Hong Kong Stars Cafe 港星茶餐厅 - Jalan Besar
Chinese,Dim Sum
30 mins • 3.6 kmChinese New Year Specials - 农历新年特惠
Crispy Roasted Pork Belly (500grams) - 脆皮烧肉 (/每份)
28.00
Roasted Honey BBQ Pork (500 grams)- 蜜汁叉烧 (每份)
28.00
Soya Sauce Marinated Chicken - 玫瑰豉油鸡
25.00
Braised Beef Brisket with White Radish Claypot - 柱侯牛腩煲
32.00
Smoked Salmon with Crispy Fish Skin Yusheng - 烟熏三文鱼丶脆口鱼皮捞生
68.00
Crispy Roasted Duck(Whole) - 挂炉烧鸭 (每只)
68.00
Pig’s Trotters in Special Vinegar Claypot - 八珍豬腳酷煲
28.00
Pig's Knuckles W/ Black Moss in Oyster Sauce - 鸿运發財猪手
35.00
Steamed Glutinous Rice in Lotus Leaf with HK Chinese Sausage - 飄香荷葉腊味飯
35.00
BBQ Delights
Roasted Duck (Rice/Noodles) - 烧鸭(饭/面)
Picture for reference. Consists of all the Meat choices for Rice and Noodle option.
11.00
BBQ Honey Pork (Rice/Noodle) - 叉烧(饭/面)
Picture for reference. Consists of all the Meat choices for Rice and Noodle option.
11.00
Roasted Pork Belly (Rice/Noodles) - 烧肉(饭/面)
Picture for reference. Consists of all the Meat choices for Rice and Noodle option.
11.00
Combination BBQ Platter(Rice/Noodles) - 燒臘雙拼 (飯/面)
14.75
BBQ Trio Platter (Rice/Noodles) - 燒臘豪華三拼 (飯/面)
18.50
Handmade Wonton Noodles (Soup/Dry) - 手工雲吞面 (湯/乾)
11.00
Handmade Dumpling Noodles (Soup/Dry) - 手工水餃面 (湯/乾)
11.00
Wonton Soup/Dumpling Soup - 雲吞湯/水餃湯
8.50
Handmade Dimsum - 手工点心
Signature Siew Mai (3 Pcs) 招牌烧卖
8.50
Shrimp Dumplings (3 Pcs) 水晶鲜虾饺
8.50
Dumplings In Chilli Oil (5 Pcs) - 红油炒手
8.50
Pork Ribs with Black Bean Sauce - 豆鼓蒸排骨
8.50
Phoenix Claws With Spicy Sauce - 港式凤爪
8.50
Steamed Salted Egg Custard Buns (3 Pcs) - 黄金流沙包
with Salted egg fillings
8.00
Steamed Honey Pork Buns (3 Pcs) - 叉烧包
8.00
Glutinous Rice Wrapped With Lotus Leaf (2 Pcs) - 荷叶糯米鸡
8.50
Steamed Beancurd Roll with Oyster Sauce (3 Pcs) - 蚝王腐皮圈
8.00
Mini Egg Tarts (3 Pcs) - 迷你蛋挞
8.00
Shanghai Dumplings (3 Pcs) - 小龙汤包
8.50
Crispy Vegetarian Spring Roll (3 Pcs) - 炸素春卷
8.00
Crispy Beancurd Roll with Shrimps (3 Pcs) - 炸腐皮虾卷
8.50
Deep-Fried Shrimp Dumplings (3 Pcs) - 沙拉明虾角
8.50
BBQ Pastry (3 Pcs) - 叉烧酥
8.00
XO Fried Carrot Cake - XO炒萝卜糕
16.00
Pan-Fried Carrot Cake (3 Pcs) - 香煎萝卜糕
8.50
Appetizer (开胃小菜)
Fried Squid with Black Bean & Dried Chilli - 避风塘鱿鱼须
17.00
Crispy Egg Plant with Chicken Floss - 肉松茄子
16.00
Deep Fried Fish Skin with Salted Egg Sauce - 黄金炸鱼皮
16.00
Deep Fried Mushroom with Salt & Pepper - 酥炸松菇
16.00
HK Star Signature - 特色菜
Deep-Fried Pork Belly With Preserved Beancurd Sauce - 南乳炸五花肉
22.50
Braised Sea Cucumber with Shrimp Roe & Scallion (S) - 虾子爆海参（S)
47.50
Deep-Fried Pork Rib with Homemade Special Sauce (2 Pcs) - 雪花一只骨
24.50
Soup
Braised Shark’s Fin with Crab Meat - 蟹肉魚翅
25.00
Braised Superior Shark’s Fins with Dried Scallop - 紅燒干貝大鮑翅
85.00
Boiled Cordyceps Flower Chicken Soup (Per Pax) - 蟲草花鹿茸菇燉雞湯
12.25
Braised Fish Maw With Crab Roe (Per Pax) - 蟹肉魚鳔羹
22.50
Double-Boiled Chicken Soup With Morel Mushroom & Peach Gum (Per Pax) - 羊肚菌桃膠燉雞湯
22.50
Vegetables - 蔬菜類
Braised Homemade Beancurd with Duo Mushrooms and Egg White - 百花雙菇燜自製豆腐
22.50
Pan-Fried Homemade Charcoal Beancurd with Crispy Shredded Taro (S）- 芋丝黑炭豆腐（S）
22.50
Sauteed Prawns With Asparagus & Black Truffle Sauce (S) - 黑松露芦笋炒虾球 (S)
30.00
Fried Squid with Okra & Cinnamon (S) - 真加露秋葵炒鮮魷 (S)
27.50
Fried Cauliflower & Pork with Prawn Roe Sauce - 蝦醬豬肉片炒椰菜花
22.50
Dessert - 滋味甜品
Chilled Mango Sago Pomelo with Ice-Cream - 夏日杨枝甘露雪糕
6.00
Mashed Taro with Coconut Ice-Cream - 椰汁雪糕芋泥
8.50
Mashed Taro with Coconut Milk (Hot) - 鲜椰汁淤泥（热）
8.50
Red Bean Soup With Lotus Seed (Hot) - 蓮子紅豆沙 (熱)
5.00
Red Bean Soup With Glutinous Rice Ball (Hot) - 紅豆沙湯圓 (熱)
7.00
Double-Boiled Peach Gum with Red Dates & White Fungus (Hot/Cold) - 紅棗雪耳燉桃膠 (熱/凍)
6.00
Beverage
Hong Kong Lemon Tea (Hot/Cold) - 港式柠檬茶（热/冻）
4.00
Hong Kong Yuan Yang (Hot/Cold) - 港式鸳鸯（热/冻）
4.00
Hong Kong Coffee (Hot/Cold) - 港式咖啡（热/冻）
4.00
Hong Kong Milk Tea (Hot/Cold) - 港式奶茶（热/冻）
4.00
