Canton Paradise - Marina Bay Sands

Crisp-fried Dragon Grouper with Supreme Soya Sauce (800g) 油浸龙虎斑(800g)*

Steamed Marble Goby with Minced Garlic (800g)金银蒜蒸笋壳(800g)*

Steamed Marble Goby with Cordycep Flower in Supreme Soya Sauce (800g)虫草花蒸笋壳(800g

Crisp-fried Marble Goby with Supreme Soya Sauce (800g)油浸笋壳(800g)*

Stir-fried Scallop with Asparagus with Lotus Root, Chinese Yam and Lily Bulb 莲藕淮

Braised Sea Cucumber with Shiitake Mushroom and Broccoli in Abalone Sauce 鲍汁海参花菇

Honey Glazed Pork Rib 蜜汁排骨*

Stir-fried Sea Prawn with Minced Garlic and Spices 避风塘大明虾*

Glutinous Rice 糯米饭

Signature Steamed Prawn Dumpling topped with Whole Abalone (3pc) 鲍鱼鲜虾饺*

Steamed Prawn Dumpling ‘Ha Kao’ (3pc) 笋尖鲜虾饺*

Steamed Pork Dumpling ‘Siew Mai’ (3pc) (Contains Prawn) 鱼子蒸烧卖皇*

Pork Wanton in Chilli Vinaigrette (5pc) 红油抄手*

Steamed Spare Rib with Black Bean Sauce and Minced Garlic 鼓蒜蒸排骨*

Steamed Chicken Claw with Black Bean Sauce 鼓汁蒸凤爪*

Steamed BBQ Honey Pork Bun (3pc) 蚝皇叉烧包*

Steamed Molten Salted Egg Yolk Custard Piggy Bun (3pc) 猪仔流沙包*

Lotus Seed Paste with Pumpkin Seed Longevity Bun (3pc) 南瓜子莲蓉迷你寿桃*

Steamed Black Sugar Sponge Cake 香滑黑糖马来糕*

Steamed Glutinous Rice with Chicken Wrapped in Lotus Leaf (1pc) (Contains Prawn)

Pan-fried Radish Cake (3pc) (Contains Prawn) 腊味萝卜糕*

Beancurd Skin Prawn Fritter 鲜虾腐皮卷*

Crispy Vegetable Spring Roll (3pc) 黄金三丝卷*

Steamed Rice Roll with Fresh Prawn Filling 鲜虾蒸肠粉*

Hong-Kong Street Style Steamed Rice Rolls with Sweet and Peanut Sauce 香港车仔街边肠粉*

Steamed Rice Roll with BBQ Pork Filling 叉烧蒸肠粉*

Stewed Beef Brisket and Tendon Noodle 柱候牛腩牛筋面* Soup (汤)

Signature Canton Jumbo Prawn Wanton Noodle (4pc) 招牌鲜虾云吞面 (4pc)* Dry 干

Signature Canton Jumbo Prawn Wanton Noodle (4pc) 招牌鲜虾云吞面 (4pc)* Soup 汤

Charred BBQ Pork Noodle 秘制黑叉烧面* Dry 干

Charred BBQ Pork Noodle 秘制黑叉烧面* Soup 汤

Steamed Kampong Chicken in Canton Noodle * 水晶真味鸡面* Dry 干

Steamed Kampong Chicken in Canton Noodle * 水晶真味鸡面* Soup 汤

Signature Canton Jumbo Prawn Wanton Soup (6pc) 招牌鲜虾云吞汤*

Prawn Dumpling Soup (5pc) 凤凰水饺汤*

Prawn Dumpling Noodle (3pcs) 凤凰水饺面 (3pcs)* Dry 干

Prawn Dumpling Noodle (3pcs) 凤凰水饺面 (3pcs)* Soup 汤

Stewed Beef Brisket Noodle 柱候牛腩面* Dry 干

Stewed Beef Brisket Noodle 柱候牛腩面* Soup 汤

Shrimp Roe Noodle (Dry) 虾籽捞面*

Plain Noodle 全蛋银丝面* Dry 干

Plain Noodle 全蛋银丝面* Soup 汤

Crispy Roasted Duck Noodle * 脆皮爱尔兰烧肥鸭面* Dry 干

Crispy Roasted Duck Noodle * 脆皮爱尔兰烧肥鸭面* Soup 汤

Duo Combination Congee** 双拼粥**

Signature Canton Congee 鲍鱼招牌粥*

Braised Abalone Congee 鲍鱼粥*

Fresh Prawn Congee 鲜虾球粥*

Sliced Fish Congee 鱼片粥*

Mixed Pig's Organ Congee (Contains Prawn) 状元及第粥*

Handmade Meatball Congee (Contains Prawn) 爽滑肉丸粥*

Century Egg and Shredded Pork Congee 皮蛋爽肉粥*

'Ting Zai' Style Congee 荔湾艇仔粥*

Sliced Beef Congee 生滚牛肉粥*

Plain Congee 生滚明火粥*

BBQ Combination (2 Varieties)** 烧味双拼 (例)*

Crispy Roasted Duck (Half) 金牌烧鸭 (半)*

Steamed Kampong Chicken in Canton Style (Half) 水晶真味鸡 (半)*

Crispy Roasted Duck (Regular)* 金牌烧鸭 (例)*

Wok-fried Carrot Cake in XO Sauce (Contains Prawn) XO酱炒萝卜糕*

Crisp-fried Tofu with Salt and Pepper 脆皮椒盐豆腐*

Double-Boiled Superior Chicken Soup 清炖鸡汤*

Double-Boiled Superior Chicken Soup with Cordyceps Flower 虫草花炖鸡汤*

Double-Boiled Superior Chicken Soup with Fish Maw 花胶炖鸡汤*

Imperial Sweet and Sour Pork Ribs 京都排骨王*

Braised Firm Tofu with Assorted Mushrooms (Vegetarian) 野菌焖豆腐*

Crisp-fried Flounder with Supreme Soy Sauce 油浸鲽鱼*

Wok-fried Tender Pork Collar with Lettuce in Claypot 猪颈肉油麦菜煲*

Braised Tofu with Shrimp Paste and Pork Belly in Claypot 虾酱火腩豆腐煲*

Sweet and Sour Pork 咕噜肉*

Stir-fried Sliced Marbled Beef with Black Pepper 黑椒炒肥牛*

Stir-fried Sliced Marbled Beef with Ginger and Spring Onion 姜葱炒肥牛*

Stir-fried Crystal Prawn and Broccoli 油泡虾球西兰花*

Crisp-fried Crystal Prawn tossed with Salted Egg Yolk 咸蛋虾球*

Crisp-fried Crystal Prawn tossed with Salad Sauce 沙律虾球*

Crisp-fried Crystal Prawn tossed with Wasabi Mayonnaise 芥末虾球*

Steamed Flounder in Hong Kong Style 清蒸鲽鱼*

Steamed Flounder with Minced Garlic and Ginger 蒜蓉蒸鲽鱼*

Stir-fried Sliced Fish with Ginger and Spring Onion 姜葱炒鱼片*

Stir-fried Sliced Fish with Black Bean Sauce 豉椒炒鱼片*

Stir-fried Gong Bao Chicken Fillet 宫保鸡柳*

Stir-fried Chicken Fillet with Black Bean Sauce 豉椒鸡柳*

Stir-fried Spinach with Garlic 蒜茸炒波菜*

Stir-fried Local Lettuce 清炒油麦菜*

Stir-fried Broccoli with Garlic 蒜茸炒西兰花*

Stir-fried French Beans with Minced Pork and Preserved Olive Vegetables (Contain

Stir-fried Abalone and Chicken Fillet with Wild Mushroom 酱皇野菌鲍鱼鸡柳

Stir-fried Pork Collar with Pine Mushroom 碧绿松菇炒猪颈肉

Braised Pork Rib in Claypot 啫啫腩仔骨

Braised Eggplant with Tofu and Diced Chicken in Claypot 鱼香茄子鸡粒豆腐煲

Braised Crisp-fried Flounder with Mushroom and Basil Leave 九层塔焗鲽鱼

Sweet and Sour Prawn Ball 咕噜虾球

Stir-Fried Prawn Ball with Lady Finger 羊角豆炒虾球

Steamed Prawn Ball with Vermicelli and Minced Garlic 蒜蓉粉丝蒸虾球

Wok-fried Tender Pork Collar with Supreme Soya Sauce 油皇炒猪颈肉*

Fried Rice with Salted Fish and Diced Chicken 咸鱼鸡粒炒饭*

Shrimp Fried Rice 虾仁炒饭*

Yang Zhou Fried Rice (Contains Prawn) 扬州炒饭*

Wok-fried Hor Fun with Sliced Beef 干炒牛肉河*

Wok-fried Traditional Hometown Vermicelli (Contains Prawn) 家乡炒面线*

Braised Hor Fun with Seafood and Scrambled Egg (Contains Prawn) 海鲜滑蛋河粉*

Fragrant White Rice 粒粒香白饭*

Crispy Noodle with Shredded Pork 肉丝脆面

Stewed Ee-fu Noodle with Eggplant in XO Sauce 酱茄子焖伊面

Wok-fried Udon with Black Pepper Chicken Fillet 黑椒鸡柳炒乌冬面

Double-Boiled Peach Resin (Hot) 泡参银耳炖桃胶 (热)*

Mango Puree with Sago and Pomelo 杨枝甘露*

Chilled Aloe Vera with Lime Juice and Sour Plum 芦荟酸柑梅子冻*

Watercress Honey Lemon Drink (Cold) 柠檬西洋菜蜜 (冷)*

Barley (Cold) 薏米水 (冷)*

Fresh Honey Lemon (Cold) 鲜柠檬蜜糖水 (冷)*

Water Chestnut (Cold) 马蹄水 (冷)*

Ice Lemon Tea 港式冻柠茶*

Coke Zero 零度可乐*

Sprite 雪碧*

Fruit Tree Apple Juice 苹果汁*

6 Pax Set Menu B 套餐 B (6位 )

10 Pax Set Menu C 套餐 C (10位 )