Fortune Centre - Mix & Match

Teriyaki salmon aburi with mentai, mentaiyaki tamago, lettuce and pickles

Tofu soup pork with rice

A Hakka Signature Salt-Baked Chicken Set like no other! Golden roasted chicken leg, crispy on the outside, juicy inside — marinated with traditional spices and slow-baked to bring out deep, savory flavors. 🍗✨ Served with fragrant rice, fresh greens, and our house-made chili sauce.

Signature Japanese curry with potatoes, carrot and pickles

Sambal Asari Clams Paired With Teochew Style Tasty Rice

A simple recipe that uses a package of Korean instant noodles and Ham

A simple recipe that uses a package of Korean Spicy instant noodles

A simple recipe that uses a package of Korean instant noodles and egg

Budae Jjigae (Army stew or Army base stew)! It is loaded with Kimchi, spam, sausages, ramen noodles and much more!

Bulgogi is a korean dish made by thinly sliced pork or beef, matured into a sauce, and then grilled. There are some korean dishes that foreiners like and dislike, and Bulgogi is a favorite of all foreigners. Its moderately salty taste and sweetness are great for arousing many people's

Bulgogi is a korean dish made by thinly sliced pork or beef, matured into a sauce, and then grilled. There are some korean dishes that foreiners like and dislike, and Bulgogi is a favorite of all foreigners. Its moderately salty taste and sweetness are great for arousing many people's

Bibimbap Chicken is a dish mixed of cooked white rice, various vegetables, chicken and red pepper paste.

Bibimbap Pork is a dish mixed of cooked white rice, various vegetables, pork and red pepper paste.

Grilled Pork with rice

Tofu soup with rice

Tofu soup pork with rice

Tofu Soup chicken with rice

kimchi soup with rice

Kimchi Soup Chicken with rice

Kimchi Soup Pork with Rice

SNACK

We’re shaking up the burger scene with our signature Salt-Baked Chicken Burger — 💥 Crispy skin. 💥 Juicy thigh meat. 💥 Fresh lettuce, cucumber, tomato, and our house-made sauce that ties it all together. This isn’t fast food — it’s soul food with a Nanyang twist.

Indulge in our signature MELT-IN-YOUR-MOUTH Dongpo Pork Belly! 😍 Dongpo Pork Belly Set Meal

Braised Pork Belly with Preserved Mustard Greens .🤯

Local Suan Cai Yu (Pickled Fish) in Singapore! 🐟 Yes, we’ve got your favorite Suan Cai Yu right here in Singapore! 😋 Our chef goes all out with generous ingredients and meticulous care — plus Tailored to suit local tastes, it’s a must-try! 👌 ✨ As featured in Lian He Zao Bao 联合早报 ✨

A Hakka Signature Salt-Baked Chicken Set like no other! Golden roasted chicken leg, crispy on the outside, juicy inside — marinated with traditional spices and slow-baked to bring out deep, savory flavors. 🍗✨ Served with fragrant rice, fresh greens, and our house-made chili sauce.

Vietnamese ham braised with mushroom

Strictly fried glass noodles with mushroom

Tranquil vegan meat and tofu with tomato sauce

Crispy fried rice with handmade chicken

This Set Includes One of Signature Broken Rice with Vegan Ribs & Pork Patties and One of Moon Chay Soup

This Set A includes one Vietnamese Pa Te Baguette, one fresh fruit and one corn milk or one Vietnamese brown coffee ice

Canned

Apple Tea

Orang Tea

Orange & pearl tea

Tea

Signature salted coffee

Mixed Vietnam Coffee and Sweetened Creamer

Mixed Vietnam Coffee and Sweetened Creamer

Mixed Coffee and Sugar

Mixed Coffee and Sugar

Passion fruit hotpot is a unique dish from Vietnamese, combining the distinctive sweet & sour flavors of passion fruit with delicious hotpot broth. This refreshing & novel hotpot is often favored during hot days. Passion fruit hotpot is both tasty, healthy.

Lau chao hotpot is an excellent choice. The sweetness of the broth, the richness of the taro, the aroma of ginger, the smoothness of tofu combined with delicious mushrooms & various vegetables. A steaming hotpot with a platter of fresh greens makes it irresistible for everyone

Vegan shredded pork skin mixed with roasted rice powder. It has a slightly chewy texture & savoury flavor. In addition is handmade grilled pork, picked vege, fresh herb & peanut

Bun cha gio consisting of QQB mushroom served with crispy spring rolls, it's mixed by rice vermicelli noodle, fresh herbs like mint, cilantro, pickled vegetables & a dipping sauce

A traditional Vietnamese dish that originates from Hanoi. It consists of handmade vegan grilled pork served noodle with a side of fresh herbs, vegetables & a dipping sauce.

The flavor of special pho is very distinctive & different from traditional noodle. This dish has a rich flavor & with a sweet aroma from the broth made of various vegetables simmered for long hour

Bun bo hue is a delicious, fragrant & refreshing dish with a stimulating taste sensation. Creating a distinctive flavor that is difficult to confuse with any other dish. This is our signature dish. Must try it

This is popular dish in Southern Vietnam known for delightful combinations of sweet, sour & savoury flavours. Its cherished for refreshing, appetizing taste & especially in the hot climate of Singapore

With mushroom and Ham

With tofu

This is a delightful Vietnamese dish that combines bread with a savory vegetarian version of sot vang & which is a beef stewed inspired by French cuisine. Enjoy it

Vegan shredded pork skin mixed with roasted rice powder. It has a slightly chewy texture & savoury flavor. In addition is Vietnamese ham, picked vegetable, fresh herb, chili peanut. All of these ingredients are assembled in the baguette to create a delicious banh mi sum

Banh mi pate chay is a Vietnamese vegetarian sandwich that features pate made from plant-based ingredients. This dish combines the traditional elements of a banh mi, such as the crispy baguette, pickled vegetables, fresh herbs & with a vegetarian twist

Potato Fried

Fried Tofu

Combining the spicy, fragrant flavor of lemon grass, chili, along with the diverse texture of tofu, creating an attractive, unique dish, stimulating the taste buds & providing a warm sensation when enjoyed

Signature dish. This is moon chay handmade roasted duck vegetarian with moon chay sauce. Served with mini bao

4 Pcs

4 Pcs. The special feature of vegetarian spring rolls is the harmonious combination of fresh ingredients, spices, creating a light, nutritious & colorful dish. It's also suitable for pax want to lose weight or on diet

mushroom,peanut and tofu stuffed rice cracker should be eaten immediately while still hot to be delicious. you take a piece of rice cracker stuffed with some filling and then enjoy it

Plain

Plain

The taste like chicken rice but with a unique twist. The flavor of lemon grass with the BBQ taste of mushrooms & giving you a delightful eating experience. This is also a brain-healthy dish as its main ingredient is lion's head mushroom

Combination of 3 flavors handmade chicken, mushroom & green pepper. Make up a wonderful rice claypot

Broken rice is soft, the ribs are fragrant, gold & slightly charred. Looking very attractive. All mixed together & served with moon chay source. Extremely stimulating the taste buds

Banh xeo has become a famous dish in Vietnamese cuisine. Its savory, sweet, soft, crunchy, fresh & fried. It is also known for the sizzling sound it makes when it hits the pan. if you're looking to try something new & banh xeo is for you

Handmade vegan grilled pork sausage, vermicelli, herbs, vegetables Warp, roll & deep in the Moon Chay source

Fried ebi and pickles with signature Japanese curry

Chicken katsu and pickles with signature Japanese curry

Salmon sashimi, ikura, sushi ginger and wasabi with sushi rice

Salmon cubes in Kiiro sauce, ikura, cucumber, pickles, sushi ginger and wasabi with sushi rice

Salmon cubes in Kiiro sauce aburi with mentai, ikura, cucumber, pickles, sushi ginger and wasabi with sushi rice

Chicken cubes , eggs and sliced onion simmered in savoury sauce

Teriyaki chicken, mentaiyaki tamago, lettuce and pickles

Teriyaki salmon aburi with mentai, mentaiyaki tamago, lettuce and pickles

Teriyaki unagi, mentaiyaki tamago, lettuce and pickles

Fried ebi, eggs and sliced onion simmered in savoury sauce

Chicken katsu, eggs and sliced onion simmered in savoury sauce

Served sliced. Handpicked Huge Shiitake Mushrooms that are usually served during Chinese New Year. Properly stewed in its own juices, we adore the juiciness and chewiness with every bite.

1 month fermented black garlic acts as a natural flavour booster to our soup base, along with white garlic paste to balance the acidity. Comes with black fungus, mushrooms and chicken cubes. No where in Singapore can you find this.

Comes with Fried Egg Juicy chicken cubes are drenched in luscious salted egg yolk sauce, offering a burst of creamy and savory goodness in every bite. Paired with steamed rice, this dish is a delightful fusion of flavors and textures that will tantalize your taste buds.

Silken tofu cubes and savory minced meat are simmered in a fiery mapo sauce, creating a tantalizingly spicy and aromatic dish. Served atop steamed rice, this meal is a satisfying choice for those craving a flavorful culinary adventure.

Comes with a Fried Egg Very old-school, simple seasonings but with lots of patience and love for the perfect flavour and sauce. Always the perfect comfort food.

Tender fish fillets are coated in a crispy golden batter and smothered in a tangy and aromatic assam sauce, creating a perfect harmony of flavors and textures. Served with steamed rice, this dish is a delightful fusion of East and West that will leave you craving for more.

Comes with fried egg. Light, refreshing and zesty.

Comes with Fried Egg. Tender chicken cubes are stir-fried to perfection in a fragrant gu lao sauce, infusing the meat with rich and aromatic flavors. Served over steamed rice, this dish is a comforting and satisfying choice for any mealtime.

Comes with Fried Egg.

Nourishing and delicious. This light, flavourful and satisfying soup satisfy your craving without breaking the bank.

Served with Fried Egg. Delicious marinated minced meat with chopped mushrooms and fresh eggplant.

Served with Fried Egg. Breaded Chicken Cutlet with Refreshing Lemon Sauce.

Healthy, Crunchy and Savoury

Healthy, Crunchy, Savoury

Healthy, Crunchy and Savoury

Made from tender barley grains, this cooling beverage offers a subtly sweet flavor and a delightful chewy texture, perfect for hydrating and rejuvenating your senses on a hot day.

Made from freshly squeezed lemons and sweetened with pure honey, this invigorating beverage offers a burst of citrusy freshness with a hint of natural sweetness, making it the perfect pick-me-up drink to energize your senses.

Experience the soothing and floral flavors of our Traditional Luo Han Guo with Chrysanthemum. Infused with the natural sweetness of luo han guo fruit and the delicate aroma of chrysanthemum flowers, this herbal tea offers a calming and refreshing beverage that's perfect for relaxation and wellness.

Cool down w our Classic Ice Lemon Tea, a timeless favorite that combines the refreshing taste of black tea with tangy lemon flavor. Served over ice for a crisp and invigorating sip, this classic beverage is the perfect balance of sweetness and acidity, making it a refreshing choice for any occasion.