Iman Baildi
Slow cooked Eggplant in tomato sauce, garlic. Served with crumbled feta cheese and extra virgin olive oil.
17.06
Gemista
Stuffed capsicum with rice & fresh herbs. Served with baked feta cheese.
17.06
Kaserli Kebab
Oven baked beef kebab in slightly spicy tomato sauce. Served with homemade yoghurt or graviera cheese.
26.78
Impossible Mousaka
Oven baked sliced eggplant & potatoes, plant based mince cooked in tomato sauce. Covered with a rich layer of cheesy bechamel.
27.86
Impossible Pastitsio
Pasta penne, plant based mince cooked in tomato sauce. Topped with cheesy bechamel.
24.62
Greek Salad
San Marzano cherry tomatoes, purple onions, Florina peppers, cucumber & kalamata olives, tossed lightly with Extra Virgin Olive Oil & vinegar served with authentic Greek feta cheese.
14.90
Cretan Dakos Salad
Barley rusk, carob rusk, tomato & oregano rusk soaked in olive oil and olive paste, marinated tomato with fresh mint and dry herbs, topped with ksinotiri and caper leaves.
14.90
Spanakopita
Twisted Greek spinach pie with fresh herbs, Extra Virgin Olive Oil & feta cheese wrapped with homemade filo pastry.
20.30
Dolmadakia (4 Pieces)
Wine leaves stuffed with carolina rice, herbs, lemon juice & extra virgin olive oil. Served with smoked yoghurt mint dip.
19.22
Bougiourdi Eggplant
Traditional spicy Northern Greek side consisting of roasted eggplant, softly baked in tomato sauce, homemade chili paste & crumbled feta cheese.
19.22
Veggie Platter
Vegetarian sharing platter... Imam Baildi, Dolmadakia (4 Pieces), mini spinach pies (4 Pieces) Kalamata olived & Koulouri Thessalonikis.
63.50
Cheese Platter
Manchengo, Mourica al Vino, Goat Cheese, Feta Cheese, dry figs, carrot & squid ink bread sticks, Thyme Greek honey.
39.74
Padrone Pepper & Sea Salt
15.98
Piperies Psites & Feta
Padrone peppers oven baked with crumbled feta cheese.
18.14
Pork Gyros (Wrap)
Thinly sliced and seasoned pork, cooling homemade yoghurt & pickled onions wrapped in pita bread.
18.14
Lamb Kebab (Wrap)
Charcoal grilled lamb mince marinated in rosemary oil, wrapped with smoked yoghurt & mint, tomato & red pepper sauce.
17.06
Chicken Skewer (Wrap)
Marinated tender chicken skewer, sliced tomato, homemade yoghurt & pickled mustard seeds. Wrapped in corn pita bread.
15.98
Beef Skewer (Wrap)
Charcoal grilled wagyu beef MB4+. Tomato homemade smoked yoghurt & red pepper sauce.
20.30
Veggie & Spicy Eggplant (Wrap)
Spicy eggplant, tomato, fried potatoes, homemade yoghurt seasoned with sweet paprika & oregano wrapped in corn pita bread.
14.90
Peinirli
Boat shaped Greek pizza with spicy pork Nduja & cheese.
15.98
Pork Gyros Plate
Marinated & roasted thinly sliced pork gyros, served with homemade tzatziki,, tomatoes & pickled onions, seasoned with sweet paprika & sea salt.
28.94
Arnaki Sta Karvouna
Charcoal grilled baby lamb, marinated with rosemary oil served with baby potatoes, crispy artichoke hearts & smoked yoghurt.
48.38
Combo Skewers
2 chicken skewers, 2 beef skewers, tzatziki, tirokafteri, fried potatoes & pita bread.
74.30
Combo Kebab
2 Beef Kebab, 2 Lamb Kebab, tzatziki, tirokafteri, fried potatoes & pita bread.
63.50
Glarides
Charcoal grilled tiger prawns served with lemon vinaigrette.
72.14
Skoumbri Kapnisto
Smoked Mackerel charcoal grilled with fennel & onions. Served with lemon & caper vinaigrette.
19.22
Fresh Catch of the Day - Seabass
74.30
Chicken Skewer
Juicy & tender charcoal grilled chicken, marinated in yoghurt, spices & herbs.
18.14
Beef Skewer
Charcoal grilled wagyu beef MB4+ marinated with rosemary, mustard seeds & lemon salt.
31.10
Lamb Kebab
Minced lamb mixed & seasoned with spices & aromatic rosemary oil.
18.14
Kontosouvli
Duroc pork ribeye grain fed, hormone free, charcoal grilled, served with grilled cherry tomatoes & padrone peppers.
31.10
Tzaziki
Strained yogurt mixed with cucumber, dill, garlic & Extra Virgin Olive Oil.
14.89
Tikoafteri
Whipped feta cheese blended with chili flakes, yogurt & Extra Virgin Olive Oil.
15.98
Aegean Eggplant
Smoked eggplant, fresh herbs, roasted red peppers, garlic & Extra Virgin Olive Oil.
15.98
Santorinia Fava
Creamy yellow split peas, served with tomatoes, caramelised onions, capers & Extra Virgin Olive Oil.
13.82
Taramaosalata
Pink Fish roe spread.
14.90
Trilogia
Selection of 3 dips & 2 pita bread.
33.26
Spicy Habanero Sauce
5.39
Chili Paste
5.39
Pita Bread
Seasoned Greek flatbread.
3.50
Koulouri Thessalonikis
Greek bread rings covered with toasted sesame seeds.
4.20
Patates Tiganites
Fried potatoes seasoned with oregano, paprika & sea salt.
11.65
Elies Kalamon
Greek Olives from Kalamata.
7.33
Patates Tiganites & Creamy Feta Cheese
Fried potatoes topped with creamy feta cheese.
13.81
Bougatsa Crema
Creamy semolina custard, wrapped in golden brown crispy filo pastry. Sprinkled with icing sugar & cinnamon powder.
17.06
Kunefe
Crispy Kataifi pastry filled with mastelo soft cheese, soaked in honey syrup. Served with vanilla ice cream & pistachio.
20.30
Baklawa Pagoto
Filo pastry layered with chopped walnut, almonds & honey syrup, flavored with cinnamon & clove. Served with fig & honey ice cream, crispy pistachio & almond biscotti.
19.22
Pork Souvlaki
Smokey & juicy pork, pickled onions, sweet tomatoes snuggled inside a warm toasty pita & finished off with yoghurt mustard & lemon sauce.
20.30
Hallumi & Mushrooms
Cypriot pita stuffed with grilled halloumi, yoghurt mustard & lemon sauce, tomato, Portobello mushrooms, florina peppers & arugula.
21.38
Impossible Souvlaki
Plant based kebab, tzatziki, juicy tomatoes & slightly spicy florina peppers.
24.62
Smoked Mackerel
Smoked mackerel fillet, fava, charcoal grilled fennel, onion, capers and lemon sauce.
20.30