.00
CANOSO - Fonte Soave Classico
From the regions of Veneto, the taste is dry on the palate, with a fine balance between acidic and soft parts. Good minerality with a remarkable flavor, ensuring a long and persistent linger.
72.00
PRODUTTORI DI MANDURIA - Neama Negroamaro IGP (750ml Red, 2020 Vintage)
Intense and complex aroma, with elegantly fruity notes (plum, blackberry, currant) that intertwine with typically spicy ones (cinnamon, black pepper). Pairs very well with rich first courses, red meats and seasoned cheeses.
82.00
Sicilia Rosso DOC 'Coste a Preola' Nero d'Avola 2021 (750ml Red)
Good complexity on the nose, pleasantly spicy impact, with hints of black cherry and small berries. On the palate rich, intense, soft, rightly tannic, with excellent persistence.
92.00
Aranciata Rossa Organic (Blood Orange)
Sparkling Italian blood orange soda with a refreshingly tart and citrusy flavor.
4.00
Limonata Organic (Lemonade)
Sparkling Italian lemon soda with a zesty and refreshing lemon flavour.
4.00