Curry Village - Authentic North Indian Cuisine

Long grain basmati rice from the hills of india, parboiled.

paneer or cottage cheese A perfectly savory, tangy, spiced mixture made of onions, tomatoes, ginger-garlic chope, with green chilies.

Mysore mutton suitable spices fried in oil and dum with aromatic basmati rice, served with raitha and gravy.

Mutton Afghani Gravy is a creamy and delightful Afghani Recipe made with cream and curd along with only 3 spices; Black Pepper, Garam Masala and Chat Masala.

Chicken 65 marinated in suitable spices fried in oil and dum with aromatic basmati rice, served with raitha and gravy.

Mutton Rara, also known as Rara Gosht is a Mutton recipe that is popular in North Indian states. It is made using mutton pieces with traditoin indian spicces.

Brinjal marinated in suitable spices cooked in tandoor with aromatic basmati rice, served with raitha and gravy.

Tender meat layered with longgrain basmati rice, cooked till perfection - Atrue Nawabi delight

Chunks of boneless chicken and rice simmered together in gravy made with almond, golden fried onion and fresh mint.

Tiger prawns cooked with basmati rice & spiced up with Indian herbs

Marineted Paneer from Tandoor and rice simmered together in gravy made with almond golden fried onion and fresh mint.

Chunks of boneless Fish from Tandoor and rice simmered together in gravy made with almond, golden fried onion and fresh mint.

Bone chicken from Tandoor and rice simmered together in gravy made with almond, golden fried onion and fresh mint.

Mixed vegetables coated with gram flour & deep fried

Cottage cheese coated with gram flour & deep fried

Stuffing mix of cabbage, onion, carrot and capsicum served with chilli sauce.

Crunchy onion sliced dipped in flour then deep fried to perfection

Deep fried coated onion rings

Deep fried lady finger tossed up with spices

Juliennes of potatoes, deep fried and tossed up with Sauted white pepper and salt

juliennes of potatoes, deep fried and tossed up with zesty sauce, Yummy!

Vegetariankebabmadewithspinach,potatoesandgreenpeas infusedwithmint, corianderleaves andIndian spices

boiled chickpeas toasted curry leaves and south Indian style.

Large Green chillies stuffed with spicy potato mixture, Dipped in gram flour batter and Deep-Fried

A hyderabadi gravy version which deep fried snack item sauteed in gravy made with boneless chicken.

Boneless chicken cubes tempered with curry leaves and green chiliess &sauted inhotred sauce

Boneless fish are mixed with a spicy seasoning, coated with Flour and egg dipped-fried until crispy and golden brown.

Fish filet marinated with punjabi herbs, spices flavours with ajwain and deep fried served with mint chutney.

Mashed chunks of fish, crumbled and deep fried, served with Chilli mayonnaise sauce

A hot and spicy appetizer made with chicken wings. with red garlic sauces.

Tender boneless chicken marinated with Indian spices crispy fried.

Boneless chicken cubes tempered with curry leaves and green chillies&sauted inblack pepper.

Boneless chicken cubes tempered with curry leaves and green chillies& sauted inhotred sauce

Dry fresh mid-ton cooked and with onion pepper and other Indian spiced.

Florets of cauliflower, deep fried and tossed with house special sauce

Gobhi tossed with onion, capsicum and green chillies.

mushroom cubes deep fried with home made spices and sauce

Florets of veg balls, deep fried and tossed with house special sauce

Indian cottage cheese stir fried with sliced onion, capsicum and green chillies

Bite sized of chicken balls, deep fried and tossed with house special sauce

Tender bonless chicken stir fried in ginger honey sauce

Fish in an Indo-Chinese fusion of spring onion, red chilli, garlic and chef special sauce

Prawn in an Indo-Chinese fusion of spring onion, red chilli, garlic and chef special sauce

Slice samosas are mixed with and mint sauce richly dressed with Indian spices and garnished with chopped coriander leafs.

Sliced potato with yoghurt, mint sauce, chilli sauce and other Indian spices.

Slice samosas are mixed with yoghurt and mint sauce richly dressed with Indian spices and garnished with chopped coriander leafs.

Peanuts served with yoghurt, onion, tomato sauce and homemade sauce.

Fresh green salad sprinkled with chaat masala and fresh lime juice

Slices of fresh Onion

Fresh yoghurt with chopped onion & cucumber

Slices of fresh tomatoes

Slices of fresh Carrots

Slices of fresh cucumber

Homemade paneer marinated inmustard andspices witha touch of honey, finished off intandoor

Cauliflower Florets marinated with spices and carefully cooked in the tandoor

Potatoes stuffed with cottage cheese and nuts

Minced mix vegetables tossed in Indian spices

Broccoli Florets marinated with spices and carefully cooked in the tandoor

Mushroom stuffed with cheese marinated in traditional spices barbecued in tandoor.

A classic of Indian cookery. Spring chicken marinated with freshly pounded masala and yoghurt

Boneless chicken infused with saffron and Indian spices grilled in tandoor

Boneless chunk of fish marinated in yoghurt, cumin and garam masala, grilled in tandoor

Achari chicken tikka is simply a varaity dish made from chicken and pickle

Boneless chunk of fish marinated in yoghurt, cumin and garam masala, and Ajwain grilled in tandoor

Juicy prawns in a creamy spicy marinade finished off in tandoor, perfectly matched with a fresh mint chutney

Achari fish tikka is simply a varaity dish made from fish and pickle

Boneless cubed lamb kabab with Indian spices and grilled to perfection in a clay oven.

Creamy chicken kebab in a combination of cheese, fresh herbs and mild spices

Bonless chicken infused with fresh mint, coriander leaves and indian spices grilled in tandoor

Minced chicken subtly spiced, rolled on a skewer, then roasted

Minced lamb subtly spiced, rolled on a skewer, then roasted

Boneless chicken brest, marinated in juicy mixture of curd cream, cashew nuts egg and spices grilled in tandoor.

Very spicy prawns cooked with potatoes and vinegar

prawns with onions and capsicums.

Tiger prawns stewed in coconut flavored curry with shredded ginger, soured with raw mango.

Prawns with tomatoes & onions with special Indian sauce & stir fried in a kadai

Prawns slow cooked in a coconut milk and onions curry

Prawns slow cooked in a delicate almond curry

Curry prawn cooked indian spices with masala gravy

Garlic prawns our chef’s speciality.

prawns in saffron and almond sauce.

Prawns cooked with vegetables, ginger and garlic add on indian homemade spices.

Prawns with tomatoes & onions with special Indian Sauce with black pepper cooked.

Juicy fish tikka pieces grilled in tandoor then cooked with onion based gravy,

Tender pieces of dory fish cooked, simmered in a mixture of garlic & tomato sauce

A delicious, creamy fish curry with goodness of coconut milk and full of chilies, coriander and mustard seeds.

Fish slow cooked in a coconut milk and onions curry

Boneless fish cooked in a mildly spiced golden homemade sauce.

Fish fillets in a rich cashew gravy with dried fruits & nuts

Boneless fish cooked in mild curry with fresh fenugreek and finished off with Dum.

Fish fillet with tomatoes & onions with special Indian sauce & stir fried in a kadai

Juicy chicken piecesgrilledintandoor thencooked withonionbasedgravy, perfect withhotnaan

juicy chunks of chicken in a spicy tomato sauce sautded with stir-fried peppers and onions.

Boneless chicken cooked in a mild spicy curry with indian spices

A robust curry of aromatic spices from the old goa plantation and roasted country coconut.

Boneless chicken cooked in a mild spicy golden homemade sauce in south indian- style.

Boneless chicken cooked with garlic tadka in homemade spices

Bite sized chunks of Chicken, seasoned with spices and cooked in a black pepper.

Chicken cooked with fresh spinach and cream

Murgh methi malai dish prepared with chicken fresh methi greens simmered in a rich creamy curry.

Boneless chicken cooked in a mild spicy golden homemade sauce

Chicken cubes slow cooked in a delicate almond curry

A classic Indian recipe made with spices and coconut.

Chicken simmered in rich cashew gravy with fruits & nuts.

Pieces of chicken sauted in onion paste, carefully blended in spices & then garnished with seasoned onions

Specility bonless chicken dishs from our chef

A typical dish of Portuguese origin made up tangy with vinegar and goa chilies "Peri-peri" of South Africa origin.

Boiled fried eggs cooked with tomatoes, onions & herbs added Butter

Egg toasted with chopped onion, tomato coriander leaves with spices fusion on pan

Succulent Meat cooked with potatoes in a sharp tangy sauce.

Tender Lamb pieces cooked with vegetables, ginger and garlic.

Minced lamb cooked with onions, garlic, ginger, tomatoes cooked in andhra spices.

A robust curry of aromatic spices from the old goa’s plantation and pan roasted country coconut.

Tender Lamb pieces cooked with ginger and garlic Tadka in indian home made spices.

Marinated lamb cubes cooked with herbs and spices

Boneless lamb cooked with fresh spinach puree and freshly pound spices

Lamb slow cooked in a delicate almond curry & creamy sauce

Boneless pieces of lamb cooked with fresh tomatoes, onions, bell pepper with south indian spices.

Tender piecesof muttonwith tomatoes&onionswithspecial Indiansauce&stirfried in kadai.

Minced lamb cooked with onions, garlic, ginger, tomatoes, peas &spices, garnished with fresh coriander.

Bite sized chunks of Mutton seasoned with spices and cooked in a black pepper with south-indian style.

Lamb dish from nellore in andhra cooked with yoghurt.

Homemadepaneercookedwiththickcreamytomatosauceflavored with fenugreek leaves.

Paneer marinated in spices and grilled in a tandoor cooked with thick creamy tomato sauce with masala

Homemade cottage cheese cooked with fresh spinach and cream

Home made cottage cheese with onion & capsicum in a special kadai gravy with spices

Cottage cheese cooked in a mild cashew nut sauce & creamy sauce

Freshpotatoes&freshgreenpeascookedwithonions,tomatoes &delicatespices inamildsauce

Cubes of aubergine, stir fried with spices and fresh coriander leaves

Aduet of potatoes and cauliflower withmany spices which makes it fragrant andmouth-watering!

Mixed vegetables and cottage cheese dumplings simmered in a creamy almond sauce

Freshpotatoes&freshgreenpeascookedwith methi,onions,tomatoes &delicatespices inamildsauce

Seasonal fresh vegetables tossed with freshly pound spices and tomatoes, onions and green chillie

A jewel coloured vegetables dish in saffron flavored cream sauce

Veg Jalfrezi is juicy chunks of veg in a spicy tomato sauce sautted with stir-fried peppers and onions.

Fresh green peas cooked with Methi,onions,tomatoes &delicatespices inamildsauce

Broccoli cooked in a mild spicy golden homemade sauce

Traditional rural punjabi favourite natural yoghurt curry with gram dumpling tempered with mustard seeds and garlic.

Potato cubes tossed and cooked in methi and fresh indian spices

Roasted brinjal cooked in garlic, tomatoes, onion & fresh green chilli

Potato cubes deep fried then cooked with mild yet tangy gravy

Paneer and mushroom cooked in a mild spicy golden homemade sauce

Mix of different seasonal vegetables, authentic Rajasthani style spice past difference is in the gravy

mix vegetable with onion & capsicum in a special kadai gravy with spices

Yellow lentils cooked till perfection, tempered with garlic and five spices

Five type on lentils and beans crooked overnight on tandoor, tempered with mustard seeds and garlic.

Fresh cottage cheese cooked gently with garden fresh peas, potatoes & blended

Fresh cottage cheese cooked gently with garden fresh peas & blended

Black lentils and beans cooked overnight on tandoor, tempered with house special masala.

Okra with onion, tomatoes & freshly pound spices.

Potato cubes tossed and cooked in jeera and fresh Indian spices

Traditional ladies finder curry of goa made with coconut milk, red chillies, pepper, corns and tamarind.

Garbanzo beans cooked in true Punjabi style

Sarson da Saag is a traditional Punjabi recipe made with Mustard greens and other leafy Vegetables and a delicious tempering of onion and garlic in ghee.

Mushroom cooked in a mild spicy golden homemade sauce

Mushroom with onion & capsicum in a special kadai gravy with spices

Broccoli and mattar cooked in a mild spicy golden homemade sauce

Pieces of mushroom sauted in onion paste, carefully blended in spices & then garnished with seasoned onions.

Hand made bread from white flour garnished with garlic and basil

Leavened hand made multi layers of white bread baked in clay oven

Hand made bread filled with cheese.

The traditional bread from the kitchen of the maharajas

Hand made bread from white flour mixed with cheese n garlic

Hand made bread from white flour mixed with Red chilli and Garlic

Hand made bread filled with sesame,

Hand made bread filled with minced lamb

Whole wheat bread cooked in Tandoori

Whole wheat bread cooked in Tandoori & topped with butter