Traditonal Pig’s Stomach with Kampong Chicken家乡味豬肚甘榜雞煲 (For 2-3 Pax)
For 2-3 pax
34.00
Traditonal Pig’s Stomach with Kampong Chicken家乡味豬肚甘榜雞煲 (For 4-6 Pax)
For 4-6 pax
50.00
*Hainan* Fresh Coconut with Kampong Chicken海南椰子甘榜鷄煲 (For 2-3 Pax)
For 2-3 pax
34.00
*Hainan* Fresh Coconut with Kampong Chicken海南椰子甘榜鷄煲 (For 4-6 Pax)
For 4-6 pax
50.00
Six Herbal with Kampong Chicken清補涼甘榜鷄煲 (For 2-3 Pax)
For 2-3 pax
34.00
Six Herbal with Kampong Chicken清補涼甘榜鷄煲 (For 4-6 Pax)
For 4-6 pax
50.00
Briased Kampong Chicken with Special Sauce奇味鸡公煲 (For 2-3 Pax)
For 2-3 pax
50.00
Briased Kampong Chicken with Special Sauce奇味鸡公煲 (For 4-6 Pax)
For 4-6 pax
34.00
*Guangdong* Signature Braised Beef Organ*廣東*醬香牛雑煲 (For 2-3 Pax)
For 2-3 pax
41.00
*Guangdong* Signature Braised Beef Organ*廣東*醬香牛雑煲 (For 4-6 Pax)
For 4-6 pax
60.00
*Chong Qing* Spicy Mala with Kampong Chicken重慶麻辣甘榜鷄煲
34.00
Fish-head & Lala Claypot碳火啦啦魚頭煲 (Half)
Half
27.00
Fish-head & Lala Claypot碳火啦啦魚頭煲 (Whole)
Whole
50.00
Traditional Preserved Vegetable with Fish Head*老墵*酸菜鱼头煲
34.00
Braised Chicken Pot 鷄公煲
Individual
12.00
Pig’s Stomach with Chicken豬肚鷄
Individual
12.00
Signature Braised Beef Organ 醬香牛雑煲
Individual
16.00
Sliced Beef with “ShaCha” Sauce沙茶肥牛
Individual
12.00
Hand-Made Noodle, Thick Vermicelli or Steamed Rice手工幼麵, 粗米粉 或 白飯
Individual
1.50
Claypot Bak Ku Teh砂煲肉骨茶
Individual
8.50
Claypot Pig Trotter 芋头猪脚煲
Individual
8.50
Pig’s Organ with “ShaCha” Sauce沙茶猪杂
Individual
12.00
Sliced Fish with Preserved Vegetable酸菜鱼肉
Individual
12.00
Sliced Fish with Yam香芋鱼肉
Individual
12.00
*Fujian* Hand-Made Noodles with Peanut Sauce福建花生拌面
Individual
4.50
Beef Sliced/Pig's Organ with Thick Vermicelli 酸菜肥牛、猪杂粗米粉
Individual
8.00
Claypot Pig Kidney Mee Sua 砂煲腰子面線
Individual
6.50