家乡味豬肚甘榜雞煲Traditonal Pig’s Stomach with Kampong Chicken
34.00
海南椰子甘榜鷄煲*Hainan* Fresh Coconut with Kampong Chicken
Tender kampong chicken in rich coconut broth.
34.00
清補涼甘榜鷄煲Six Herbal with Kampong Chicken
Delight in Six Herbal Kampong Chicken Claypot
32.00
*廣東*醬香牛雑煲*Guangdong* Signature Braised Beef Organ
Rich and hearty braised beef organs in savory sauce.
42.00
重慶麻辣甘榜鷄煲*Chong Qing* Spicy Mala with Kampong Chicken
Fiery Chong Qing mala claypot chicken.
32.00
*老墵*酸菜鱼头煲Traditional Preserved Vegetable with Fish Head
Succulent fish head with tangy preserved vegetables in claypot.
32.00
鷄公煲Braised Chicken Pot
Savory chicken stew, packed with aromatic spices.
10.00
豬肚鷄Pig’s Stomach with Chicken
10.00
醬香牛雑煲Signature Braised Beef Organ
Savor rich braised beef organs in aromatic claypot delight.
14.00
沙茶肥牛Sliced Beef with “ShaCha” Sauce
Tender sliced beef in rich ShaCha sauce with chili kick.
10.00
沙茶猪杂Pig’s Organ with “ShaCha” Sauce
10.00
香芋鱼肉Sliced Fish with Yam
Savory sliced fish with creamy yam.
10.00
手工幼麵, 粗米粉 或 白飯Hand-Made Noodle, Thick Vermicelli or Steamed Rice
Savor tender chicken with hand-made noodles or thick vermicelli in a flavorful hotpot!
1.20
酸菜鱼肉Sliced Fish with Preserved Vegetable
Tangy delight: Sliced fish with crunchy preserved veggies.
10.00
福建花生拌面*Fujian* Hand-Made Noodles with Peanut Sauce
Creamy peanut delight with handmade noodles.
4.00
酸菜肥牛、猪杂粗米粉Beef Sliced/Pig's Organ with Thick Vermicelli
Savory beef with tangy pickled vegetables in warm broth.
7.50